 | OVERVIEW OF INTENSIVE PEAR CULTURE: PLANTING DENSITY, ROOTSTOCKS, ORCHARD MANAGEMENT, SOIL-WATER RELATIONS AND FRUIT QUALITY (S. Sansavini, V. Ancarani, D. Neri) |
| GIRDLING: SCIENCE BEHIND THE AGE-OLD TECHNIQUE (K.I. Theron, W.J. Steyn) |
| STATUS AND TRENDS WITHIN THE PEAR INDUSTRIES IN NEW ZEALAND AND AUSTRALIA (J.W. Palmer, A. Grills) |
| RECENT SITUATION OF PEAR INDUSTRY IN ASIA (H. Gemma) |
| RECENT SITUATION OF THE PEAR INDUSTRY IN SOUTH AMERICA (E.E. Sánchez) |
| STATUS OF THE NORTH AMERICAN PEAR INDUSTRY (E.A. Mielke) |
| PEAR PRODUCTION IN SOUTH AFRICA (K.I. Theron, P.W. van der Merwe, C.H. Ferrandi) |
| STATUS OF THE PEAR PRODUCTION IN EUROPE (T. Deckers, H. Schoofs) |
| UNDERSTANDING THE GAMETOPHYTIC SELF-INCOMPATIBILITY SYSTEM AND ITS IMPACT ON EUROPEAN PEAR (PYRUS COMMUNIS L.) CULTIVATION (M. Goldway, A. Zisovich, A. Raz, R.A. Stern) |
| THINNING PROGRAMS IN PEARS CV. WILLIAMS (M.C. Dussi, G. Giardina, P. Reeb, J. Gastiazoro) |
| FRUIT SET OF 'CONFERENCE': A SMALL DOSE OF GIBBERELLINS OR REGALIS (J. Vercammen, A. Gomand) |
| STRATEGIES TO CONTROL TREE VIGOUR AND OPTIMISE FRUIT PRODUCTION IN 'CONFERENCE' PEARS (F. Maas) |
| EFFECT OF ROOT PRUNING, PROHEXADIONE-CA AND THEIR COMBINATION ON GROWTH CONTROL, RETURN BLOOM AND YIELD, IN A 'BLANQUILLA' PEAR ORCHARD (L. Asín, P. Vilardell) |
| INCREASING FRUIT SIZE OF 'SPADONA' AND 'COSCIA' (PYRUS COMMUNIS) PEARS IN A WARM CLIMATE WITH PLANT GROWTH REGULATORS (R.A. Stern) |
| EFFECTS OF GA3 AND PACLOBUTRAZOL TREATMENT ON FRUIT SET AND YIELD OF 'BEURRÉ BOSC' AND 'TRIUMF' PEARS CULTIVARS (V. Chitu, E. Chitu, N. Branişte) |
| EFFECT OF BIOREGULATOR APPLICATIONS ON THE FRUIT SET IN 'ABATE FETEL' PEAR TREES (P. Vilardell, J.M. Pagés, L. Asín) |
| THE USE OF GIBBERELLINS AND PROHEXADIONE-CA TREATMENTS FOR FRUIT SET IMPROVEMENT ON 'CONFERENCE' PEAR (S. Vanthournout, R. Valcke, T. Deckers) |
| EVALUATION OF PEA PEAR POLLINIZERS FOR PYRUS COMMUNIS (S. Castagnoli) |
| EFFECTS OF DIFFERENT BIOREGULATOR APPLICATIONS ON FRUIT SET, YIELD AND FRUIT QUALITY OF 'WILLIAMS' PEARS (G. Lafer) |
| SELECTED PYRUS GENOTYPES AS POLLINIZERS FOR PYRUS COMMUNIS CULTIVARS (H. Kemp, E. Koskela, M.C.A. van Dieren, F.M. Maas) |
| EFFECTS OF GIBBERELLIC ACID AND POLLINATION ON FRUIT SET AND FRUIT QUALITY IN 'ROCHA' PEAR (L. Silva, M. Herrero, C.M. Oliveira ) |
| STUDY OF POLLEN-PISTIL INTERACTIONS ON CROSSES BETWEEN 'ROCHA' PEAR AND POTENTIAL POLLINATORS (L. Silva, J. Sanzol, M. Herrero, C.M. Oliveira) |
