 | PREFACE (Z. Klement, G. Soos, F. Nyujto, P. S. A. Paunovic) |
 | APRICOT CULTURE AND APRICOT SCIENCE (S.A. Paunovic) |
 | INCREASE OF APRICOT ADAPTIBILITY (V.K. Smykov) |
 | CHARACTERIZATION OF GUMS PRODUCED BY MYROBALAN AND APRICOT CULTURES AFTER INJECTION OF 2-METHYL-4-CHLOROPHENOXYACETIC ACID (A. Kardošová, J. Rosík) |
 | DATA ON THE MORPHOLOGY AND ANATOMY OF PRUNUS ARMENIACA L. (J. Szujkó-Lacza) |
 | APRICOT CULTIVATION ZONES IN ARMENIA (P.R. Arzoumanian, V.M. Michaelian, M.E. Amirian) |
 | WAYS OF APRICOT CULTURE DEVELOPMENT IN THE NORTH CAUCASUS (I.A. Dragavtseva) |
 | BIOCHEMICAL CHANGES IN APRICOT TREES WITH VERTICAL ZONALITY (S.A. Maroutian, V.M. Michaelian, J.A. Petrossian) |
 | NITROGEN METABOLISM IN APRICOT AS A FUNCTION OF MINERAL NUTRITION (A.A. Margarian, S.A. Maroutian, V.M. Michaelian) |
 | THE EFFECT OF CYCLIC AND CONSTANT TEMPERATURES IN FULFILLING THE CHILLING REQUIREMENT OF TWO APRICOT CULTIVARS (R. Guerriero, S.E.P. Indiogine, G. Scalabrelli) |
 | WINTER CHANGES IN THE APPEARANCE OF FLOWER CUP ANOMALIES IN AN ITALIAN LATE BLOOMING VARIETY (R. Guerriero, R. Viti, S. Bartolini) |
 | DELAYING BLOOM IN APRICOT AND PEACH TREES (T. Bubán, I. Turi) |
 | APFROS AS A POST FROST COMPOUND FOR APRICOT VARIETIES (D. Surányi) |
 | THE ROLE OF ECOLOGICAL FACTORS AFFECTING THE FRUIT THINNING OF APRICOT (D. Surányi) |
 | ANATOMICAL INVESTIGATION OF THE VEGETATIVE SYSTEM OF THE APRICOT (PRUNUS ARMENIACAL.) (D. Kováts) |
 | THE TATURA TRELLIS - A HIGH INTENSITY APRICOT ORCHARD FOR EARLY AND HIGH PRODUCTION (B. van den Ende, J.E. Kenez) |
 | TRIAL ON THE MAXIMUM LIMIT OF APRICOT PLANTING DENSITY (R. Guerriero, G. Scalabrelli, M. Franceschini) |
 | THE CONTROL OF GROWTH AND FRUITING IN APRICOT HIGH DENSITY PLANTING (D. Gaash) |
 | THE EFFECT OF ALAR 85 AND RETACEL ON GROWTH DYNAMICS IN APRICOT (P. Bencat, L. Pecho, I. Hricovsky) |
 | APRICOT PRODUCTION IN CENTRAL OTAGO, NEW ZEALAND (L. Buchanan) |
 | AUSTRIAN APRICOT PRODUCTION - A SHORT SURVEY (K. Pieber) |
 | THE EFFECT OF CHEMICAL FERTILIZERS ON GROWTH, FRUITING AND PREMATURE DECLINE OF APRICOT UNDER NORTH-WESTERN CONDITIONS OF ROMANIA (A. Bunea) |
 | EFFECTS OF FERTILIZATION ON NUTRIENT SUPPLY, YIELD, GROWTH AND FROST HARDINESS OF APRICOT TREES (E. Szücs) |
 | THE NUTRIENT CONTENT OF LEAVES IN THE APRICOT VARIETY KÉCSKEI RÓZSA AS INFLUENCED BY ROOTSTOCKS (M. Kecskeméti-Vincze, F. Nyujtó) |
 | PRELIMINARY INVESTIGATION ON THE ROLE OF SOME VIRUSES IN THE GROWTH OF APRICOT VARIETIES (A. Ragozzino, I. Camele, F. Pennone) |
 | CLONAL AND VIRUS-FREE SELECTION OF BULIDA APRICOTS FROM THE MURCIA REGION (SPAIN). (A. Martínez-Cutillas, R. Martínez-Valero, G. Llácer, M. Cambra, J.M. Arregui, J. Juárez, L. Navarro) |
