List price   € 110   Buy this book   This title is available in ActaHort USB-drive or e-Acta format - not available in print Convener   R. Infante  Editor   R. Infante  Publication date   30 July 2006  ISBN   978-90-66055-29-2  ISSN   0567-7572 (print)   2406-6168 (electronic)  Number of articles   80  Volumes   1  Place   Santiago, Chile  Online articles: PEACH BREEDING, GENETICS AND NEW CULTIVAR TRENDS (S. Sansavini, A. Gamberini, D. Bassi) ASSESSING PHENOLOGICAL DATA TO CLASSIFY NEWLY BRED PEACH AND NECTARINE SELECTIONS ACCORDING TO CHILLING REQUIREMENT (W.M. Pieterse, K.L. Theron, N.C. Cook) THE SICILIAN PEACH (PRUNUS PERSICA L. BATSCH) GERMPLASM: HORTICULTURAL CHARACTERISTICS AND SANITARY STATUS (M. Monte, F. Sottile, E. Barone, T. Caruso, A. Bazzoni) DEVELOPING PEACH CULTIVARS WITH NOVEL TREE GROWTH HABITS (R. Scorza, S. Miller, D.M. Glenn, W.R. Okie, T. Tworkoski) NEW DETECTION OF QTLS CONTROLLING MAJOR FRUIT QUALITY COMPONENTS IN PEACH (E. Dirlewanger, P. Cosson, C. Renaud, R. Monet, J.L. Poëssel, A. Moing) SEQUENCING AND ANALYSIS OF THE PEACH EVG LOCUS (D.G. Bielenberg, Y. Wang, G.L. Reighard, A.G. Abbott) A PHYSICAL FRAMEWORK FOR THE PEACH GENOME (T.N. Zhebentyayeva, R. Horn, J. Mook, A. Lecouls, L. Georgi, A.G. Abbott, G.L. Reighard, G. Swire-Clark, W.V. Baird) IN OVULE CULTURE SUCCESS AS AFFECTED BY SUGAR SOURCE AND FRUIT STORAGE DURATION IN NECTARINE (N. Anderson, D.H. Byrne, D.W. Ramming) PEACH BREEDING PROGRAM IN SOUTHERN BRAZIL (M.C. Bassols Raseira, H. Bonifacio) INBREEDING OF THE MAJOR COMMERCIAL FRESH MARKET PEACH CULTIVARS GROWN IN SOUTHERN BRAZIL (D.H. Byrne, M.C. Bassols Raseira) STUDIES REGARDING THE CREATION AND THE CULTIVATION OF ORNAMENTAL PEACH TREE VARIETIES IN THE ROMANIAN PARKS (L.M. Dumitru, V. Spita, GH. Zamfir, F. Stanica, G. Caretu) BREEDING STRATEGIES TO IMPROVE PEACH FRUIT QUALITY (D. Giovannini, A. Liverani, M. Merli, F. Brandi) ORNAMENTAL PEACH AND ITS GENETIC RELATIONSHIPS REVEALED BY INTER-SIMPLE SEQUENCE REPEAT (ISSR) FINGERPRINTS (D. Hu, Z. Zhang, Q. Zhang, D. Zhang, J. Li) PRESENT SITUATION OF PEACH BREEDING PROGRAMS: POST HARVEST AND FRUIT QUALITY ASSESSMENT (R. Infante, C. Meneses, D.H. Byrne) FORCED GERMINATION OF NECTARINE SEEDS FOR EARLY PLANT ESTABLISHMENT IN A BREEDING PROGRAM (R. Infante, G. Reginato, P. Salamanca) NEW RUMANIAN PEACH CULTIVARS (A. Ivascu, C. Petrisor, V. Lazar) THE SICILIAN PEACH (PRUNUS PERSICA L. BATSCH) GERMPLASM: EVALUATION OF GENETIC DIVERSITY USING SSRS (A. Marchese, K.R. Tobutt, T. Caruso) COMBINING ECOPHYSIOLOGICAL AND GENETIC MODELS TO ANALYSE PEACH ORGANOLEPTIC QUALITY (B. Quilot, J. Kervella, T. Pascal, B.H. Wu, M. Génard, F. Lescourret) INBREEDING AND COANCESTRY OF THE MAJOR COMMERCIAL FRESH MARKET PEACH CULTIVARS IN CHINA (M. Ruijuan, D.H. Byrne, Y. Mingliang, D. Ping, SHEN