| EFFECT OF CHEMICAL AND HAND THINNING ON QUALITY AND QUANTITY OF PEAR FRUITS (PYRUS COMMUNIS L.) CV. WILLIAMS (M. Hudina, F. Stampar) |
| INDEX OF BUD ABORTION OF 'PACKHAM'S TRIUMPH' PEAR TREES IN THE PRODUCTION AREAS OF THE RIO GRANDE DO SUL STATE AND SANTA CATARINA STATE (G. Marodin, O.C. Koller, R.J. Bender, H. Bergamaschi, D. Camelatto, A.A. Kretzschmar) |
| THE EFFECT OF THINNING FLOWERING BUDS ON THE EFFECTIVE FRUCTIFICATION OF THE PEAR CV. ABATE FETEL IN THE REGION OF VACARIA CITY – RIO GRANDE DO SUL STATE, BRAZIL (L. Rufato, A.A. Kretzschmar, L.C. Silva, J.L. Marcon Filho, A.F. Brighenti, G.A. Congiu, G. Perazzolo, T. Iuchi) |
| THE "YIELD POTENTIAL" – A NEW METHODOLOGY TO RELATE ORCHARD PRODUCTIVITY AND FRUIT QUALITY (A. Ramos, L. Marques, R. Lopes, E. Ribeiro, J.M.S. Martins) |
| SELF-POLLINATION, CROSS-POLLINATION AND PARTHENOCARPY IN 'ROCHA' PEAR (M.C. Medeira, M.I. Maia) |
| EFFECTS OF ROOTSTOCK ON PEAR PHOTOSYNTHETIC EFFICIENCY (P. Losciale, M. Zibordi, L. Manfrini, L.C. Grappadelli) |
| AGRONOMICAL PERFORMANCE AND FRUIT QUALITY OF EARLY HARVESTING PEAR CULTIVARS IN SPAIN (I. Iglesias) |
| RUSSET INDUCTION IN 'BEURRÉ BOSC' AND 'TAYLOR'S GOLD' PEARS (D. Sugar, S.R. Basile) |
| VULNERABILITY AND IMPACT OF CLIMATE CHANGE ON PEAR PRODUCTION IN SOUTH AFRICA (S.J.E. Wand, W.J. Steyn, K.I. Theron) |
| TRANSLOCATION OF NUTRIENTS IN JAPANESE PEAR 'KOSUI' GRAFTED BY THE 'TREE JOINT' METHOD (T. Seki, K. Kawashima, K. Shibata, H. Inoue, Y. Umemiya) |
| COURSE OF CHLORMEQUAT RESIDUE IN 'CONFERENCE' PEARS OVER A 9-YEAR PERIOD FOLLOWING ITS FINAL USE IN THE ORCHARD (F. Maas) |
| MANIPULATION OF PEAR SEEDLINGS TO REDUCE JUVENILITY (L.R. Brewer, P. Alspach, C. Morgan) |
| RESEARCH ON THE BEHAVIOUR OF SOME PEAR TREE CULTIVARS IN THE SOUTHERN OLTENIA REGION OF ROMANIA (A. Baciu, S. Cosmulescu, M. Cichi) |
| THE STUDY OF RADICULAR SYSTEM AND THE INTERACTION OF GENOTYPE AND ENVIRONMENTAL FACTORS FOR PEAR SPECIES CULTIVATED ON SANDS (M. Cichi, A. Baciu, D. Cichi, L. Păun) |
| SEASONAL DYNAMICS OF SECONDARY METABOLITES IN LEAVES OF 'CONFERENCE' PEAR (M. Colaric, F. Stampar, M. Hudina) |
| FIELD PERFORMANCE OF ASIAN PEAR CULTIVARS IN SOUTH CAROLINA (G.L. Reighard, D.R. Ouellette, K.H. Brock) |
| INFLUENCE OF TRUNK GIRDLING ON GROWTH AND FRUIT PRODUCTION OF 'ROCHA'/BA29 (R.M. Sousa, F. Calouro, C.M. Oliveira) |
| A MODEL FOR PREDICTING FRUIT GROWTH OF 'ROCHA' PEAR (C.M. Rasteiro, N. Isidoro) |
| MODELLING THE SHAPE AND GROWTH OF A PEAR (J.M.S. Martins, A.R. Rosa, S. Martins, D. Fialho, J. Abreu) |