 | INVESTIGATIONS ON THE RESISTANCE TO PLUM POX VIRUS DISEASE OF THE APRICOT VARIETY "CEGLÉDI BIBORKAJSZI C 244" (F. Nyujtó, M. Németh, M. Kölber) |
 | PROSPECTIVE FOR THE CONTROL OF APRICOT CHLOROTIC LEAF ROLL, A MYCOPLASMA DISEASE, BY CROSS PROTECTION (G. MORVAN, C. CASTELAIN, M. ARNOUX) |
 | CONTROL OF APRICOT CHLOROTIC LEAF ROLL WITH PRESSURE INJECTING ANTIBIOTICS (I. Rumbos) |
 | A NEW APPROACH TO THE EPIDEMIOLOGY AND CONTROL OF APRICOT CHLOROTIC LEAF ROLL IN THE VALENCIA REGION (G. Llácer, V. Medina) |
 | DISTRIBUTION OF MYCOPLASMA-LIKE ORGANISMS IN APRICOT TREES AFFECTED BY APRICOT CHLOROTIC LEAF ROLL (G. Llácer, V. Medina) |
 | PATHOLOGICAL AND SEROLOGICAL SEPARATION OF SOME PSEUDOMONAS SYRINGAE STRAINS ISOLATED FROM APRICOT, SOUR-CHERRY AND PEPPER HOSTS (S. El-Kady, M. Hevesi, S. Süle, Z. Klement) |
 | FUNGI AND APRICOT CULTURES IN SLOVAKIA (CZECHOSLOVAKIA) AT PRESENT (P. Lacok) |
 | EUTYPA DIEBACK OF APRICOT (M.V. Carter) |
 | ROOT ROT FUNGI ON APRICOT IN HUNGARY (K. Véghelyi) |
 | PREMATURE APOPLEXY OF APRICOT TREES IN ARMENIA (M.N. Harutiunian) |
 | RESISTANCE OF SOME APRICOT VARIETIES AND HYBRIDS TO ALTERNARIA TENUISSIMA (M. Oprea, V. Balan, E. Dragoescu, A. Ivascu) |
 | SENSITIVITY OF SOME APRICOT VARIETIES TO THE ATTACK OF STEREUM PURPUREUM (M. Trandafirescu, E. Topor) |
 | XIPHINEMA VUITTENEZI LUC, LIMA, WEISCHER ET FLEGG (NEMATODA) ASSOCIATED WITH APRICOT ROOTS (G. Jenser) |
 | CONTROL OF EUROPEAN RED MITE PANONYCHUS ULMI (KOCH) ON APRICOT IN CENTRAL OTAGO, NEW ZEALAND (G. F. McLaren) |
 | THE RESULTS OF EXPERIMENTS WITH THE BROWN LEAF WEAVIL (PHYLLOBIUS OBLONGUS L.) AS A PARASITE OF THE APRICOT (J. Járfás, A. Farag, S. Bognár) |
 | RESEARCH IN RELATION TO THE INFLUENCE OF TECHNOLOGICAL ELEMENTS ON THE MAIN DISEASES OF APRICOT TREES (V. Cociu, M. Oprea, N. Burloi) |
 | DETOXICATION DYNAMICS OF RESIDUAL PESTICIDE AMOUNTS IN APRICOTS (V.A. Davtian) |
 | APPLICATION OF PHEROMONES IN APRICOT PEST CONTROL (Gy. Sziráki) |
 | APRICOT STANDS DRYING (APOPLEXY) PROTECTION METHOD (M.A. Ambartsumian, T.S. Nersessian) |
 | GERM PLASM OF APRICOTS AND SOME SUGGESTIONS FOR ITS USE (V. Cociu, L.F. Hough) |
 | THIRTY FIVE YEARS OF APRICOT BREEDING AND CLONAL SELECTIONS OF APRICOT CVS AND ROOTSTOCKS (S.A. Paunovic) |
 | INFORMATIVE REMARKS ON OUR BREEDING EXPERIENCES WITH APRICOTS (F. Nyujtó, Mrs. M. Banai) |
 | PROMISING APRICOT HYBRIDS WITH EARLY AND VERY EARLY RIPENING (V. Cociu, E. Bumbac, V. Balan, L.F. Hough) |
 | SOME RESULTS OF APRICOT SELECTION IN MOLDAVIA (M.D. Isakova) |
 | GENETIC DWARF APRICOTS (R. Quarta, E. Arias, C. Fideghelli, M. Scortichini, Y.U. Shin) |
