List price   € 57   Buy this book   This title is available in ActaHort USB-drive or e-Acta format - not available in print Conveners   L. Korsten, A. Ippolito, S. Droby, M. Wisniewski  Editors   L. Korsten, L. Chidamba, M. Bill  Publication date   12 October 2021  ISBN   978-94-62613-21-8  ISSN   0567-7572 (print)   2406-6168 (electronic)  Number of articles   32  Volumes   1  Place   Skukuza, Kruger National Park, South Africa  Online articles: Acta Horticulturae 1323 - cover - colophon - contents - authors Postharvest disease survey on pomegranate fruit in South Africa (E. Venter, J.C. Meitz-Hopkins, C.L. Lennox) Infection of avocados by the rot fungi Colletotrichum acutatum and Phomopsis sp. (K.R. Everett, I.P.S. Pushparajah, L. Hasna, C. Curtis) Prevalence of Botrytis cinerea in plum and weed tissue: an investigation to elucidate pathogen ecology, for new decay control strategies (I. Wilson, S. Ferreira, J.F. Fourie) Anthocyanin in mango fruit peel is associated with cold and pathogen resistance (S.P. Kumar, O. Feygenberg, D. Maurer, S. Diskin, D. Saada, Y. Cohen, S. Luria, N. Alkan) Infection and ultraviolet light treatment affect host defense compounds in cashew (Anacardium occidentale) pseudoapple (A.T. Aborisade, A. Odutolu, A.O. Ademosun) Propiconazole baseline sensitivity and molecular identification of Galactomyces sp. from citrus sour rot (C. Stevens, C.L. Lennox, L.C. Mamba, P.H. Fourie, W. du Plooy, J.C. Meitz-Hopkins) Essential oils to control postharvest diseases of apples and peaches: elucidation of the mechanism of action (D. Spadaro, H. Banani, K. Santoro, A. Garibaldi, M.L. Gullino) Postharvest grey mould development was suppressed by Origanum dictamnus oil vapours in tomato, pepper and eggplant fruit (A. Stavropoulou, A. Chrysargyris, D. Goumas, N. Magan, K. Loulakakis, N. Tzortzakis) Potential for the use of lactoperoxidase in postharvest disease management on fruit (F. Bafort, J.P. Perraudin, M.H. Jijakli) Curative activity against citrus postharvest green mold of composite hydroxypropyl methylcellulose-beeswax edible coatings with zeolites containing Ag-nanoparticles (L. Palou, J.L. Cerrillo, P. Klangmuang, M.B. Pérez-Gago, V. Taberner, B. de la Fuente, R. Sothornvit, F. Rey, S. Valencia, A.E. Palomares) Effect of chitosan-based natural product (chitoplant) on the major postharvest diseases and the defence related enzymes in avocado (C. Obianom, D. Sivakumar) Thyme oil treatments to control internal rot caused by Fusarium verticillioides in pineapple fruit (Ananas comosus var. MD-2) (S. Valencia-Chamorro, K. Pérez-Revelo, W. Vásquez, W. Viera, R. Vilaplana) Bacillus lipopeptides for a novel postharvest disease control technology (V. Rangarajan, W.J. Herbst, S. Mazibuko, K.G. Clarke) Development of active packaging solutions with natural antimicrobial compounds for organic leafy greens (J. Wieczyńska, M. Edelenbos, I. Cavoski) The potential use of natural antimicrobial compounds to reduce decay of strawberries in the supply chain (J. Wieczyńska, M. Edelenbos) Effect of a postharvest treatment with natural fungicides on the epiphytic populations of Geotrichum candidum on nectarines (J.L. Henríquez, P. Ugalde, M. Bustamante, E. Rain, J.C. Arroyo) Imazalil resistance management for sustainable citrus green mould control: limited options and alternatives (A. Erasmus, C.L. Lennox, L. Korsten, W. du Plooy, M. Kellerman, P.H. Fourie) BioSpectra™ 100SC: a new biorational fungicide to control postharvest diseases of fruits (Y.K. Kim, J.H. Kwak, J.L. Smilanick, R. Fassel) A metagenomic approach to assess Neofabraea infection and dynamics on stored apples (Y. Bösch, S. Perren, A. Naef, J.E. Frey, A. Bühlmann) Optimising protocols to assess the efficacy of ZnO nanoparticles as antifungal agents (D. Sardella, R. Gatt, S. Decelis, V. Valdramidis) Optimisation of postharvest fungicide application in citrus packhouses: low-tech but high impact (P.H. Fourie, A. Erasmus, C.L. Lennox, W. du Plooy) New and emerging postharvest diseases in pome fruit in the Netherlands (M. Wenneker, K.T.K. Pham, P.J. van Leeuwen, A.C.R. van Schaik, J. Köhl) Diagnostic survey on the occurrence of pineapple fruitlet core rot and relationship with phenolic compounds in Réunion Island (M. Lechaudal, S. Schorr-Gallindo) Postharvest fungicide sensitivity of South African Botrytis cinerea isolates causing grey mould on pears (J.C. Meitz-Hopkins, B.P. Cloete, C.L. Lennox) Effective use of disinfectants in a postharvest environment: a review (J.L. Smilanick) Prevalence and distribution of Penicillium expansum and Botrytis cinerea in apple packinghouses across Washington State and their sensitivity to the postharvest fungicide pyrimethanil (A. Amiri, M.E. Ali, D.R. De Angelis, K.A. Mulvaney, L.K. Pandit) Evaluation of the efficacy of the bio-fungicide Timorex Gold® in the control of anthracnose (Colletotrichum gloeosporioides) in 'Hass' avocados, Cabildo, Valparaiso region, Chile, 2015 (J.C. Arroyo, J.L. Henríquez) Citrus sour rot management by propiconazole drench application in South Africa (L.C. Mamba, J.C. Meitz-Hopkins, C. Stevens, P.H. Fourie, W. du Plooy, A. Erasmus, C.L. Lennox) Sanitisation of fungicide drench solution and effects on green mould and sour rot control (C. Olivier, C. Savage, W. du Plooy, P.H. Fourie, A. Erasmus, C.L. Lennox) From seeds to postharvest: the impact of the plant microbiome on health: a review (G. Berg, C. Zachow, H. Müller, T. Cernava) Postharvest microbiota dynamics of mango fruit stem-end (S. Diskin, S. Lurie, O. Feygenberg, D. Maurer, S. Droby, D. Prusky, N. Alkan) Assessment of mint and pomegranate extracts/oils as antimicrobial agents to inhibit growth of Escherichia coli O157:H7 and Listeria monocytogenes on shredded carrots (P. Xylia, A. Chrysargyris, G. Botsaris, N. Tzortzakis)