| CHILLING REQUIREMENT OF SOME ASIAN PEAR (PYRUS SEROTINA REHD.) CULTIVARS GROWN UNDER TEHRAN ENVIRONMENTAL CONDITIONS (K. Arzani, S. Mousavi) |
| PROSPECTIVE PEAR CULTIVARS BRED IN THE CZECH REPUBLIC (F. Paprstein) |
| TRENDS IN EUROPEAN PEAR PRODUCTION AND CULTIVAR CHOICE IN JAPAN (H. Bessho) |
| MUTATIONS IN CHLOROPLAST DNA REVEALED RELATIONS AND DISCRIMINATIONS IN GENUS PYRUS (M. Sharifani, V. Erfani, A. Bagerian, C. Nishtani, T. Yamamoto, T. Kimura) |
| IDENTIFICATION OF GENES CODING FOR NH4+ TRANSPORTERS IN 'ROCHA' PEAR/BA29 (M. Mota, C. Neto, C.M. Oliveira) |
| STABILITY OF GUS AND BAR GENE EXPRESSION IN TRANSGENIC PEAR CLONAL ROOTSTOCK PLANTS DURING SEVERAL YEARS (V.G. Lebedev, S.V. Dolgov) |
| INVESTIGATING THE MOLECULAR MECHANISM OF ANTHOCYANIN PRODUCTION IN 'BON ROUGE' PYRUS COMMUNIS L. (M.G. du Preez, D.J.G. Rees) |
| S-GENOTYPE ASSIGNMENT OF EUROPEAN PEAR CULTIVARS USING S-RNASE SPECIFIC CAPS MARKER (T. Takasaki-Yasuda, Y. Moriya, T. Nakanishi, H. Iwanami, H. Bessho) |
| SELECTION OF SELF-COMPATIBLE TREES BY S4sm-HAPLOTYPE SPECIFIC MARKER IN JAPANESE PEAR (K. Okada, N. Tonaka, T. Takasaki, T. Matsumoto, Y. Sawamura) |
| GENETIC ANALYSIS OF ACCESSIONS IN A PEAR GERMPLASM BANK (P.S. Ritschel, L.F. Revers, P.R.D. de Oliveira, G.B. Leite, M.E. Ferreira) |
| MOLECULAR FINGERPRINTS IDENTIFY HISTORIC PEAR TREES IN TWO U.S. NATIONAL PARKS (N. Bassil, J. Postman, K. Hummer, S. Dolan, L. Lawliss) |
| POLLEN TRANSGLUTAMINASE IN PEAR SELF INCOMPATIBILITY AND RELATIONSHIPS WITH S-RNASES AND S-ALLELE VARIABILITY (A. Di Sandro, D. Serafini-Fracassini, S. Del Duca, M. Della Mea, C. Faleri, G. Cai, P. De Franceschi, L. Dondini, S. Sansavini) |
| IDENTIFICATION OF S-ALLELES IN THE PEAR CV. ROCHA AND OTHER EUROPEAN PEAR CULTIVARS (M. Mota, L. Tavares, C.M. Oliveira) |
| IDENTIFYING EUROPEAN PEAR (PYRUS COMMUNIS L.) CULTIVARS AT THE KOB BY USING APPLE SSRS (H. Xuan) |
| IN VITRO PROPAGATION OF SOME PEAR CULTIVARS (A.C. Cosac, L.B. Frăsin, M. Isac) |
| THE IRTA-HR PEAR SCION BREEDING PROGRAMME: AIMING FOR HIGH FRUIT QUALITY UNDER WARM GROWING CONDITIONS (I. Batlle, L. Lozano, I. Iglesias, J. Carbó, J. Bonany, A.G. White, R.K. Volz, L.R. Brewer) |
| INTERSPECIFIC PEAR BREEDING FOR FLAVOUR AND TEXTURE (L.R. Brewer, C. Morgan, P.A. Alspach, R.K. Volz, A.G. White) |
| BREEDING FOR RED SKIN COLOUR IN INTERSPECIFIC PEARS (R.K. Volz, A.G. White, L.R. Brewer) |
| PEAR BREEDING FOR SCAB AND PSYLLA RESISTANCE (Y. Lespinasse, M. Chevalier, CH.-E. Durel, PH. Guérif, M. Tellier, C. Denancé, A. Belouin, PH. Robert) |
