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ISHS Acta Horticulturae 1236

IV International Humulus Symposium

List price   € 63   Buy this book  
This title is available in ActaHort USB-drive, e-Acta, and print format
Conveners   P. Matthews, F. Stevens 
Editors   P. Matthews, F. Stevens 
3 April 2019 
ISBN   978-94-62612-34-1 
ISSN   0567-7572 (print)   2406-6168 (electronic) 
Number of articles   20 
Place   Yakima, Washington, USA 
Online articles:
Acta Horticulturae 1236 - cover - colophon - contents - authors
Effect of different extraction solvents on phenolic compounds and antioxidant capacity of hop flowers (Humulus lupulus L.) (M. Mafakheri, Y. Hamidoghli)
Hop aroma characterization of dry hopped beers using Headspace-Trap GC-MS (C. Schmidt, M. Biendl)
Hop beta acids - from cones to beer (K. Krofta, J. Hervert, A. Mikyška, M. Dušek)
Pascalization, alternative way of postharvest hops processing (A. Mikyška, K. Krofta, M. Houška, P. Čermák)
Micropropagation of hop (Humulus lupulus L.) via shoot tip and node culture (M. Mafakheri, Y. Hamidoghli)
Experiments with different materials for hanging hop bines (P. Heřmánek, A. Rybka, I. Honzík, L. Vent)
Effect of fertilization on water use and yield of hops in mature hop plantation (K. Krofta, J. Kučera, J. Ježek, E. Bednářová, J. Pokorný, J. Urban)
Comparison of biomass in Czech hop cultivars 'Premiant' and 'Sládek' grown in low and tall trellises (J. Ježek)
Differences in photosynthetic and transpiration activity of bine and branch leaves of hop plant (Humulus lupulus L.) (P. Donner, J. Pulkrábek, J. Pokorný)
A new approach for predicting the water balance of hops (T. Graf, M. Beck, J. Portner, A. Baumgartner, M. Mauermeier, D. Ismann, M. Maier, U. Schmidhalter)
Spent hop extract as a source of novel prenylflavonoids for human health (A. Hamm, T. Weir)
Utilization of molecular methods for hop (Humulus lupulus L.) genotype evaluation (J. Patzak, A. Henychova)
Genome-wide association study on ten traits of economic importance in hop (Humulus lupulus L.) (J. Henning, J. Coggins, S. Hill, D. Hendrix, S. Townsend)
Polyploid breeding strategies for developing hop cultivars in New Zealand (R. Beatson, M. Stephens, P. Alspach)
Hop flavoromics for distinctive beer (S. Whittock, L. Tedone, L. Staskova, M. Bird, D. Yan, A. Price, A. Koutoulis, R. Shellie)
Impact of the neozoic ladybird Harmonia axyridis on the coccinellid community in Bohemia (J. Vostřel)
Analytical and sensorial characterization of the new Hueller Special Flavor Hops (K. Kammhuber, L. Seigner, A. Lutz, M. Coelhan)
Digital gene expression analysis of the hop (Humulus lupulus L.) transcriptome (N. Pitra, A. Schwekendiek, P. Matthews)
Performance of sexually derived tetraploids for parental development of triploid hop cultivars in New Zealand (M. Stephens, P. Alspach, R. Beatson)
Analysis of promoters of genes putatively involved in regulation of lupulin and dissecting the role of miRNAs in the regulatory network (A. Mishra, K. Siglová, T. Kocábek, G. Duraisamy, J. Patzak, E. Ono, J. Matoużek)

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