 | PREFACE (D. Atkinson, R.O. Sharples) |
| MINERAL NUTRITION AND FRUIT QUALITY OF TEMPERATE ZONE FRUIT TREES (G. Bünemann) |
| MODERN CONCEPTS IN FRUIT NUTRITION (M. FAUST) |
| THE INFLUENCE OF ORCHARD NUTRITION ON THE STORAGE QUALITY OF APPLES AND PEARS GROWN IN THE UNITED KINGDOM (R.O. SHARPLES) |
| THE INFLUENCE OF MINERAL NUTRITION ON THE QUALITY AND STORAGE PERFORMANCE OF POME FRUITS GROWN IN NORTH AMERICA (W. J. BRAMLAGE, M. DRAKE, W. J. LORD) |
| INTERACTION OF NUTRITION AND ENVIRONMENT ON MINERAL COMPOSITION OF FRUITS (C.B. SHEAR) |
| CELL ULTRASTRUCTURE IN APPLE FRUITS IN RELATION TO CALCIUM CONCENTRATION AND FRUIT QUALITY (M. M. FULLER) |
| SCANNING ELECTRON MICROSCOPY AND ELECTRON MICROPROBE STUDIES OF BITTER PIT IN APPLES (ROY K. SIMONS, MEL C. CHU) |
| AN INTEGRATED APPROACH TO ORCHARD NUTRITION AND BITTER PIT CONTROL (J.H. TERBLANCHE, K.H. GÜRGEN, I. HESEBECK) |
| INFLUENCE OF SHOOT GROWTH, AVERAGE FRUIT WEIGHT AND DAMINOZIDE ON BITTER PIT (R. SCHUMACHER, F. FANKHAUSER, W. STADLER) |
| EFFECTS OF THE SUPPLY OF CALCIUM AND MAGNESIUM ON THE COMPOSITION AND SUSCEPTIBILITY OF GOLDEN DELICIOUS APPLES TO PHYSIOLOGICAL AND PATHOLOGICAL DISORDERS (C. HUGUET) |
| WATERCORE: ITS RELATIONSHIP TO MEAN FRUIT SIZE AND CALCIUM CONCENTRATION AND RELEVANCE TO OTHER DISORDERS (M.A. PERRING) |
| MINERAL CONTENT OF ANJOU PEAR FRUIT AFFECTED WITH GREEN BLOTCH (J. THOMAS RAESE) |
| MINERAL NUTRITION AND PHYSIOLOGICAL FRUIT DISORDERS IN THE NIEDERELBE REGION OF GERMANY (P. QUAST) |
| THE INFLUENCE OF BORON DEFICIENCY ON FRUIT QUALITY (V.M. SHORROCKS, D.D. NICHOLSON) |
| THE EFFECT OF SOIL PHYSICAL CONDITIONS ON ROOTS AND UPTAKE (L.K. WIERSUM) |
| MINERAL NUTRITION AND TREE ROOT GROWTH (M.P. COUTTS, J.J. PHILIPSON) |
| THE GROWTH AND DISTRIBUTION OF FRUIT TREE ROOTS: SOME CONSEQUENCES FOR NUTRIENT UPTAKE (D. ATKINSON, SANDRA A. WILSON) |
| UPTAKE AND TRANSPORT OF NUTRIENTS (D.J.F. BOWLING) |
| EFFECTS OF TIME AND AMOUNT OF NUTRIENT ADDITIVES ON NUTRIENT STATUS AND DISTRIBUTION AND ON FRUIT QUALITY (P. LÜDDERS) |
| MINERAL ABSORPTION AND DISTRIBUTION IN YOUNG APPLE TREES UNDER VARIOUS ENVIRONMENTAL CONDITIONS (J. TROMP) |
| THE UPTAKE AND TRANSPORT OF CALCIUM IN THE FRUIT TREE (I.B. FERGUSON) |
| INTERACTION BETWEEN NUTRIENT UPTAKE AND PHOTOSYNTHESIS (M. FAUST) |
| CROP LOAD AND NUTRIENT TRANSLOCATION (P. HANSEN) |
