ISHS Acta Horticulturae 96: II International Symposium on Spices and medicinal Plants
THERAPEUTIC VALUE OF THE CULTIVATED MOUNTAIN SAVORY (SATUREIA MONTANA L. : LABIATAE) |
| Authors: | J. Pellecuer, M. Jacob, M. Simeon de Buochberg, J. Allegrini |
| Abstract:
The authors show that the yield, chemical composition and therapeutic activity (antibiotic power) of the essential oil of the mountain savory (Satureia montana L. : Labiatae) are not altered when this plant is put under cultivation. Consequently, this medicinal plant keeps its therapeutic value when cultivated. | |
Download Adobe Acrobat Reader (free software to read PDF files) | |
