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ISHS Acta Horticulturae 376: V International Symposium on the Processing Tomato

THE INFLUENCE OF WATER AND NITROGEN LEVELS ON THE QUALITY OF THE PROCESSING TOMATO GROWN IN EUROPEAN UNION COUNTRIES

Authors:   A. RODRIGUEZ, S. LEONI, P. BUSSIERES, M. DADOMO, M. CHRISTOU, I.J. MACUA, P. CORNILLON
DOI:   10.17660/ActaHortic.1994.376.34
Abstract:
The different trials performed in the mediterranean countries of EU have shown the upmost importance of irrigation on the yield and the quality of canning tomatoes.

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