| EVALUATION OF POTENTIAL ALTERNATIVE EUROPEAN PEAR CULTIVARS FOR U.S. WEST COAST GROWERS (R.B. Elkins, J. Turner, C.F. Seavert, S. Castagnoli, E.J. Mitcham, W.V. Biasi, A. Colonna, R. Bell) |
| PEAR GENETIC BREEDING TO IMPROVE THE ROMANIAN VARIETIES (N. Branişte, N. Andrieş, V. Ghidra) |
| GERMPLASM FUND OF PYRUS SP. PRESENTLY IN EX SITU ROMANIAN COLLECTIONS (N. Branişte, M. Militaru) |
| ASIAN PEAR BREEDING IN BRAZIL: CHARACTERIZATION OF NEW SELECTIONS (W. Barbosa, R.F.A. Veiga, C.V. Pommer, R. Pio, E.A. Chagas) |
| PEAR 'IAC PRINCESINHA': NEW EUROPEAN TYPE CULTIVAR FOR SUBTROPICAL CLIMATE (E.A. Chagas, F.A. Campo Dall¿Orto, M. Ojima, W. Barbosa, R. Pio) |
| 'IAC CULINÁRIA': A NEW CANNING CULTIVAR OF EUROPEAN PEAR (PYRUS COMMUNIS L.) SUITABLE FOR SUBTROPICAL CLIMATES (E.A. Chagas, F.A. Campo Dall'Orto, M. Ojima, W. Barbosa, R. Pio) |
| IN VITRO GERMINATION OF PYRUS CALLERYANA DECNE. POLLEN: ADJUSTING A PROTOCOL (E.A. Chagas, W. Barbosa, A. Saito, R. Pio, P.C. Chagas) |
| TEMPERATURE, PH AND DEVELOPMENT PERIOD ON IN VITRO POLLEN GERMINATION IN PYRUS CALLERYANA (E.A. Chagas, W. Barbosa, A. Saito, R. Pio, N.P. Feldberg) |
| WORLD PYRUS COLLECTION AT USDA GENEBANK IN CORVALLIS, OREGON (J.D. Postman) |
| HERITABILITY OF FRUIT CHARACTERS OF INTERSPECIFIC HYBRIDS BETWEEN PYRUS PYRIFOLIA AND P. USSURIENSIS OR P. BRESCHNEIDERI (IL.S. Shin, Y.U. Shin, H.S. Hwang) |
| EVALUATION OF FOUR FIRE BLIGHT-TOLERANT PEAR CULTIVARS AND SELECTIONS FOR COMMERCIAL PEAR PRODUCTION IN CANADA (D.M. Hunter, K.C. Slingerland) |
| EFFECTS OF L-PROLINE FOLIAR APPLICATION ON THE QUALITY OF 'KOSUI' JAPANESE PEAR (M. Takeuchi, C. Arakawa, Y. Kuwahara, H. Gemma) |
| NITROGEN AND BORON FERTILIZATION OF PEAR ORCHARDS OF THE PORTUGUESE CULTIVAR 'ROCHA' (P.V. Jordão, F. Calouro, L. Duarte) |
| CONTRIBUTION OF 'ROCHA' PEAR SENESCENT LEAVES TO NITROGEN CYCLING IN ORCHARDS (C. Neto, C. Carranca, I. Rocha, A. de Varennes, J. Clemente) |
| CONTROLLING POST-HARVEST STORAGE PROBLEMS IN 'CONCORDE' PEAR WITH BORON APPLICATIONS (E.A. Mielke, M.H. Chaplin) |
| ORCHARD MANAGEMENT STRATEGY INFLUENCES LEAF MINERAL ELEMENT CONCENTRATIONS OF D'ANJOU PEAR (F.J. Peryea, J.E. Dunley) |
| FOLIAR APPLICATION OF UREA DURING BLOOM INCREASES FRUIT SIZE IN 'WILLIAMS' PEARS (E.E. Sánchez, M. Curetti, D. Sugar) |
| CHARACTERIZATION OF THE MINERAL COMPOSITION OF PEARS OF THE PORTUGUESE CULTIVAR 'ROCHA' (F. Calouro, P. Jordão, L. Duarte) |
| MINERAL COMPOSITION OF LEAF SAP AND ITS RELATION TO LEAF MORPHOLOGY IN PEAR CULTIVAR 'ROCHA' (J.M.S. Martins, A. Garcia) |
