List price   € 84   Buy this book   This title is available in ActaHort USB-drive or e-Acta format - not available in print Conveners   G. Gardner, L.E. Craker  Editors   G. Gardner, L.E. Craker  Publication date   1 January 2008  ISBN   978-90-66057-10-4  ISSN   0567-7572 (print)   2406-6168 (electronic)  Number of articles   44  Volumes   1  Place   Seoul, Korea  Online articles: IN VITRO AND IN VIVO ANTICARCINOGENESIS OF SUGAR CANE VINEGAR (M. Yoshimoto, R. Kurata, M. Fujii, D.-X. Hou) THE ANTI-AGING EFFECT AND THE CHEMICAL CONSTITUENTS OF CYNOMORIUM SONGARICUM RUPR. ( Ma Lijie, Chen Guilin, Jin Shangwu, Wang Chenxia) IN VITRO ANTIOXIDANT ACTIVITIES OF FRUITS AND LEAVES OF POMEGRANATE (L.-H. Zhang, L.-L. Li, Y.-X. Li , Y.-H. Zhang) VOLATILE CONSTITUENTS OF ACORUS CALAMUS AND THEIR ANTIMICROBIAL ACTIVITY (J. Radušienė, D. Pečiulytė, A. Judžentienė) ISOLATION AND IDENTIFICATION OF ANTIBACTERIAL AND ANTICANCER SUBSTANCES FROM ROOTS OF SOPHORA FLAVESCENS AITON (K.-C. Jang, S.-C. Kim, E.-Y. Song, Y.-C. Um) ISOLATION AND IDENTIFICATION OF ANTICANCER AND ANTI-INFLAMMATORY SUBSTANCES IN PEUCEDANUM JAPONICUM THUNB. (K.-C. Jang, S.-C. Kim, E.-Y. Song, Y.-C. Um, S.C. Kim, Y.-J. Lee) A PERSPECTIVE ON CULTIVATION OF MEDICINAL PLANTS IN AMERICA (L.E. Craker) QUALITY ASSURANCE OF CULTIVATED AND GATHERED MEDICINAL PLANTS (A. Máthé, I. Máthé) GROWING AMERICAN GINSENG ORGANICALLY IN A NORTH AMERICAN BROADLEAF FOREST (A.R. Fournier, P. Charest and, A. Gosselin, S. Khanizadeh, M. Dorais) MODELLING PROCESSES DETERMINING AND LIMITING THE PRODUCTION OF SECONDARY METABOLITES DURING CROP GROWTH: THE EXAMPLE OF THE ANTIMALARIAL ARTEMISININ PRODUCED IN ARTEMISIA ANNUA (W.J.M. Lommen, H.J. Bouwmeester, E. Schenk, F.W.A. Verstappen, S. Elzinga, P.C. Struik) ADVANCED CELL CULTURE TECHNOLOGY FOR ESSENTIAL OIL PRODUCTION AND MICROARRAY STUDIES LEADING TO DISCOVERY OF GENES FOR FRAGRANCE COMPOUNDS IN MICHELIA ALBA (CEMPAKA PUTIH) (R. Ibrahim, S. Hussein, N. Noordin, E. Azlan, M.A. Manan, H. Adnan, M. Vellupillai) A FAST PROTOCOL FOR IN VITRO PROPAGATION OF GINGER (ZINGIBER OFFICINALE ROSC.) OF A TRIBAL DISTRICT OF INDIA (P.N. Jagadev, K.N. Panda, S. Beura) DETERMINATION OF THE INHERITANCE OF PUNGENCY IN CAPSICUM BY MOLECULAR TECHNIQUES (S. Techawongstien, S. Khemnak, P. Theerakulpisut) RESEARCH ON THE GROWTH, DEVELOPMENT AND MICROPROPAGATION OF TWO PLECTRANTHUS CULTIVARS