| ISSUES PERTAINING TO THE SURVIVAL OF MICRO AND SMALL FRUIT PROCESSING ENTERPRISES WITH SPECIAL REFERENCE TO THEIR STRATEGIC ALLIANCES: A CASE STUDY IN KANDY DISTRICT, SRI LANKA (AHMSWB Abeyrathne, H. Jaenicke, S.S. Kodithuwakku) |
| RECENT DEVELOPMENTS IN THE APICULTURE SECTOR IN ALBANIA: THE INSERTION OF BEEKEEPERS INTO THE EU HONEY SUPPLY CHAIN (L.K. Aguiar, A. Sejdaras) |
| BUILDING AND PROTECTING THE THANH HA LYCHEE THROUGH A PROTECTED GEOGRAPHIC INDICATION: PRODUCT DEFINITION AND STAKEHOLDER ADHESION (D.T. Anh, T.T. Minh, P.T.H. Tho, V.N. Quynh) |
| MARKET CAPACITY MODEL AND SOLID WASTE DISPOSAL SYSTEMS IN METROPOLITAN JAKARTA: A CASE STUDY ON KRAMAT JATI CENTRAL WHOLESALE MARKET FOR FRESH PRODUCE (T. Araki, T. Koyama, Y. Sagara, A.H. Tambunan) |
| EVALUATION OF PROFITABILITY AND COMPETITIVENESS OF VEGETABLE FARMING SYSTEMS IN UPLAND AREAS OF INDONESIA (I.W. Arsanti, M.H. Böhme) |
| IMPROVING SWEET POTATO MARKETING IN THE PAPUA NEW GUINEA HIGHLANDS (H.S. Chang, J. Spriggs, S.M. Newman) |
| HOMOLOGUE AND AVOCADOS: WHAT WILL GROW ON MY FARM? (J.H. Cock, P. Jones, T. Oberthür) |
| A RAPID SUPPLY CHAIN APPRAISAL APPROACH FOR AGRIBUSINESS DEVELOPMENT PROJECTS (R.J. Collins, A.J. Dunne) |
| TECHNOLOGICAL LEARNING FOR INNOVATING TOWARDS SUSTAINABLE CULTIVATION PRACTICES: THE VIETNAMESE SMALLHOLDER ROSE SECTOR (M. Danse, S. Vellema, F.P. Alterra, N.G. Victoria) |
| ACCESSING THE GLOBAL MARKET FOR CASHEW KERNEL BY RURAL-BASED PROCESSORS: THE PHILIPPINE EXPERIENCE (R.S.M. Dela Cruz) |
| SMALL PRODUCER GROUPS IN RESTRUCTURING PHILIPPINE VEGETABLE INDUSTRY (L. Digal, S.B. Concepcion) |
| EXPERIENCES OF QUALITY IN THE HORTICULTURAL VALUE CHAIN - THE CASE OF SWEDEN (L. Ekelund, F. Fernqvist, S. Furemar) |
| REGIONAL YEAR-ROUND SUPPLY OF VEGETABLES IN NORTH VIETNAM (A.P. Everaarts, M.S. van Wijk, P.V. Hoi) |
| A CASE STUDY ON HUMAN PRODUCTIVITY IN AGRICULTURAL COOPERATIVES OF KERMANSHAH PROVINCE, I.R. IRAN (Z. Farshadfar, M.M. Jowkar) |
| PRODUCT LABELLING OF WINE AND FRUIT TO PROMOTE BLACK ECONOMIC EMPOWERMENT IN SOUTH AFRICA: A CASE STUDY OF THE THANDI EMPOWERMENT LABEL (S.R.D. Ferrer, C.W. Skinner, M.C. Lyne) |
| COMPLEX ADAPTIVE PROCESSES IN BUILDING SUPPLY CHAINS: CASE STUDIES OF FRESH MANGOES IN INDONESIA (T. Fizzanty, R.J. Collins, I. Russell) |
| THE DEVELOPMENT OF FRESH VEGETABLE SUPPLY PATTERNS IN CHINA: SICHUAN AS A CASE (X.H. Fu, J.X. Yang, J. Zhang, W.T. Song) |
| IMPROVING HORTICULTURAL SUPPLY CHAINS IN ASIA AND THE DEVELOPING ECONOMIES REQUIRES A SHIFT IN STRATEGIC THINKING (A.P. George, R.J. Nissen, R.H. Broadley) |
| TOWARDS BETTER SUPPLY CHAIN MANAGEMENT THROUGH MICRO-FINANCE: A CASE STUDY FOR BANANA PRODUCTION (B. Irianto, S. Poernomo) |
| SITUATION ANALYSIS FOR SMALL-SCALE FARMERS AND THEIR EFFORTS TO COMPLY WITH GAP IN THAILAND: THE ROYAL PROJECT FOUNDATION (N. Jayamangkala) |
| FARMER'S DECISION-MAKING PROCESS FOR PURCHASING AGRICULTURAL EQUIPMENT: AN INSIGHT INTO THE NEW RUSSIAN ECONOMY (K. Koblik, L.K. Aguiar) |
| COLLECTIVE ACTION FOR THE MARKETING OF UNDERUTILIZED TROPICAL FRUITS IN SOUTH AND SOUTHEAST ASIA (F. Kruijssen, M. Sudha, S. Somsri, A. Hardiyanto) |