| EVALUATION OF PYRUS AND QUINCE ROOTSTOCKS FOR HIGH DENSITY PEAR ORCHARDS (F. Maas) |
| PRELIMINARY RESULTS OF PEAR ROOTSTOCK AND COMPETITIVE ORCHARD SYSTEMS TRIALS (J. Turner, C.F. Seavert, T. Auvil) |
| GROWTH AND YIELD OF 'CONFERENCE' PEARS GRAFTED ON QUINCE AND PEAR ROOTSTOCKS (R. Massai, F. Loreti, C. Fei) |
| EFFECT OF ROOTSTOCK ON RED COLOUR OF BI-COLOURED 'FORELLE' PEARS (S.C. Roberts, W.J. Steyn, M.S. North) |
| PYRUS BETULIFOLIA IS THE BEST ROOTSTOCK FOR THE 'COSCIA' PEAR IN THE WARM CLIMATE OF ISRAEL (R.A. Stern) |
| THE GROWTH CHARACTERISTICS OF PEAR TREES OF THE CULTIVAR 'PACKHAM'S TRIUMPH' ON DIFFERENT ROOTSTOCKS IN THE PELOTAS REGION, RS, BRAZIL (C.L. Giacobbo, J.C. Fachinello, D. Pazzin, A.N. Gazolla) |
| PEAR PRODUCTION ON 'OLD HOME × FARMINGDALE' (OHXF) INTERSTEM-ROOTSTOCK COMBINATIONS (E.A. Mielke, J. Turner, D. Sugar) |
| DIFFICULT TO PROPAGATE PEAR ROOTSTOCKS: WILL THEY WORK AS INTERSTEMS? (E.A. Mielke, J. Turner) |
| 'TAIWAN NASHI-C' AND 'TAIWAN MAMENASHI' (PYRUS CALLERYANA), NEW ROOTSTOCKS FOR QUINCE TREES (R. Pio, E.A. Chagas, W. Barbosa, A.A. Alvarenga, F.A. Entelmann) |
| EVALUATION OF FOUR POTENTIALLY SIZE-CONTROLLING PEAR ROOTSTOCKS FOR COMMERCIAL PEAR PRODUCTION IN CANADA (K.C. Slingerland, D.M. Hunter) |
| INVESTIGATIONS ON PEAR ROOTSTOCKS AT NORTH EUROPEAN CLIMATIC CONDITIONS (D. Kviklys, N. Kvikliene) |
| INFLUENCE OF THE ROOTSTOCK EMLA–C ON THE GROWTH AND PRODUCTION OF 'ROCHA' PEAR UNDER DIFFERENT RAISING METHODS – TWENTY YEARS OF RESULTS (A. Santos, R.S. Ribeiro, R. Castro, A. Silva, J.L. Lousada) |
| TOWARDS THE SELECTION OF A NEW PEAR ROOTSTOCK: IN VITRO AND FIELD EVALUATION FOR TOLERANCE TO IRON CHLOROSIS, LOW VIGOR AND MICROPROPAGATION OF SELECTED CLONES (R. Dolcet-Sanjuan, E. Claveria, L. Asín, P. Vilardell, J. Bonany, M.H. Simard) |
| EVALUATION OF SELECTED OHXF PEAR ROOTSTOCKS IN THE ORCHARD (J. Kosina) |
| IN VITRO ESTABLISHMENT AND MULTIPLICATION OF PEAR ROOTSTOCKS (P.V.B. Quitério, D.M.P. Traquina, M.H.L. Alves) |
| VEGETATIVE PROPAGATION OF PEAR AND QUINCE ROOTSTOCKS USING HARDWOOD CUTTINGS (T. Necas, J. Kosina) |
| INTERGENERIC GRAFTING OF PEAR CULTIVARS TO THE 'JAPONÊS' QUINCE TREE (R. Pio, E.A. Chagas, W. Barbosa, A.F.C. Tombolato, G. Signorini) |
| INTERSPECIFIC AND INTERGENERIC PEAR, APPLE AND QUINCE GRAFTING USING PYRUS CALLERYANA AS ROOTSTOCK (R. Pio, E.A. Chagas, W. Barbosa, A.F.C. Tombolato, N.P. Feldberg) |
| COLD STRATIFICATION OF SEEDS 'TAIWAN NASHI-C' AND 'TAIWAN MAMENASHI' PEAR TREE ROOTSTOCKS (R. Pio, E.A. Chagas, W. Barbosa, J.D. Ramos, E. Abrahão) |
