ISHS Acta Horticulturae 613: VIII International Symposium on the Processing Tomato
EFFECT OF PROCESSING OF TOMATO PASTE ON THE PIGMENT CONTENT |
| Authors: | A. Latorre, C. González, V. Mangut, C. Bote, A. Hernández, A. Martín |
| DOI: | 10.17660/ActaHortic.2003.613.67 |
Download Adobe Acrobat Reader (free software to read PDF files) | |