| FREE-RIDER PROBLEMS IN AN ORGANIC CERTIFIED SMALLHOLDER GROUP IN SOUTH AFRICA (M.C. Lyne, L. Gadzikwa, S. Hendriks) |
| RESTRUCTURING AGRI-FOOD SYSTEMS IN SOUTHEAST ASIA AND ITS IMPLICATIONS FOR SMALL SCALE PRODUCERS (N.M. Manalili, L. Digal) |
| UNDERSTANDING AND IMPROVING THE PERFORMANCE OF TRADITIONAL VEGETABLE SUPPLY CHAINS IN THE CENTRAL PROVINCES OF VIETNAM (S. Martin, A. Jagadish, M.V. Xuan, B.D. The, P.T.H. Ha) |
| CONSUMER DEMAND FOR FRUITS AND VEGETABLES FROM MODERN SUPPLY CHAINS IN VIETNAM (M. Mergenthaler, M. Qaim, K. Weinberger) |
| FACILITATING MARKET ACCESS THROUGH PRIVATE QUALITY ASSURANCE PROGRAMS IN THE VIETNAMESE HORTICULTURAL SECTOR (M. Mergenthaler, M. Qaim, K. Weinberger) |
| CLUSTER FARMING AS A VEGETABLE MARKETING STRATEGY: THE CASE OF SMALLHOLDER FARMERS IN SOUTHERN AND NORTHERN MINDANAO (M.O. Montiflor) |
| PROMOTION OF PUBLIC-PRIVATE DIALOGUE TO MAINTAIN POOR-FRIENDLY FRUIT AND VEGETABLE STREET VENDING IN HANOI (P. Moustier, N.T.T. Loc, H.T. Son, H.B. An) |
| IMPROVING QUALITY IN COFFEE CHAINS IN PAPUA NEW GUINEA (R. Murray-Prior, P.J. Batt, C. Dambui, K. Kufinale) |
| LINKING MANGO FARMERS TO DYNAMIC MARKETS THROUGH A TRANSPARENT MARGIN PARTNERSHIP MODEL (R.S. Natawidjaja, Y. Deliana, T. Perdana, H. Sulistyoningrum, Y.M. Rahayu, W. Rusastra, T.A. Napitupulu) |
| MAPPING STONE FRUIT SUPPLY CHAINS IN NORTH WEST VIETNAM (S.M. Newman, V.V.V. Ku, S.D. Hetherington, T.D. Chu, D.L. Tran, R.J. Nissen) |
| DEVELOPMENT OF NEW PROCESSES FOR EVALUATING AND IMPLEMENTING NEW IMPROVED HORTICULTURAL SUPPLY CHAINS OPERATING IN SOUTH-EAST ASIA (R.J. Nissen, A.P. George, P. Hofman, B. Tucker, M. Rankin) |
| THE COMPARATIVE PERFORMANCE OF BANANA SUPPLY CHAINS IN EAST KALIMANTAN, INDONESIA (E. Obeth , T. Dunne) |
| THE DEVELOPMENT OF MARKET-ORIENTED COOPERATIVES WITHIN THE FRUIT INDUSTRY IN THE MEKONG DELTA, VIETNAM: A THEORY BUILDING APPROACH TO UNDERSTANDING RURAL DEVELOPMENT OUTCOMES (M. Rankin, A.J. Dunne, I. Russell) |
| A QUANTITATIVE ANALYSIS AT AN OPERATIONAL LEVEL FOR SOPROPO (MIMORDICA CHARANTIA L.) FROM SURINAME TO THE NETHERLANDS USING SUPPLY CHAIN CHARACTERISTICS AND PERFORMANCE INDICATORS (H. Schipper, C. Mehairjan) |
| IMPROVING THE SAFETY OF MARKETED HORTICULTURAL PRODUCE IN ASIA WITH PARTICULAR REFERENCE TO VIETNAM (A.W. Shepherd, P.T.G. Tam) |
| EXPERIENCES WITH THE "LINKING FARMERS TO MARKETS" APPROACH IN ENHANCING THE PERFORMANCE OF HORTICULTURAL SUPPLY CHAINS IN THE TRANSITIONAL ECONOMIES (A.W. Shepherd) |
| LEVERAGING CONTRACT FARMING FOR IMPROVING SUPPLY CHAIN EFFICIENCY IN INDIA: SOME INNOVATIVE AND SUCCESSFUL MODELS (S. Singh) |
| FACTORS AFFECTING GOOD AGRICULTURAL PRACTICE IN PINEAPPLE FARMING IN THAILAND (T. Sriwichailamphan, S. Sriboonchitta, A. Wiboonpongse, Y. Chaovanapoonphol) |
| AN ALTERNATIVE DEAL FOR POTATO GROWERS IN A CONTRACT FARMING SYSTEM (A. Wiboonpongse, S. Sriboonchitta, P. Khuntonthong) |
| THE EVOLUTION OF THE CHINESE VEGETABLE SUPPLY CHAIN (X. Zhang, X. Fu, J. Yang, M.S. van Wijk) |