| ROOTING OF PEAR TREE SEMI-HARDWOOD CUTTINGS UNDER CONTROLLED ROOMS AND GREENHOUSE ENVIRONMENTS (W. Barbosa, R. Pio, N.P. Feldberg, E.A. Chagas, C.V. Pommer) |
| OPPORTUNITIES FOR REDUCING THE TIME NECESSARY TO OBTAIN TREES WITH INTERSTOCKS IN PEAR TREES (A. Baciu, G. Achim, S. Cosmulescu) |
| ECONOMIC EVALUATION OF HIGH DENSITY VERSUS STANDARD ORCHARD CONFIGURATIONS; CASE STUDY USING PERFORMANCE DATA FOR 'GOLDEN RUSSET BOSC' PEARS (R.B. Elkins, K. Klonsky, R. DeMoura, T.M. DeJong) |
| PEAR PRUNING AND TRAINING FOR ECONOMICALLY SUSTAINABLE PRODUCTION (D. Neri, G. Savini, F. Massetani, V. Giorgi, P. Sabbatini) |
| EVALUATION OF TRAINING SYSTEMS FOR NASHI PEARS (J.L. Petri, G.B. Leite, C. Basso, F.J. Hawerrth) |
| BIBAUM®: A NEW TRAINING SYSTEM FOR PEAR ORCHARDS (S. Musacchi) |
| A "JOINT TREE" TRAINING SYSTEM ENABLES EARLY RETURNS ON JAPANESE PEAR ORCHARDS (K. Shibata, K. Koizumi, T. Seki, I. Kitao, K. Matsushita) |
| PEAR PRODUCTION UTILIZING CULTIVARS AS INTERSTEMS (E.A. Mielke, J. Turner, D. Sugar) |
| GROWTH AND PRODUCTIVE BEHAVIOR OF 'DOYENNÉ DU COMICE' PEAR TREES GROWN ON TWO ROOTSTOCKS AND TWO WATER REGIMES (C.L. Giacobbo, J.C. Fachinello, R. Massai, D. Remorini, F. Loreti) |
| PERFORMANCE OF PEAR AND QUINCE ROOTSTOCKS WITH THREE CULTIVARS IN FOUR HIGH DENSITY TRAINING SYSTEMS IN THE NORTHEASTERN UNITED STATES (T.L. Robinson) |
| TRAINING AND FERTILISATION AS FACTORS OF INCREASED YIELD IN 'ROCHA' PEARS (D. Fialho, Z. Dionísio, J.M.S. Martins) |
| EFFECT OF IRRIGATION ON FRUIT SIZE AND QUALITY OF 'ROCHA' PEAR (J. Azevedo, R. Luz, H. Pereira, J.M.S. Martins) |
| BEHAVIOUR STUDIES OF NEW STRAINS OF VENTURIA PIRINA ISOLATED FROM 'CONFERENCE' CULTIVAR ON A RANGE OF PEAR CULTIVARS (M. Chevalier, M. Tellier, Y. Lespinasse, M. Bruyninckx, S. Georgeault) |
| EVALUATION OF NEW METHODS IN INTEGRATED CONTROL OF BROWN SPOT OF PEAR (STEMPHYLIUM VESICARIUM, TELEOMORPH PLEOSPORA ALLII) (I. Llorente, A. Vilardell, P. Vilardell, E. Montesinos) |
| EXCLUSION OF THE INOCULUM SOURCE OF BROWN SPOT (STEMPHYLIUM VESICARIUM) (P.F. de Jong, B. Heijne) |
| CONTROL OF ALTERNARIA ALTERNATE, CAUSAL AGENT OF DEAD (DORMANT) FLOWER BUD DISEASE OF PEAR (M. Wenneker, A.S. van Bruggen, L.T. Tjou-Tam-Sin, P. Vink) |
| DEAD FLOWER BUDS ON 'CONFERENCE' PEAR TREES: PROPOSAL OF A SOLUTION (T. Deckers, H. Schoofs, P. Creemers, M.P. Latorse, D. Rosati, L. De Maeyer) |
| DEVELOPMENT OF AN ALTERNATIVE PHEROMONE MATING DISRUPTION SYSTEM FOR CODLING MOTH MANAGEMENT IN CALIFORNIA PEARS (S. Welter, F. Cave) |