Zhijun) NEW NECTARINE CULTIVARS WITH VERY EARLY RIPENING PERIOD OBTAINED IN ROMANIA´S CONDITIONS (E. Topor, L.M. Dumitru, M. Trandafirescu) PEACH FRUIT ESTS - ANNOTATION AND MAPPING (E. Dirlewanger, L. Le Dantec, P. Cosson, C. Renaud, C. Etienne, F. Laigret, W. Howad, P. Arus, A. Moing, C. Rothan, V. Carcia) PHYSIOLOGICAL AND DEVELOPMENTAL PRINCIPLES OF PEACH TREE AND FRUIT GROWTH RELATED TO MANAGEMENT PRACTICES (T.M. DeJong) EFFECT OF FRUIT CROP LOAD ON PEACH ROOT GROWTH (M.B. Mimoun, T.M. DeJong) SEASONAL CHANGES IN CALCIUM CONTENT IN EARLY AND LATE PEACH CULTIVARS (M. Policarpo, V. Farina, G. Volpe, R.L. Bianco) CULTIVAR AND SEASONAL INFLUENCE ON STONE CHARACTERISTICS OF CLINGSTONE CANNING PEACHES (S. Richards) RELATIONSHIP BETWEEN BIOMETRIC AND PHYSIOLOGICAL PARAMETERS, APPLICATION TIME AND FLOWER BUD ABSCISSION INDUCED BY A DORMANCY BREAKING AGENT IN PEACH (A.M. Bregoli, S. Nardozza, C. Andreotti, R. Magnani, L. Corelli-Grappadelli, A. Masia, G. Costa) ESTABLISHMENT OF STEM WATER POTENTIAL THRESHOLDS FOR THE RESPONSE OF ´O´HENRY´ PEACH FRUIT GROWTH TO WATER STRESS DURING STAGE III OF FRUIT DEVELOPMENT (J. Girona, J. Marsal, G. Lopez) PROBABILISTIC RECONSTRUCTION OF A PEACH TREE CANOPY AND SIMULATION OF ITS PHOTOSYNTHETIC ACTIVITY (R. Giuliani, E. Muzzi, H. Sinoquet, F. Nerozzi, T.M. DeJong) SOLAR RADIATION AFFECTS ´STARK REDGOLD´ NECTARINE FRUIT GROWTH AND DEVELOPMENT (C. Iacona, M. Bernardini, F. Loreti, R. Muleo) CELL WALL PHYSICOCHEMICAL ASPECTS OF NECTARINE FRUIT RELATED TO FLESH REDDENING SYMPTOMS (G.A. Manganaris, M. Vasilakakis, G. Diamantidis, I. Mignani) PLANT DEVELOPMENT, LEAF, CELL AND STOMATA DIMENSION ARE RELATED WITH INDUCING DIFFERENT VIGOUR IN PEACH ROOTSTOCKS (R. Muleo, C. Iacona, E. Maggi, F. Loreti) EFFECT OF IRON CHLOROSIS ON YIELD, FRUIT SIZE AND FRUIT MATURITY IN NECTARINE (B. Razeto, G. Valdés) INTERGRAFTING TO CONTROL VIGOR OF ´JUBILEU´ PEACH (L. Rufato, A. De Rossi, C.L. Giacobbo, J.C. Fachinello, F.R.C. Gomes) HARPIN PROTEIN APPLICATION IMPACTS FRUIT YIELD, SIZE AND RETENTION OF PEACH FRUIT (K.C. Taylor) EVALUATION OF CHILLING REQUIREMENT IN PEACH THROUGH GRAFTED TWIGS (A. Wagner Jr., C.H. Bruckner, L.D. Pimentel, M.A.D.O. Morgado, C.S. Sediyama, M.C. Raseira Bassols) INFLUENCE OF FRUIT MATURITY STAGE IN CHILLING REQUIREMENT OF PEACH SEEDS (A. Wagner Jr., L.D. Pimentel, L.M.S. Assis, R.S. Alexandre, J.R.S. Negreiros) STATE OF THE ART ON PEACH ROOTSTOCKS AND ORCHARD SYSTEMS (F. Loreti, R. Massai) GROWTH AND SURVIVAL OF 20 PEACH ROOTSTOCKS AND SELECTIONS IN SOUTH CAROLINA (G.L. Reighard, D.R. Ouellette, K.H. Brock) ´CASTORE´ AND ´POLLUCE´: TWO NEW HYBRID ROOTSTOCKS FOR PEACH AND NECTARINE (F. Loreti, R. Massai) ELEMENTAL CONTENT IN ´FORASTERO´ PEACH LEAVES WAS AFFECTED BY DIFFERENT ROOTSTOCKS (L. Arroyo, A. Amma, G. Valentini) DIFFERENT