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ISHS Acta Horticulturae 809: International Symposium on the Socio-Economic Impact of Modern Vegetable Production Technology in Tropical Asia

POST-HARVEST TECHNOLOGY AND MARKETING OF VEGETABLES IN THE ROYAL PROJECT FOUNDATION

Author:   D. Boonyakiat
Keywords:   handling, the Royal Project Foundation, cold chain, quality assurance
Abstract:
Improvements in post-harvest technology and food safety in Thailand have been implemented for high-end markets such as supermarkets, hypermarkets and export markets. However, many domestic markets, especially in rural areas, have no requirement for high quality vegetables. Post-harvest handling for vegetables in this market is different. Post-harvest management, food safety and marketing of fresh vegetables in Thailand are discussed.

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