| SPINETORAM – A SECOND GENERATION SPINOSYN INSECTICIDE FOR PEAR PEST MANAGEMENT (R.A. Van Steenwyk, J.E. Dunley) |
| EFFICACY OF ANTIBIOTICS AND COPPER COMPOUNDS IN ERWINIA AMYLOVORA CONTROL IN SERBIA (E. Rekanovic, S. Milijasevic, N. Filajdic, V. Gavrilovic) |
| EFFECT OF ERWINIA AMYLOVORA INFECTION IN BIOCHEMICAL CHANGES OF DIFFERENT PEAR FRUITS (K. Honty, M. Hevesi, M. Tóth, E. Sárdi, E. Stefanovits-Bányai) |
| FACTORS AFFECTING IN VITRO EVALUATION OF RESISTANCE TO ERWINIA AMYLOVORA IN PEAR GENOTYPES (S. Loreti, A. Bosco, A. Gallelli, C. Damiano, M. Tonelli, E. Caboni) |
| EVALUATION OF FIRE BLIGHT CONTROL METHODS BASED ON PLANT DEFENCE INDUCERS AND BIOLOGICAL CONTROL AGENTS (L. Ruz, J. Cabrefiga, A. Bonaterra, C. Moragrega, E. Montesinos) |
| MOVEMENT OF ERWINIA AMYLOVORA FROM FIRE BLIGHT CUTTINGS AFTER CHOPPING (C.A. Ingels, S.E. Lindow, R. Koutsoukis) |
| LOW INCIDENCE OF FUNGAL AND BACTERIAL DISEASES IN THE PEAR PRODUCTION OF NORTH PATAGONIA, ARGENTINA (A.C. Dobra, M.C. Sosa, M.C. Dussi) |
| HOW TO OPTIMIZE THE VENTURIA PIRINA INOCULATION ON PEAR LEAVES IN GREENHOUSE CONDITIONS? (M. Chevalier, M. Tellier, Y. Lespinasse, V. Caffier) |
| THE ANTAGONISTIC ACTIVITY OF AUREOBASIDIUM PULLULANS TO REDUCE BLUE MOLD IN 'ROCHA' PEAR (M.M. Ferreira-Pinto, M.C. Moura-Guedes, M.R. Santos, M.J. Silva, M.G. Barreiro, M. Santos) |
| SUGAR VARIATION IN 'ROCHA' PEARS AND PENICILLIUM EXPANSUM REDUCTION BY AUREOBASIDIUM PULLULANS (I.P. Pais, A.P. Ramos, M.G. Barreiro, M.J. Silva) |
| CONTROL OF PHACIDIOPYCNIS ROT IN 'D'ANJOU' PEARS (C.L. Xiao, R.J. Boal) |
| CHEMICAL CONTROL OF CACOPSYLLA PYRI L. IN SERBIAN PEAR ORCHARDS USING BIORATIONAL INSECTICIDES (D. Marcic, P. Peric, M. Prijovic, I. Ogurlic, G. Andric) |
| MATING DISRUPTION AND CYDIA POMONELLA GRANULOSIS VIRUS FOR CONTROL OF CODLING MOTH IN PEAR (P.D. VanBuskirk, R.J. Hilton, J. Benbow, S. Basile) |
| CONVERSION FROM USE OF ORGANOPHOSPHATE INSECTICIDES TO CODLING MOTH MATING DISRUPTION IN CALIFORNIA PEAR ORCHARDS (L.G. Varela, R.B. Elkins) |
| TEMPERATURE AND NATURAL PARASITISM IN THE POPULATION DYNAMICS OF THE PEAR PEST PHYLLONORYCTER CORYLIFOLIELLA HB. (L.B. Frăsin, A.C. Cosac, G. Teodorescu) |
| PROGRESS TOWARDS CONTROL OF STORAGE SCALD IN 'D'ANJOU' PEARS (E. Kupferman) |
| PREDICTION OF PHYSIOLOGICAL DISORDERS IN PEARS USING NON-INVASIVE FLUORESCENCE TECHNIQUES (R. Valcke) |
| MICROSTRUCTURAL CHANGES OF 'ROCHA' PEAR FOLLOWING STORAGE UNDER CONTROLLED ATMOSPHERE (S.C. Fonseca, F.X. Malcata, A.C. Galvis-Sánchez) |
