 | OPENING ADDRESS (Prof. Silviero Sansavini) |
| GENETIC IMPROVEMENT OF THE HAZELNUT (Shawn A. Mehlenbacher) |
| HAZELNUT BREEDING AND PROPAGATION IN ROMANIA (P. Parnia, I. Botu) |
| HAZELNUT CULTURE IN POLAND - THE PAST, PRESENT AND FUTURE IN OUTLINE (Z. Piskornik) |
| HAZELNUT CULTIVATION IN UKRAINE (M.V. Andrienko) |
| STUDIES ON HAZELNUT BREEDING IN NORTHERN CHINA (L. Weijiang, X. Ming, X. Wanying) |
| PRESENT SITUATION AND FUTURE PERSPECTIVES OF HAZELNUT CULTURE IN INDIA (D.R. Gautam) |
| HAZELNUT-CULTIVAR EVALUATION IN THE NETHERLANDS (S.J. Wertheim) |
| QUATTRO ANNI DI PROVE SUL CONFRONTO DI 45 CULTIVAR DI NOCCIOLO NEL COMPRENSORIO DEI NEBRODI (ME). (B. Baratta, A. Raimondo, F. Calderone, G. Campisi) |
| ANNUAL GROWTH DYNAMICS OF ELEVEN HAZELNUT VARIETIES IN NORTHERN PORTUGAL (A. Santos, A. Silva, J. Colaço) |
| COMPORTAMENTO DI OTTO CULTIVAR DI NOCCIOLO IN ISTRIA (CROAZIA) (I. Miljkovic, Z. Prgomet) |
| EARLY TREE PERFORMANCE OF FOUR HAZELNUT CULTIVARS AND ADVANCED SELECTIONS IN OREGON (Anita N. Azarenko, R. McCluskey, Shawn A. Mehlenbacher) |
| SELECTION OF TONDA ROMANA AND TONDA DI GIFFONI CROSS POLLINATED HAZELNUT SEEDLINGS (A. Tombesi, P. Preziosi, M. Boco) |
| NEW HAZELNUT HYBRIDS (M. Bottazzi, P. Romisondo, C. Salaris, G. Bernard, G. Iacurti) |
| SITUAZIONE ATTUALE E PROSPETTIVE PER LA NOCCIOLA (F. Alvisi) |
| COORDINATION OF THE TECHNICAL ASSISTANCE FOR HAZELNUT IN PIEMONTE (G. Mozzone, S. Pellegrino, R. Pio, G. Griseri, P. Fenoglio) |
| ATTIVITA' DEL CENTRO STUDI SULL'ECONOMIA DEL NOCCIOLO DELLA CAMERA DI COMMERCIO INDUSTRIA ARTIGIANATO AGRICOLTURA DI VITERBO, ITALIA (A. Perugi) |
| COSTO DI PRODUZIONE DEL NOCCIOLO IN CAMPANIA. (D. TOSCO, F. LIMONGELLI, I. SANTANGELO) |
| TURKISH AND SPANISH HAZELNUT EXPORT SECTORS DEVELOPMENT (I. Yalçin, J. Briz, L.M. Albisu) |
| THE REPRODUCTION OF HAZELNUT (CORYLUS AVELLANA L.): A REVIEW (E. Germain) |
| DICHOGAMY AND FLOWERING PERIODS OF ELEVEN HAZELNUT VARIETIES IN NORTHERN PORTUGAL - EIGHT YEARS OF OBSERVATIONS (A. Santos, A. Silva) |
| SELECTION OF POLLINATORS FOR TOMBUL HAZELNUT CULTIVAR (Y. Okay, M. Ayfer) |
| CARATTERISTICHE MERCEOLOGICHE E BIOLOGICHE DI IBRIDI DI CORYLUS AVELLANA L. (TGL) X CORYLUS MAXIMA Miller. (R. Caramiello, A. Potenza, G. Me) |
| POLYAMINES AS MARKERS FOR JUVENILITY IN FILBERT (M. Rey, C. Díaz-Sala, R. Rodríguez) |
| INHERITANCE OF SIX ENZYMATIC SYSTEMS IN HAZELNUT (M. Rovira, N. Aletà, P. Arús) |
| INFLUENCE OF SOIL WATER LEVELS ON ASSIMILATION AND WATER USE EFFICIENCY IN HAZELNUT. (A. Tombesi) |
| CORYLUS AVELLANA FLOWERING: FIRST RESULTS OF A PHENOLOGICAL NETWORK IN ITALY. (G. Puppi, A.L. Zanotti) |
| BIOPHYSIOLOGICAL INTERDIPENDENCE BETWEEN MALE AND FEMALE INFLORESCENCES IN HAZELNUT (M.L. Miaja, G. Me, P. Romisondo) |
| VITALITA' E GERMINABILITA' DEL POLLINE DI 'TGL', 'COSFORD' E DI IBRIDI 'TGL' X 'COSFORD'. (A. Potenza, R. Caramiello, G. Me) |
| IMPOLLINAZIONE SUPPLEMENTARE DEL NOCCIOLETO (J. Ciesielska, K. Tylus, A. Godles) |