| EFFECT OF SUMMER PRUNING TREATMENTS OF VIGOROUS APPLE TREES ON THE NUTRIENT CONTENTS OF FOLIAGE AND FRUITS (G. BÜNEMANN, A. STRUKLEC) |
| DISTRIBUTION OF SOME ELEMENTS IN LEAVES AND FRUITS OF GOLDEN DELICIOUS GROWN ON DIFFERENT ROOTSTOCKS UNDER THE SAME NUTRITIONAL CONDITIONS (M. DZAMIC, M. JOVANOVIC, R. DZAMIC) |
| 15N IN FRUIT TREE NUTRITION (K. SLOWIK, D. SWIETLIK) |
| CHANGES IN APPLE BARK STORAGE PROTEIN AT THE ONSET OF GROWTH (B.T. O'KENNEDY, J.S. TITUS) |
| GROWTH REGULATORS AND CALCIUM ACCUMULATION IN APPLE FRUIT (R. MARCELLE, E. PERSIJN) |
| UPTAKE OF NUTRIENTS BY THE APPLE FRUIT (M.A. PERRING) |
| DISCUSSION ON MOBILIZATION AND PARTITION OF MINERAL NUTRIENTS (C. K.J. TREHARNE, J.E. JACKSON, M. ALLEN) |
| UPTAKE OF NUTRIENTS BY TREES GROWN IN HERBICIDE STRIPS (P. DELVER) |
| SOME EFFECTS OF ORCHARD SOIL MANAGEMENT ON THE MINERAL NUTRITION OF APPLE TREES (D. ATKINSON, G.C. WHITE) |
| IRRIGATION, WATER STATUS AND NUTRIENT UPTAKE IN AN APPLE ORCHARD (I. LEVIN, R. ASSAF, B. BRAVDO) |
| MANAGEMENT PRACTICES AND NUTRITION IN APPLE TREES (K. SLOWIK, A. MIKA, J.L. BARRERA-GUERRA) |
| THE IMPORTANCE OF CALCIUM AND NITROGEN SOURCE IN FRUIT TREE NUTRITION (R.F. KORCAK) |
| RELATIONSHIPS BETWEEN SOIL FACTORS AND MAGNESIUM DEFICIENCY IN APPLE (M. ALLEN) |
| EFFECTS OF NITROGEN SUPPLY ON SOME COMPONENTS OF APPLE FRUIT QUALITY (H. LINK) |
| INFLUENCE OF SOURCES, RATES AND TIMES OF SOIL APPLICATION OF NITROGEN ON APPLE TREE PERFORMANCE AND FRUIT QUALITY IN ONTARIO, CANADA (R.A. CLINE) |
| EFFECT OF NITROGEN FERTILIZATION ON YIELD AND QUALITY OF MOLTKE PEAR (J. YSTAAS) |
| EFFECTS OF HERBICIDE STRIP WIDTH AND NITROGEN ON CROP AND FRUIT QUALITY (P.A. JOHNSON, D.S. JOHNSON) |
| INFLUENCE OF NITROGEN NUTRITION ON THE FRUIT QUALITY OF VIRUS-FREE AND VIRUS-INFECTED APPLE TREES (H. HELM) |
| THE EFFECTS OF ORCHARD AND ENVIRONMENTAL FACTORS ON PHOSPHORUS AND NITROGEN CONCENTRATIONS IN APPLE AND PEAR FRUITS (M.A. PERRING) |
| INFLUENCE OF NITROGEN FERTILIZATION ON YIELD AND QUALITY OF CANNED FRUITS (F. MONASTRA, C. FIDEGHELLI, G. GRASSI, D. PROTO) |
| NITROGEN AND LIME TREATMENT EFFECTS ON THE NUTRIENT BALANCE OF APPLES (C.B. Smith, G.M. Greene) |
| GROWTH AND MINERAL ACCUMULATION OF APPLE TREES (I. KLEIN) |
| NITROGEN BALANCE OF ORCHARDS INFLUENCED BY SOIL MANAGEMENT (F. WELLER) |
| DISCUSSION SESSION ON NITROGEN AND PHOSPHORUS NUTRITION (D.W.P. GREENHAM, C.A. PRIESTLEY) |