 | PROGRESS IN APRICOT BREEDING IN NEW JERSEY (S.A. Mehlenbacher, L.F. Hough) |
 | PERFORMANCE OF APRICOT VARIETIES AND SELECTIONS IN A PLOT TRIAL (J. Harsányi) |
 | INTRODUCING FOREIGN APRICOT CULTIVARS AT THREE DIFFERENT AREAS OF HUNGARY /PRELIMINARY REPORT/ (F. Nyujtó, M.M. Kerek, H. Harsányi, J. Nyéki, Mrs. M. Tóth, A. Pete, Mrs. E. Ifju) |
 | THE BEHAVIOUR OF INTRODUCED CULTIVARS AND LOCAL CLONES OF APRICOTS UNDER CONDITIONS OF VOYVODINA (B. Djuric, M. Milutinovic) |
 | BIOLOGICAL AND POMOLOGICAL CHARACTERISTICS OF SOME LATE VARIETIES OF APRICOT IN S.R. MACEDONIA (B. Ristevski, Z. Mitreski) |
 | FROST TOLERANCE STUDIES IN APRICOT VARIETIES (F. Nyujtó, Z. Erdös) |
 | TWO-YEAR OBSERVATIONS ON THE BIOLOGY AND FRUCTIFICATION OF APRICOT (G. Pugliano, M. Forlani) |
 | GROWTH AND FERTILITY OF THE VELKOPAVLOVICKA LE-19/2 APRICOT VARIETY AS AFFECTED BY SELECTED ROOTSTOCKS OF PRUNUS ARMENIACA L. OVER 1974–84 (Z. Vachun) |
 | COMPARISON OF NEW AND OLD APRICOT ROOTSTOCKS (S. Sansavini, P. Montevecchi) |
 | MYROBALAN SEEDLINGS AS ROOTSTOCKS FOR APRICOT VARIETIES: NURSERY STUDY (L.A. Apoyan, E.E. Arakelian, A.G. Stepanian) |
 | THE INFLUENCE OF CULTIVAR AND ROOTSTOCK ON THE DORMANCY BREAK AT GENERATIVE APRICOT BUDS (S. Nitransky) |
 | A CONTRIBUTION TO THE DEVELOPMENT OF A METHOD FOR DETERMINATION OF PROPER ROOTSTOCKS FOR APRICOT (PRUNUS ARMENIACA) (S.Dj. Bulatovic, Evica Z. Mratinic) |
 | SELECTION AND MASS PRODUCTION OF APRICOT ROOTSTOCKS IN HUNGARY (F. Nyujtó) |
 | THE PRESENT STATE AND TRENDS FOR DEVELOPMENT OF APRICOT-GROWING IN BULGARIA (S. Spirov) |
 | PAST AND FUTURE OF THE APRICOT OF KECSKEMÉT (F. Frigyesy) |
 | THE AUSTRALIAN APRICOT INDUSTRY (F.J. Gathercole, J.E. Kenez) |
 | HORTICULTURAL AND TECHNOLOGICAL TESTING OF CANNING APRICOT IN SOUTH ITALY (F. Monastra, C. Fideghelli, G. Grassi, G. Della Strada, F. Pennone, D. Proto, V. Magliano) |
 | FEATURES OF THE COMMERCIAL APRICOT ORCHARDS IN HUNGARY ON THE EVIDENCE OF A FULL-SCALE SURVEY (E. Kállay) |
 | CONDITIONS AND POSSIBILITIES OF PRODUCTIVE APRICOT GROWING (L.Z. Kiss) |
 | POSSIBILITIES OF IMPROVING QUALITY OF MACHINE HARVESTED APRICOT (Gy. Szenci) |
 | UTILIZATION OF APRICOTS IN THE CANNING INDUSTRY OF HUNGARY (E. Sárosi-Tánczos, L. Toma, I. Dávid) |
 | EVALUATION OF APRICOT VARIETIES ON THE BASIS OF ORGANOLEPTIC QUALITY JUDGING OF CANNED FRUITS (I. Fazekas, J. Harsányi) |
 | INVESTIGATIONS INTO THE ENZYMATIC BROWNING OF APRICOT CULTIVARS (I. Gajzágó, Á. Hoschke, M.M. Kerek, L.V. Vigyázó) |
 | WORKSHOP ON APRICOT GENE RESOURCES AND BREEDING (P. Paunovic) |
 | CLOSING PLENARY SESSION AND ADDRESS (P. Paunovic) |