| ANALISI MORFOLOGICHE E MORFOMETRICHE DEI POLLINI DI 'TGL', 'COSFORD' ED IBRIDI 'TGL' X 'COSFORD'. (A. Potenza, R. Caramiello, G. Me) |
| MYCORRHIZAL ASSOCIATION BETWEEN CORYLUS HETEROPHYLLA AND TUBER MELANOSPORUM (J. Craddock) |
| EFFETTI DEL PACLOBUTRAZOLO (PP333) SU PIANTE DI NOCCIOLO SOTTOPOSTE A POTATURA DI RICOSTITUZIONE (A. Tombesi, E. Antognozzi, M. Pilli) |
| EFFECTS OF WATER STRESS ON DEVELOPMENT GROWTH AND YIELD OF HAZELNUT TREES (M. Mingeau, T. Ameglio, B. Pons, P. Rousseau) |
| WATER USE OF HAZELNUT TREES AS MEASURED WITH LYSIMETERS (M. Mingeau, P. Rousseau) |
| WATER RELATIONS IN HAZELNUT: SAP FLOW, PREDAWN WATER POTENTIAL AND MICROMORPHOMETRIC VARIATIONS OF STEM DIAMETER (T. Amégllo, M. Mingeau, P. Archer, B. Pons) |
| INFLUENCE OF EXTREMELY LOW WINTER TEMPERATURE ON SOME HAZELNUT CULTIVARS (I. Krpina, M. Cvrlje, P. Vujevic) |
| INTERSPECIFIC RELATIONSHIPS AMONG CORYLUS SPECIES (E. Malusà) |
| CARACTERIZATION OF SOMATIC EMBRYO INDUCTION IN SEED OF FILBERT: EFFECT OF MATURATION (B. Berros, M. Rey, M. Albuerne, R. Rodríguez) |
| PROPAGATION OF SOME IMPORTANT TURKISH HAZELNUT VARIETIES BY CUTTINGS (M. KANTARCI, M. AYFER) |
| INFLUENCE OF SOME PRECONDITIONING TREATMENTS AND PROPAGATION ENVIRONMENTS ON THE ROOTING OF HAZELNUT LEAFY STEM CUTTINGS. (D.R. GAUTAM, B.H. HOWARD) |
| PRODUCTION "IN VITRO" OF TWO HAZELNUT VARIETIES AND RESULTS ABOUT INOCULUM OF TUBER MAGNATUM PICO ON A MASS SCALE (G. Zuccherelli, S. Zuccherelli, V. Capaccio) |
| INVESTIGATIONS OF DIFFERENT METHODS OF PROPAGATION OF HAZELNUT (CORYLYUS AVELLANA L.) (A. Solar, J. Smole, F. Štampar) |
| IMPIEGO DELLE RETI PER FAVORIRE LA RADICAZIONE DELLE CEPPAIE DI NOCCIOLO. (P. Romisondo, C. Salaris, M. Bottazzi) |
| CULTURAL PRACTICES AND COSTS IN HAZELNUT PRODUCTION (J. Tous, J. Girona, J. Tasias) |
| PERSPECTIVE VARIETIES OF HAZELNUT (CORYLUS PONTICA). SCIENTIFIC FOUNDATION OF ORCHARD PLANTING AND TREATMENT (L. Lasareishvili) |
| MINERAL AND ORGANIC FERTILIZATION OF THE HAZELNUT (CORYLUS AVELLANA), IN CENTRAL ITALY. (G. STRABBIOLI) |
| REJUVENATION PRUNING OF HAZELNUT CV TONDA GENTILE DELLE LANGHE (G. Me, L. Radicati, C. Salaris) |
| POTATURA DI RINGIOVANIMENTO DI UN NOCCIOLETO: INFLUENZA DELL'EPOCA E DELL'INTENSITA' DI TAGLIO (F. Limongelli, A. Chiariotti) |
| COMPARISON OF DIFFERENT TRAINING SYSTEMS ON HAZELNUT (J. Tous, A. Romero, M. Rovira, J. Clavé) |
| PHYSIOLOGICAL, GROWTH AND YIELD RESPONSES OF HAZELNUT (CORYLUS AVELLANA L.) TO DIFFERENT IRRIGATION REGIMES. (J. Girona, M. Cohen, M. Mata, J. Marsal, C. Miravete) |
| POSSIBILITA' D'IMPIEGO DEGLI ETILEN PROMOTORI NELLA RACCOLTA DEL NOCCIOLO (F. Limongelli, A. Chiariotti) |
| THE EFFECTS OF PRUNING AND TREE DENSITY ON LEAF PHYSIOLOGY AND YIELD OF HAZELNUT (C. Kempler, J. Todd Kabaluk, P. M.A. Toivonen) |
| FACTORS AFFECTING SUCKER PRODUCTION IN HAZELNUT (L. Radicati, I. Martino, G. Vergano) |
| SIP - AGRIVIDEOTEL 2 (IRRIGATION PROJECT) APPLIED TO AN HAZELNUT IRRIGATION TEST. (I. Martino, F. Robotti, F. Spanna) |
