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ISHS Acta Horticulturae 724: IX International Symposium on the Processing Tomato

TOWARDS 10 T/HA BRIX

Author:   M.A. Nichols
Keywords:   Lycopersicon esculentum, brix yield, quality, agronomy
Abstract:
Current brix yields tend to be about 5 t/ha in processing tomato crops. It is postulated that using existing knowledge, brix yields as high as 10 t/ha could be achieved. This will involve the integration and fine tuning of a diverse range of scientific and agronomic skills including:

1) Modifying plant spacing and increasing bed width;
2) Improved crop nutrition;
3) Breeding cultivars with a high harvest index;
4) Harvesting the fruit at the optimum date;
5) Improvements in irrigation scheduling, particularly close to harvest.

These factors are considered independently and then in an integrative manner.

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