ROOTSTOCKS AFFECT YIELD AND FRUIT QUALITY OF ´FORASTERO´ PEACH (L. Arroyo, G. Valentini) PERFORMANCE OF PEACH ROOTSTOCKS PROPAGATED AS SEEDLINGS VS. CUTTINGS (T.G. Beckman, A.P. Nyczepir, S.C. Myers) BIOAGRONOMIC EVALUATION OF PEACH ROOTSTOCKS BY THE ITALIAN MIPAF TARGETED PROJECT (F. Loreti, R. Massai) FIELD EVALUATION OF ´GUARDIAN´™ PEACH ROOTSTOCK TO DIFFERENT ROOT-KNOT NEMATODE SPECIES (A.P. Nyczepir, T.G. Beckman, G.L. Reighard) PERFORMANCE OF SIX HIGH-DENSITY PEACH TRAINING SYSTEMS IN THE NORTHEASTERN UNITED STATES (T.L. Robinson, R.L. Andersen, S.A. Hoying) GROWING BEHAVIOUR OF PEACH ROOTSTOCKS IN TWO ´OLD´ AND ´NEW´ SOILS (A.M. Simeone, M. Scortichini, L. Di Basilio, C. Fideghelli, M. Di Vito) GRAFT COMPATIBILITY FOR NEW PEACH ROOTSTOCKS IN NURSERY (O. Zarrouk, J. Aparicio, Y. Gogorcena, M.A. Moreno, J. Pinochet) PUTRESCINE AND HYDROGEN PEROXIDE IMPROVE THE ROOTING OF ´GF-677´ ROOTSTOCK IN WOODY CUTTINGS AND TISSUE CULTURE SHOOTS (S. Zilkah, N. Zamiri, M. Ziv) IRRIGATION SCHEDULING OF PEACH - DEFICIT IRRIGATION AT DIFFERENT PHENOLOGICAL STAGES AND WATER STRESS ASSESSMENT (A. Naor) CROP LOAD EFFECTS ON YIELD AND PAR INTERCEPTION OF ´AUGUST RED´ NECTARINE (H. Lazaro, G. Reginato, V. Garcia de Cortazar) QUALITY OF PEACH FRUITS PRODUCED UNDER INTEGRATED FRUIT PRODUCTION MANAGEMENT (F.L. Cuquel, B. Monte, A.C. Motta, L.L. May de Mio, L.B. Monteiro) INITIAL RESULTS SHOWING THE INFLUENCE OF THE IRRIGATION LEVEL AND THE ROOTSTOCK ON THE FRUIT QUALITY OF ´CATHERINE´ PEACH (J. Garcia-Brunton, L. Rincon, J. Saez, M.C. Sanchez) RELATIONSHIP BETWEEN CANOPY ARCHITECTURE AND FRUIT QUALITY ON ´RICH MAY´ PEACH GRAFTED ONTO ´PENTA´ AND ´GF677´ ROOTSTOCKS (A. Motisi, F.P. Marra, F. Penice, T. Caruso, G. Gullo, R. Mafrica, R. Zappia) BIOLOGICAL INDICATORS OF SOIL HEALTH IN PEACH ORCHARDS GROWN UNDER TWO MANAGEMENT SYSTEMS, INTEGRATED CROP MANAGEMENT AND ORGANIC CROP MANAGEMENT (L. Rufato, A. De Rossi, J.C. Fachinello, B. Marangoni) SOIL TREATMENTS DIFFERENTIALLY AFFECT PEACH TREE ROOT DEVELOPMENT AND DEMOGRAPHY IN A REPLANT SITE (S.C. Tanner, G.L. Reighard, C.E. Wells) ELIMINATING ORGANOPHOSPHOROUS AND CARBAMATE INSECTICIDES FROM NEW JERSEY, USA, PEACH CULTURE (P.W. Shearer, A. Atanassov, A. Rucker) ASSESSMENT OF DISEASES AND INJURIES OF PEACHES DURING DIFFERENT PHASES OF POSTHARVEST (E. Bassetto, L. Amorim, M.C. Martins, A.S.D. Gutierrez, S.A. Lourenço, M.D. Ferreira) THE EFFECT OF F516 (PYRACLOSTROBIN + ANILIDE) ON BROWN ROT (MONILINIA SPP.) CONTROL AT PEACH ORCHARDS OF SAN PEDRO, ARGENTINA (A. Constantino, M. Brambilla, E. Piris, M. Piris, R. Veron, M. Mitidieri) EVALUATION OF TWO AGRICULTURE DETERGENTS AS CONTROL ALTERNATIVES FOR GREEN PEACH APHID AND TWOSPOTTED SPIDERMITE, TWO PESTS AFFECTING PEACH ORCHARDS IN CHILE (T. Curkovic, J. Araya, C. Canales, A. Medina) PROFILING