List price   € 64   Buy this book   This title is available in ActaHort USB-drive or e-Acta format - not available in print Conveners   S. Nicola, J. Xu, W. Liu  Editors   H. He, W. Liu  Publication date   26 April 2012  ISBN   978-90-66051-87-4  ISSN   0567-7572 (print)   2406-6168 (electronic)  Number of articles   24  Volumes   1  Place   Beijing, China  Online articles: INSECT RESISTANCE IN LYCOPERSICON HIRSUTUM LA2329 - CURRENT STATUS (J. Snyder, Chai Min) ASSESSMENT OF AROMA QUALITY BY HOLISTIC ANALYSIS METHODS (D. Ulrich, T. Nothnagel, F. Dunemann) EFFECTS OF SECONDARY SEWAGE EFFLUENT ON THE GROWTH, DEVELOPMENT, FRUIT YIELD AND QUALITY OF TOMATOES (LYCOPERSICON LYCOPERSICUM (L.) KARTEN) (V.E. Emongor, B.J. Macheng , S. Kefilwe) CHEMICAL COMPOSITION OF SOME IRANIAN PURSLANE (PORTULACA OLERACEA) AS A LEAFY VEGETABLE IN SOUTH PARTS OF IRAN (H.A. Asadi Gharneh, M. Reza Hassandokht) EFFECTS OF POTASH APPLIED AT DIFFERENT GROWTH PHASES ON TOMATO YIELD AND QUALITY IN GREENHOUSE ( Han Qihou, Jiang Weijie, Yu Hongjun , Wang Ming) BIOLOGICAL CONTROL OF SCLEROTINIA MINOR ON LETTUCE USING TRICHODERMA AND CONIOTHYRIUM SPECIES (O.N. Villalta, D. Wite, J. Hunt, A. Stewart, I.J. Porter) RISK ASSESSMENT PROCEDURE FOR CUCUMBER VEIN YELLOWING VIRUS (CVYV) AND CUCURBIT YELLOW STUNTING DISORDER VIRUS (CYSDV) USING A REAL TIME RT-PCR ASSAY - STUDY OF VIRUS LEVELS IN THE VECTOR BEMISIA TABACI (F.M. Gil-Salas, J. Morris, I.M. Cuadrado, G. Budge, A. Colyer, N. Boonham, D. Janssen) INTEGRATED CONTROL OF ONION WHITE ROT ON SPRING ONIONS USING DIALLYL DISULPHIDE, FUNGICIDES AND BIOCONTROLS (O.N. Villalta, D. Wite, I.J. Porter, K.L. McLean, A. Stewart, J. Hunt) THE EFFECT OF CALCIUM AND NITROGEN NUTRITION ON THE DEVELOPMENT OF POSTHARVEST ROTS IN PAK CHOI (S. Kreidl, R. Holmes, D. Partington, B. Hanger, N. Karavarsamis) THE EFFECTS OF MSW COMPOST APPLICATIONS ON THE YIELD AND HEAVY METAL ACCUMULATION IN POTATO PLANT (SOLANUM TUBEROSUM L.) (B. Topcuoğlu , M. Kubilay Önal) THE EFFECTS OF SEWAGE SLUDGE ON THE PLANT NUTRIENTS AND HEAVY METAL CONTENTS OF STRAWBERRY (FRAGARIA × ANANASSA DUCH) PLANT (M. Kubilay Önal, B. Topcuoğlu) CONSERVATION AND USE OF VEGETABLE GENETIC RESOURCES IN KAZAKHSTAN (B.M. Amirov ) ACQUIREMENT OF LEAF WRINKLEDNESS MUTANTS FROM BRASSICA ALLOSEXTUPLE SPECIES ( Zhang Deshuang, Zhang Fenglan , Xu Jiabing ) BIOLOGICAL CHARACTERISTICS OF THE PATHOGEN OF ROOT ROT OF CUCUMIS MELO IN THE SUBURB OF BEIJING ( Lihua Geng, Qingrong Bai, Qiuying Wei, Hongan Zhang, Jianshe Wang, Guiyan Chen, Wanqing Zhang) USING AGING RATS MODEL TO INVESTIGATE ANTI-OXIDATIVE ABILITY OF ARTICHOKE (CYNARA SCOLYMUS L.) LEAF EXTRACT ( Shuhui Song, Lin Zhao, Li Feng, Wenqi Wang, Tao Cong, Hongju He) SHANGHAI VEGETABLE SUPPLY AND LOCAL PRODUCTION ( Zhu Weimin, Wan Yanhui, Yang Shaojun , Zhu Longying) GENETIC VARIATION IN GLUCOSINOLATE CONTENT WITHIN BRASSICA RAPA VEGETABLES ( Hongju He, Lou Ping, G. Bonnema, M. Dekker, R. Verkerk) EFFECT OF SUPPLEMENTAL LIGHTING WITH RED AND BLUE LIGHT ON THE CHARACTERS OF CONTAINER-GROWING SEEDLINGS OF MUSKMELON ( Yun Kong, Shaohui Wang, Jihong Chen, Qingjun Chen , Yuncong Yao) EFFECT OF ROOTSTOCKS ON FRUIT QUALITY OF TOMATO GROWING IN SOLAR GREENHOUSE ( Shaohui Wang, Yun Kong, Rui Yang , Jihong Cheng, Hongling Li ) INFLUENCE OF AMINO ACIDS ON BIOACTIVE COMPOUNDS OF CHINESE KALE ( Wei Liu, Hongju He , Min Song) DNA TEMPLATE PREPARATION AND TECHNOLOGY SYSTEM BUILDING FOR AFLP ANALYSIS OF CHINESE CABBAGE (BRASSICA CAMPESTRIS L. SSP. PEKINENSIS) ( Shuchun Meng, Haiying Zhang, Ling Liu, Yumei Liu) ESTABLISHMENT OF AFLP ANALYSIS SYSTEM IN SPINACH (SPINACIA OLERACEA L.) ( Shuchun Meng , Ling Liu, Yi Mei , Jun Guo) ROT RISK FACTORS FOR TOMATOES DURING STORAGE ( Zhang Xuejie, Wang Jinyu, Suyanling, Du Yongchen, R. Holmes, S. Kreidl) IDENTIFICATION OF AROMA COMPOUNDS IN WATERMELON JUICE BY SPME-GCMS ( Tang Xiaowei, He Hongju, Liu Ye, Zhao Xiaoyan)