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ISHS Acta Horticulturae 1202

VII International Symposium on Brassicas

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Conveners   M.E. Cartea, P. Velasco, P. Soengas, V.M. Rodríguez 
Editors   M.E. Cartea, P. Soengas, M. Francisco 
31 May 2018 
ISBN   978-94-62611-98-6 
ISSN   0567-7572 (print)   2406-6168 (electronic) 
Number of articles   24 
Place   Pontevedra, Spain 
Online articles:
A comprehensive perspective on Brassica vegetable crops grown in Turkey (S. Murat Dogru, A. Balkaya, E.S. Kurtar)
Bio-morphological characterization of Mediterranean wild and cultivated Brassica species (A. Tribulato, E. Donzella, D. Sdouga, V.R. Lopes, F. Branca)
Effects of irrigation regime, leaf biostimulant application and nitrogen rate on gas exchange parameters of wild rocket (M.I. Schiattone, B. Leoni, V. Cantore, M. Todorovic, M. Perniola, V. Candido)
Importance of the growing system in the leaf morphology of Diplotaxis erucoides (C. Guijarro-Real, A. Rodríguez-Burruezo, J. Prohens, A. Fita)
Phytochemical content of the wild and cultivated Brassica (n=9) collection of the ECPGR “COCHEVA BRAS” project (F. Branca, V. Picchi, A. De Barros, R. Bifera, E. Donzella, A. Tribulato, E. Rosa, R. Lo Scalzo)
Potential usability of CMS rucola for the breeding process (H. Budahn, O. Schrader, E. Klocke, T. Nothnagel)
Review of cultivated and spontaneous Brassicaceae species for use as medicinal in NE part of Romania (P.M. Brezeanu, C. Brezeanu, S. Ambarus, F. Branca, T.O. Cristea)
The adaptation of pak choi (Brassica rapa var. chinensis) cultivars in Samsun Province, Turkey (A. Balkaya, O. Aydin, S. Murat Dogru)
'Omic' profiling of B. oleracea challenged with Xanthomonas campestris pv. campestris (M. Tortosa, M.E. Cartea, V.M. Rodríguez, P. Velasco)
Variation in floral organs in wild populations of Brassica rapa L. (F. Aďssiou, A.M. Chčvre, O. Abrous, H. Hadj-Arab)
Changes in glucosinolates content in Brassica oleracea modulate disease severity caused by Xanthomonas campestris pv. campestris (P. Madloo, M. Lema, M. Francisco, P. Soengas)
Comparison of resistance of cauliflower and kohlrabi to clubroot (P. Kopecký, K. Hrůzová, K. Hron, M. Hýbl)
Genetic variation for vernalization requirement of winter oilseed rape (J.C. Richter, C. Möllers)
New sources of resistance to downy mildew in a collection of wild and cultivated brassicas (P.S. Coelho, A.A. Monteiro, V.R. Lopes, F. Branca)
Phenotyping of Brassica napus L. plantlets affected during in vitro growth by the presence of epoxiconazole (B. Durenne, A. Blondel, N. Ducat, O. Pigeon, M.L. Fauconnier, P. Druart)
Rb gene introgression from Brassica carinata to Brassica oleracea (O. Zubko, S. Monakhos, G. Monakhos)
Agronomic performance and energetic potential of two Brassica oilseed species in Sicily, Italy (M. Licata, L. Lazzeri, F. Massaro, C. Leto, S. La Bella, G. Bonsangue, T. Tuttolomondo)
Broccoli for food and health – research and challenges (M.T. López-Chillón, N. Baenas, D. Villańo, P. Zafrilla, C. García-Viguera, D.A. Moreno)
Comparison study about processing methods (postharvest treatments) and their effects on the nutritional quality of different Brassica vegetables (F. Biondi, F. Balducci, L. Mazzoni, L. Di Vittori, F. Capocasa, E. Mei, M. Vagnoni, M. Visciglio, B. Mezzetti)
Evaluation of a sicilian black broccoli extract on in vitro cell models (M.N. Terzo, F. Pezzino, L. Amodeo, D. Catalano, M. Viola, A. Tribulato, S. Travali, F. Branca)
Phytochemical differences between white- and yellow-flowering rapeseed (Brassica napus L.) grown as sprouts and seedlings for human consumption (M. Groenbaek, E. Tybirk, H.L. Kristensen)
Quality aspects in breeding Brassica species (C. Möllers)
Variation in glucosinolate and mineral content in Galician germplasm of Brassica rapa L. cultivated under Mediterranean conditions (S. Obregón-Cano, M.E. Cartea, R. Moreno, A. de Haro-Bailón)
Barriers and prospects for wild crop relative research in Brassica rapa (A.C. McAlvay, K. Bird, G. Poulsen, J.C. Pires, E. Emshwiller)

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