| DRESSING OR SPRAYING CALCIUM FOR BITTER PIT CONTROL (J. VAN DER BOON) |
| THE INFLUENCE OF CALCIUM CHLORIDE RATE AND SPRAY METHOD ON THE CALCIUM CONCENTRATION OF APPLE FRUITS (G.M. GREENE, C.B. SMITH) |
| FOLIAR PENETRATION OF MICRONUTRIENTS: STUDY WITH ISOLATED PEAR LEAF CUTICLES OF CUTICULAR RETENTION AND PENETRATION OF ZINC (A. CHAMEL, B. GAMBONNET) |
| BITTER PIT-LIKE SYMPTOMS IN QUINCES; EFFECT OF CALCIUM AND BORON SPRAYS ON THE CONTROL OF THE DISORDER (C.D. HOLEVAS, D.A. BIRIS) |
| INFLUENCE OF PHOSPHORUS SPRAYS ON THE STORAGE QUALITY OF APPLES (D.S. JOHNSON) |
| CALCIUM ABSORPTION IN APPLES AND PEARS TREATED POSTHARVEST WITH CALCIUM, ZINC OR UREA (A. TESTONI, F. PIZZOCARO) |
| THE INFLUENCE OF POSTHARVEST CALCIUM TREATMENTS ON THE INTERNAL BROWNING OF PASSE CRASSANE PEARS (P. ECCHER ZERBINI, A. SOZZI) |
| AUTORADIOGRAPHIC LOCALIZATION OF 45CA AND 36Cl AFTER POSTHARVEST DIPPING OF APPLE FRUITS (J. WIENEKE) |
| DIRECT UPTAKE OF CALCIUM BY THE FRUIT FROM POSTHARVEST APPLICATION (D.H. DEWEY, J.J. LEE) |
| NUTRIENT CYCLING: THE ESTIMATION OF ORCHARD NUTRIENT UPTAKE (D.W.P. GREENHAM) |
| NITROGEN FERTILIZER REQUIREMENTS OF FRUIT TREES AS RELATED TO SOIL MINERAL NITROGEN CONTENT IN SPRING (J. WEHRMANN, H.C. SCHARPF) |
| SOIL AND TISSUE ANALYSIS IN PREDICTING NUTRIENT NEEDS (J.B.D. ROBINSON) |
| LEAF ANALYSIS OF PEACH AND APPLE TREES IN ITALY (SUMMARY) (F. LALATTA) |
| THE USE OF LEAF ANALYSIS IN ADVISORY WORK IN THE UK (M.J. MARKS) |
| THE USE OF LEAF ANALYSIS IN PREDICTING STORAGE QUALITY OF APPLES (P. DELVER) |
| CONSERVATION AND REUTILIZATION OF BARK PROTEINS IN APPLE TREES (M.J. HENNERTY, B.T. O'KENNEDY, J.S. TITUS) |
| EFFECTS OF DIFFERENT LEVELS OF MANGANESE AND BORON UPON THE NUTRIENT STATUS AND THE INCIDENCE OF INTERNAL BARK NECROSIS IN APPLE TREES (A. SADOWSKI, S. ALCALDE-BLANCO, S. ENRIQUEZ-REYES) |
| BIOCHEMICAL INDICATORS FOR MICRONUTRIENT DEFICIENCIES. A CASE STUDY: IRON NUTRITION OF APPLE TREES AND PEROXIDASE ACTIVITY (A. BAR-AKIVA) |
| THE PREDICTION OF BITTER PIT (D.A. HOLLAND) |
| USE OF APPLE ANALYSIS (W.M. WALLER) |
| PROBLEMS ASSOCIATED WITH THE ANALYSIS OF APPLE FRUIT (D.J. FRICKER) |
| INFLUENCE OF STORE ENVIRONMENT ON CALCIUM REQUIREMENTS OF FRUIT (D.S. JOHNSON) |
| FUTURE ANALYTICAL REQUIREMENTS IN THE FRUIT INDUSTRY (R.W. Rowe) |
| GENERAL DISCUSSION OF THE MINERAL NUTRITION OF FRUIT TREES (Chair G. BÜNEMANN, K.J. TREHARNE, C.A. PRIESTLEY) |