PRESENCE AND CONCENTRATION OF EIGHTEEN PESTICIDE RESIDUES THROUGH A COMMERCIAL CANNING PROCESS (S.F. Lennon, G.L. Reighard, P. Schermerhorn, L. Podhorniak, D. Horton) EFFECT OF DIFFERENT EARLY-SEASON SPRAYS ON BLOSSOM BLIGHT INCIDENCE AND YIELD IN PEACH ORCHARDS, SAN PEDRO, ARGENTINA (M. Mitidieri, A. Constantino, M. Brambilla, J. Gabilondo, E. Piris, M. Piris, R. Veron, G. Parra, G. Bimboni) ARE PHYTOPLASMAS INVOLVED IN A SEVERE PEACH DECLINE? (S. Paltrinierni, S. Botti, A. Bertaccini, N. Mori, F. Dal Motin, N. Fiore) SENSORY EVALUATION AND PEACH FRUIT QUALITY (S. Predieri, P. Ragazzini, R. Rondelli) USING NIRS TO DETERMINE INTRINSIC FRUIT QUALITY AND HARVEST DATE (G. Costa, G. Fiori, M. Noferini) BIOCHEMICAL PARAMETERS FOR THE EVALUATION OF DIFFERENT PEACH FLESH TYPES (I. Mignani, C. Ortugno, D. Bassi) PHENOLIC COMPOUNDS CHARACTERISATION OF PEACHES AND NECTARINES (C. Andreotti, G. Costa, A. Ragaini) TOTAL PHENOLIC, CAROTENOID, AND ANTHOCYANIN CONTENT AND ANTIOXIDANT ACTIVITY OF PEACH AND PLUM GENOTYPES (M. Vizzotto, L. Cisneros-Zevallos, D.H. Byrne, D.W. Ramming, W.R. Okie) CONSUMER TESTING ON LOCAL AND NEW CULTIVARS OF PEACH IN THE ROERO AREA, PIEDMONT, ITALY (G. Giacalone, C. Peano, T. Iacona, C. Iacona) APPLICATION OF PORTABLE NIR FOR MEASURING SOLUBLE SOLIDS CONCENTRATIONS IN PEACHES (J.B. Golding, S. Satyan, C. Liebenberg, K. Walsh, W.B. McGlasson) FIRMNESS AND SOLUBLE SOLIDS ASSESSMENT OF NECTARINES BY NIRS SPECTROSCOPY (C. Peano, G. Reita, V. Chiabrando) DETERMINATION OF MATURITY STAGE AND FRUIT QUALITY IN PEACH BY SKIN´S OPTICAL PROPERTIES (D. Remorini, F. Loreti, R. Massai) PEACH QUALITY AND POSTHARVEST TECHNOLOGY (C.H. Crisosto) GENETIC CONTROL OF INTERNAL BREAKDOWN IN PEACH (C.P. Peace, C.H. Crisosto, D.T. Garner, A.M. Dandekar, T.M. Gradziel, F.A. Bliss) EFFECT OF 1-MCP ON POST HARVEST PERFORMANCE OF ´CHIMARRITA´ PEACH FRUITS (F.L. Cuquel, E.R. Fantin, B. Monte, A.C. Motta, L.L. May de Mio, L.B. Monteiro) QUANTIFICATION OF POSTHARVEST DAMAGES IN NECTARINE IN THE SÃO PAULO WHOLESALE MARKET (F.P. Gonçalves, M.C. Martins, F.M. de Abreu, L. Amorim) CYTOCHEMICAL ANALYSIS OF WOOLLY AND NORMAL NECTARINE MESOCARP (M.E. Rodriguez, L.A. Lizana) POSTHARVEST APPLICATION OF ETHYLENE IN RELATION TO PULP WOOLLINESS (M.E. Rodriguez, H. Berger, L.A. Lizana) ´GHIACCIO-1´ PEACH QUALITATIVE TRAITS ON SHELF LIFE AND COLD STORAGE (A. Testoni, M. Fibiani, L. Conte, A. Nicotra) SEGMENTS DETERMINATION OF FRESH PEACHES CONSUMERS THROUGH THE CONJOINT ANALYSIS: AN APPROXIMATION TO THE CHILEAN MARKET (M. Mora, J.A. Espinoza, R. Mino) IMPLEMENTATION OF TRACEABILITY BASED ON BAR CODING SYSTEM EAN/UCC TO PEACH SUPPLY CHAIN OF CANNING CLINGSTONE (L. Rufato, A. De Rossi, A.F. Fachinello, C.S. Tibola, J.C. Fachinello, V.E. Helbig, M.I.R. Machado)