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| Authors: | S. Soogarun, J. Suwansuksri |
| Keywords: | herbs, traditional medicine |
Abstract:
Six common Thai plant species were examined for antioxidant activities: two creeping stems Derris scandens Benth and Cryptolepis buchanani Roe et Sch; and four leaves Tamarindus indica Linn, Acacia concinna DC, Bauhinia malabarica Roxb and Andrographis paniculata Wall Ex Ness. T. indica, A. concinna, and B. malabarica presented the most potent inhibition effect.
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