| EFFECT OF 1-METHYLCYCLOPROPENE AND DIPHENYLAMINE ON STORAGE DISORDERS AND WATER-SOLUBLE ANTIOXIDANTS OF 'ROCHA' PEAR (F.J.P. Silva, F. Fidalgo, M.H. Gomes, D.P.F. Almeida) |
| CONSUMER EVALUATION OF 'ABATE FETEL' PEARS (S. Predieri, E. Gatti) |
| QUALITY ATTRIBUTES OF ¿ROCHA¿ PEAR AND CONSUMER BEHAVIOUR: SENSORY EVALUATION AND WILLINGNESS TO PAY (A.S. Pinto, G. Barreiro, A. Fragata, P. Combris, E. Giraud-Héraud) |
| RELATIONSHIP BETWEEN FREE RADICAL SCAVENGING ACTIVITY AND SUPERFICIAL SCALD IN 'ROCHA' PEAR (N. Isidoro, D.P.F. Almeida) |
| HARVEST DATE EFFECTS ON FRUIT QUALITY OF 'ABBÉ FETEL' PEARS (P.I. Garriz, H.L. Alvarez, G.M. Colavita) |
| QUALITY OF SOME ASIAN PEAR (PYRUS SEROTINA REHD.) FRUIT IN RELATION TO PRE-HARVEST CACL2, ZN AND B SPRAYS, HARVEST TIME, RIPENING AND STORAGE CONDITIONS (H. Khoshghalb, K. Arzani, A. Tavakoli, M.J. Malakouti, M. Barzegar) |
| EXPOSURE TO DIRECT SUNLIGHT DURING THE GROWING SEASON DELAYS POSTHARVEST SOFTENING OF 'WILLIAMS' PEARS AND IMPROVES THEIR RESPONSE TO 1-METHYLCYCLOPROPENE (M.D. Raffo, E.E. Sánchez, G.O. Sozzi) |
| EFFECT OF 1-METHYLCYCLOPROPENE ON 'ROCHA' PEARS STORED UNDER NORMAL ATMOSPHERE CONDITIONS (A. Alpalhão, C. Neto, C.M. Oliveira, I. Lourenço, J. Henriques, J. Clemente) |
| PEAR DRYING: PERSPECTIVES FOR CONVECTIVE DRYING AND NUTRITIONAL EVALUATION (R.P.F. Guiné) |
| MATURITY ASSESSMENT OF PYRUS COMMUNIS L. CV. ROCHA AT HARVEST AND ALONG COLD STORAGE THROUGH CHLOROPHYLL A FLUORESCENCE AND COLOUR PARAMETERS (J.C. Ramalho, I.P. Pais, M.G. Barreiro) |
| EFFECT OF PEAR PRODUCTION SYSTEM ON VOLATILE AROMA CONSTITUENTS OF FRUITS (F. Rapparini, E. Gatti, S. Predieri, L. Cavicchi) |
| 'BLANQUILLA' PEAR ACC OXIDASE. EFFECT OF CO2 ON IN VIVO ACTIVITY (B. Vioque, J.M. Castellano) |
| PRELIMINARY CHARACTERIZATION OF PORTUGUESE PEAR CULTIVARS AFTER COLD STORAGE (C.J.O. Ribeiro, J.T. Cavalheiro, A.S.A. Santos, O. Meireles, D. Ponteira) |
| THE IMPORTANCE OF REGIONAL PEAR CULTIVARS FOR THE PORTUGUESE CONSUMERS (O. Simões, J.V. Moreira, I. Dinis, A.D. Lopes) |
| RIPENING OF 'RADANA' AND 'CONFERENCE' PEARS AS INFLUENCED BY COLD STORAGE DURATION (A. Wawrzynczak, K.P. Rutkowski, D.E. Kruczynska) |
| PRELIMINARY RESULTS ON THE NON-DESTRUCTIVE DETERMINATION OF PEAR (PYRUS COMMUNIS L.) CV. ROCHA RIPENESS BY VISIBLE/NEAR INFRARED REFLECTANCE SPECTROSCOPY (A.M. Cavaco, D. Antunes, J.M. da Silva, R. Guerra) |
| EFFECT OF 1-MCP ON SHELF LIFE EXTENSION OF 'WONHWANG' PEARS (Y.K. Kim, K.S. Cho, S.S. Kang, J.H. Song, S.B. Jeong, K.H. Hong) |