| SPOLLONATURA MECCANICA DEL NOCCIOLO CON DECESPUGLIATORE A MANO (P. Elia) |
| DUST CONTROL IN HAZELNUT HARVESTING WITH VACUUM HARVESTERS (P. Biondi, D. Monarca, G. Zoppello) |
| VALUTAZIONE DI UN IMPIANTO PNEUMATICO DI CERNITA DELLE NOCCIOLE (G. GHIOTTI) |
| STATO ATTUALE DELLA DIFESA FITOSANITARIA DEL NOCCIOLO (G. Viggiani) |
| INSECT PEST MANAGEMENT IN HAZELNUT ORCHARDS OF NORTH AMERICA (M.T. AliNiazee) |
| EASTERN FILBERT BLIGHT IN OREGON (Shawn A. Mehlenbacher, Jack N. Pinkerton, K. B. Johnson, Jay W. Pacheidt) |
| A DIEBACK OF HAZELNUT (CORYLUS AVELLANA L.) IN THE NORTH OF LATIUM: ETIOLOGY AND CONTROL (L. VARVARO) |
| RECENTI ACQUISIZIONI SULLA EZIOLOGIA DELLE "MACCHIE BRUNE" DEL NOCCIOLO (I. Scapin, S. Cravero, C. Morone, G. Pinoggi) |
| ESPERIENZE DI LOTTA RAZIONALE CONTROL L'ERIOFIDE DEL NOCCIOLO (PHYTOCOPTELLA AVELLANAE NAL.) CONDOTTE NELL'ARCO DI UN QUINQUENNIO IN PIEMONTE. (G. Michelatti, G. Pinoggi, G. Scnreiber, G.C. Mozzone) |
| PREDATORIE PARASSITOIDI UTILI NELL'AGROECOSISTEMA NOCCIOLETO (G. Viggiani) |
| INDAGINE SUL DISSECCAMENTO PRIMAVERILE DEL NOCCIOLO (I. Scapin, P. Romisondo, G. Mozzone, F. Spanna, P. Bertone) |
| APPLE MOSAIC VIRUS IN HAZELNUT GERMPLASM (Joseph D. Postman, Shawn A. Mehlenbacher) |
| ULTERIORI OSSERVAZIONI SULLA BIOEPIDEMIOLOGIA DI MONOSTICHELLA CORYLI (DEUTEROMYCETES, MELANCONIALES), AGENTE DELLA GLEOSPORIOSI DEL NOCCIOLO. (G. Gianetti, S. Cravero, C. Morone) |
| RELATIONSHIP BETWEEN THE RESISTANCE OF HAZELNUT CULTIVARS TO THE HAZELNUT WEEVIL AND THE CONTENT OF SUGARS, AMINO ACIDS, AND PHENOIS IN THE ENDOCARP TISSUE OF GROWING NUTS (Z. Piskornik) |
| STUDIES ON MIGRATION OF BIG BUD MITE (PHYTOPTUS AVELLANAE NAL.) IN NORTHEASTERN SLOVENIA (K. Beber) |
| FIRST DATA ON SOIL ARTHROPODA COMMUNITIES OF HAZEL-GROVES IN CENTRAL ITALY (G. Testa, M. Zapparoli) |
| LA QUALITA' DELLE NOCCIOLE IN RAPPORTO ALLE ESIGENZE DELL'INDUSTRIA DOLCIARIA UTILIZZATRICE (W. Garrone, M. Vacchetti) |
| VARIAZIONI DELLA COMPOSIZIONE CHIMICA DEL GRASSO NEL PERIODO DI CONSERVAZIONE DI SEMI DI NOVE CVS DI NOCCIOLE CON PARTICOLARE RIFERIMENTO ALL'OSSIDABILITA'. (A.M. Gattuso, M.C. Indovina, G. Arcoleo) |
| IPOTESI DI UTILIZZAZIONE ALTERNATIVA DELLA NOCCIOLA (M. Contini, D. De Santis, T. Frangipane, G. Anelli) |
| CHANGES IN OIL CONTENT, FATTY ACID, AND VITAMIN E COMPOSITION IN DEVELOPING HAZELNUT KERNELS. (K.S. Ebrahem, D.G. Richardson, R.M. Tetley) |
| EFFECTS OF STORAGE TEMPERATURE, KERNEL INTACTNESS, AND ROASTING TEMPERATURE ON VITAMIN E, FATTY ACIDS AND PEROXIDE VALUE OF HAZELNUTS. (K.S. Ebrahem, D.G. Richardson, R.M. Tetley) |
| OIL CONTENT, FATTY ACID COMPOSITION, AND VITAMIN E CONCENTRATION OF 17 HAZELNUT VARIETIES, COMPARED TO OTHER TYPES OF NUTS AND OIL SEEDS. (K.S. Ebrahem, D.G. Richardson, R.M. Tetley, S.A. Mehlenbacher) |
| HAZELNUT VARIETY ORGANIC ACIDS, SUGARS, AND TOTAL LIPID FATTY ACIDS (R. Botta, C. Gianotti, D. Richardson, A. Suwanagul, Carlos L. Sanz) |