IN GUANGZHOU, CHINA (B. Hu, L. Li, J. Ge, G. Chen, G. Brits) YACON (SMALLANTHUS SONCHIFOLIUS) - A TRADITIONAL CROP OF ANDEAN INDIANS AS A CHALLENGE FOR THE FUTURE - THE NEWS ABOUT BIOLOGICAL VARIATION AND CHEMICAL SUBSTANCES CONTENT (A. Lebeda, I. Dolezalova, K. Valentova, N. Gasmanova, M. Dziechciarkova, J. Ulrichova) PHYSIOLOGICAL AND MORPHOLOGICAL ADAPTATION OF A HIGH CONTENT AZADIRACHTIN IN THAI NEEM (AZADIRACHTA SIAMENSIS VAL.) TO FIELD TRIAL (S. Cha-um, C. Kirdmanee, S. Champahern, P. Atanon) QUALITY OF RHODIOLA ROSEA CULTIVATED IN POLAND (J.L. Przybył, Z. Węglarz, A. Geszprych) CHEMICAL AND GENETIC DIVERSITY OF EVENING PRIMROSE (OENOTHERA BIENNIS L.) OCCURRING IN THE EASTERN AREA OF POLAND (O. Kosakowska, Z. Węglarz, J.L. Przybył) TOWARDS A HEALTHIER APPLE - CHEMICAL CHARACTERIZATION OF AN APPLE GENE BANK (H. Nybom, K. Rumpunen, H. Persson Hovmalm, S. Marttila, M. Rur, L. Garkava-Gustavsson, M.E. Olsson) EVALUATION OF FIELD PEPPERWEED (LEPIDIUM CAMPESTRE L.) AS A SOURCE FOR GLUCORAPHANIN PRODUCTION (M. Bandara, N. Savidov, D. Driedger) AONLA (EMBLICA OFFICINALIS GAERTN.) - A UNIQUE FRUIT TREE WITH RICH NUTRITIONAL AND MEDICINAL PROPERTIES (S.K. Mitra, P.K. Pathak) RAPD AND ISSR ANALYSES REVEAL LOW LEVELS OF GENETIC DIVERSITY IN PHYLLANTHUS AMARUS (M. Palaniappan, M. Marappa) EFFECT OF CULTIVATION FACTORS ON FLAVONOID CONTENT IN YELLOW ONION (ALLIUM CEPA L.) (L. Mogren, U. Gertsson, M.E. Olsson) OCCURRENCE OF RUTIN AND CHLOROGENIC ACID IN ELDERBERRY LEAF, FLOWER, AND STEM IN RESPONSE TO GENOTYPE, ENVIRONMENT, AND SEASON (A.L. Thomas, P.L. Byers, C.E. Finn, Y.-C. Chen, G.E. Rottinghaus, A.M. Malone, W.L. Applequist) CHANGES OF DIETARY FIBER IN ZIZANIA LATIFOLIA GALLS IN RESPONSE TO DIFFERENT FERTILIZERS (J.Z. Jiang, K.F. Huang, Y.L. Qin, K. Yang, B.S. Cao) EFFECTS OF NITROGEN FERTILIZATION ON TANNIN CONTENT OF BUSH TEA (ATHRIXIA PHYLICOIDES L.) GROWN IN DIFFERENT SEASONS (F.N. Mudau, P.M. Chabeli, P.W. Mashela, P. Soundy) SUPPLEMENTAL LIGHT ENHANCES POLYPHENOL CONTENT AND ANTIOXIDATIVE CAPACITY OF BROCCOLI SPROUTS GROWN IN AN INDOOR PRODUCTION SYSTEM (T. Maeda, K. Maekawa, T. Suzuki, K. Oosawa, C. Ohshima) IMPACT OF FROST ON CROP GROWTH AND DITERPENE CONTENT OF ROSEMARY (ROSMARINUS OFFICINALIS L.) (M. Bandara, F. Scharf, J. Calderon, M. Mirza) GLUCOSINOLATE COMPOSITION AND ANTI-CANCER POTENTIAL OF DAIKON AND RADISH SPROUTS (T.J. O'Hare, L.S. Wong, L.E. Force, C.B. Gurung, D.E. Irving, D.J. Williams) VARIABILITY IN THE CHEMICAL CONSTITUENTS IN THE ROOTS OF COLEUS FORSKOHLII FROM DIFFERENT GEOGRAPHICAL REGIONS OF INDIA (V. Revadigar, S. Shashidhara, N.S. Pradeep, B. Murali, P.E. Rajasekharan, R. Prakashkumar) CHANGES IN TOCOPHEROLS AND CAROTENOIDS DURING RIPENING IN ROSE HIPS AND SEA BUCKTHORN BERRIES (S.C. Andersson, K. Rumpunen, E. Johansson, M.E. Olsson) CHANGES OF CARBON AND NITROGEN NUTRITION DURING GROWTH OF GINGER (K. Xu, L.M. Kang, Y.Q. Zheng, H. Su) EFFECT OF EXTRACTION REAGENTS ON THE CONTENT OF PHENOLICS AND ANTIOXIDANT ACTIVITY OF PORTULACA OLERACEA L. (L.-L. Li, N. Wang, Y.-H. Zhang, Y.-X. Li, X. Chen) VOLATILE CONSTITUENTS OF SIX CULTIVARS OF MATURE GUAVA (PSIDIUM GUAJAVA L.) FRUITS FROM TAIWAN (H.-C. Chen, M.-J. Sheu, L.-Y. Lin, C.-M. Wu) DETERMINATION OF CRUDE PROTEIN, CRUDE FIBER AND CRUDE FAT IN TWENTY-FIVE GENOTYPES OF KALE (B. OLERACEA VAR. ACEPHALA) (H.C.O. Charlo, C.D. Oliveira, P.E. Trani, P.L. Conti, R. Castoldi, L.A. Ito, L.T. Braz, J.F. Durigan) COMPARATIVE STUDIES ON BIOACTIVE COMPOUNDS IN DIFFERENT VARIETIES OF ASPARAGUS OFFICINALIS L. ( Han Yingyan, Fan Shuangxi, Cheng Jihong, Fu Jie) FLAVONOID CONTENT OF HAWTHORN (CRATAEGUUS MONOGYNA) IN IRAN (KH. Hemmati, M. Sharifani, H. Kalati, P. Badiee) SCREENING METHODS TO MEASURE ANTIOXIDANT ACTIVITIES OF PHENOLIC COMPOUND EXTRACTS FROM SOME VARIETIES OF THAI EGGPLANTS (U. Chanasut, N. Rattanapanone) COMPARISON OF AROMATIC COMPOUNDS IN LILIUM SPP. BY SIMULTANEOUS STEAM DISTILLATION AND EXTRACTION (J.-Y. Lee, E.-M. Lee, J.-A. Lee, J.-K. Suh) NUTRIENT CONTENT OF LEAVES IN LILIUM SPP. (J.-W. Lee, J.-Y. Lee, E.-M. Lee, K.-S. Lee, J.-K. Suh) GLYCOSIDASE INHIBITORY POLYPHENOLS FROM ROOTS OF SOPHORA FLAVESCENS AITON (K.-C. Jang, S.-C. Kim, E.-Y. Song, Y.-C. Um, S.-J. Kang) THYMUS CAPITATUS GROWN IN TUNISIA: ANTIOXIDANT ABILITY OF THE ESSENTIAL OILS ON LINOLEIC ACID EVALUATED BY DIFFERENT METHODS (S. Bounatirou, S. Smiti, M.G. Miguel, M.N. Rejeb, M. Neffati, M.M. Costa, L. Faleiro, A.C. Figueiredo, J.G. Barroso, L.G. Pedro) ANTIOXIDANT ACTIVITY OF THE ESSENTIAL OILS OF THYMBRA CAPITATA, ORIGANUM VULGARE, THYMUS MASTICHINA, AND CALAMINTHA BAETICA (L. Galego, V. Almeida, V. Gonçalves, M. Costa, I. Monteiro, F. Matos) CHEMICAL COMPOSITION OF BITTER APRICOT KERNELS FROM LADAKH, INDIA (D.H. Dwivedi, R.B. Ram)