List price   € 86     This title is available both in print and ActaHort CD-rom format Convener   A.G. Reynolds  Editors   A.G. Reynolds, P. Bowen  Publication date   31 August 2004  ISBN   978-90-66050-77-8  ISSN   0567-7572  Number of articles   47  Volumes   1  Place   Toronto, Canada  Online articles: FOREWORD AND PREFACE (A.G. Reynolds, ISHS Board of Directors) PRECISION VITICULTURE - AN AUSTRALIAN PERSPECTIVE (D.W. Lamb, R.G.V. Bramley, A. Hall) VINEYARD LOCATION ANALYSIS FOR SITE SELECTION AND EVALUATION (D. Tesic) GRAPE LEAF DIAGNOSIS STANDARDS IN COMPARISON TO PEDOLOGICAL FACTORS (J. Ciesielska, E. Malusà, G. Bourlot) GRAPE NUTRITION MANAGEMENT SERVICE: A MATHEMATICAL MODEL AND DATABASE (M.E. Amiri) A SURVEY OF RECENT VINEYARD STRESSES AND SUGGESTIONS FOR BETTER PERFORMANCE (L. Corino, L. Sansone, S. Dellepiane) NITROGEN AND WATER MANAGEMENT STRATEGIES FOR WINE-GRAPE QUALITY (J. Wade, B. Holzapfel, K. Degaris, D. Williams, M. Keller) EVALUATION OF THE NUTRITIONAL CONDITION OF ITÁLIA GRAPEVINES (PIROVANO 65) AT THREE DIFFERENT DEVELOPMENT PHASES IN THE REGION OF JUNDIAÍ, BRAZIL, USING THE DRIS METHOD (M. Monteiro Terra, F. Costa, W. Rodrigues dos Santos, E.J. Paioli Pires) QUALITY OF MERLOT GRAPES AS AFFECTED BY DIFFERENT SOIL WATER AVAILABILITIES (P. Sivilotti, M. Paladin, E. Peterlunger) RESPONSE OF VITIS VINIFERA CV. 'BOBAL' AND 'TEMPRANILLO' TO DEFICIT IRRIGATION (J.L. Salón, J.V. Méndez, C. Chirivella, J.R. Castel) INFLUENCE OF WATER STRESS AND CROP LOAD ON THE PHYSIOLOGY AND THE PRODUCTIVITY OF TEMPRANILLO UNDER SEMIARID CONDITIONS (J.A. Rubio, M.V. Alburquerque, J. Yuste) FURROW IRRIGATION OF VINEYARDS TO CONSERVE WATER IN CABORCA, SONORA (F. Robles-Contreras, R.L. Grijalva-Contreras) STUDY OF GRAPE GROWING POSSIBILITIES UNDER RAIN FED CONDITIONS WITH ONE OR TWO SUPPLEMENTARY IRRIGATIONS IN WEST AZERBAIJAN, IRAN (J. Hakimi) ALTERNATIVE SOIL MANAGEMENT FOR STUDY VINEYARDS (L. Némethy) SEASONAL DRY MATTER PRODUCTION IN FIELD-GROWN SANGIOVESE AND MONTEPULCIANO GRAPEVINES (VITIS VINIFERA L.) (O. Silvestroni, S. Mattioli, E. Manni, D. Neri, P. Sabbatini, A. Palliotti) INFLUENCE OF ORGANIC AND CONVENTIONAL MANAGEMENT ON YIELD AND COMPOSITION OF GRAPE CV. 'GRIGNOLINO' (E. Malusà, E. Laurenti, E. Ghibaudi, L. Rolle) GRAPEVINE PHLOEM SAP ANALYSIS: 1-SUCROSE ACIDS, POTASSIUM CONCENTRATIONS, SEASONAL AND DIURNAL PATTERNS (M. Gholami, B.G. Coombe, S.R. Robinson) PHOTOSYNTHETIC INHIBITION OF 'SEYVAL BLANC' GRAPEVINES WITH TERBACIL (R.G. Lopez, G.S. Howell, S.R. Petrie) THE INFLUENCE OF NPK, PHOSPHORUS SOURCE AND POTASSIUM FOLIAR APPLICATION ON GROWTH AND FRUIT QUALITY OF THOMPSON SEEDLESS GRAPEVINES (A.T. Salem, A.E. Kilany, G.S. Shaker) CROP YIELD EFFECTS ON COLD HARDINESS OF 'CABERNET SAUVIGNON' DORMANT BUDS (T.K. Wolf) RELATION OF APPLIED CROP STRESS TO INFLORESCENCE DEVELOPMENT, SHOOT GROWTH CHARACTERISTICS, AND CANE STARCH RESERVES IN 'CONCORD' GRAPEVINE (M.C. Goffinet) ROOTSTOCK INFLUENCE ON SCION VIGOR, HARDINESS, YIELD, AND FRUIT COMPOSITION OF ST. PEPIN GRAPE (E.E. Hoover, P. Hemstad, D. Larson, J. MacKenzie, K. Zambreno, F. Propsom) THE USE OF A FREEZING TECHNIQUE TO DETERMINE THE BUD HARDINESS OF TWENTY GRAPE GENOTYPES (VITIS SP.) (D. Rekika, J. Cousineau, A. Levasseur, C. Richer, S. Khanizadeh, H. Fisher) CHANGING OF BUDS' SUGAR CONTENT IN GRAPE CULTIVARS WITH DIFFERENT COLD TOLERANCE (A. Pedryc, J. Korbuly, E. Sárdi) INVESTIGATIONS ON LATERAL BUDS AND STARCH GRANULES OF DORMANT VITIS VINES BY SCANNING ELECTRON MICROSCOPY (S. Gu, P.E. Read) THE INFLUENCE OF PLANT GROWTH REGULATORS INCLUDED IN THE FORCING SOLUTION ON BUD BREAK OF DORMANT GRAPEVINES (VITIS SPP.) (S. Gu, P.E. Read) VARIABILITY IN THE AUTOCHTHONOUS VINE VARIETY KRATOSIJA (V. Maras, M. Milutinovic, L. Pejovic) COMPARISON OF THREE BLACK GRAPES VINES: 'MALVASIA NERA', 'NEGRO AMARO' AND 'PRIMITIVO' (G. Russo, L. D'Andrea, V.A. Liuzzi, G. Alviti) USE OF RAPD MARKERS TO IDENTIFY FRUIT COLOR IN GRAPEVINE: FIRST RESULTS (M.L. Miaja, R. Vallania, R. Caramiello, A. Akkak) EFFECT OF MALE PARENT AND APPLICATION OF BORIC ACID ON EMBRYO RESCUE IN SOME SEEDLESS GRAPEVINE (VITIS VINIFERA) CULTIVARS (A. Ebadi, H. Sarikhani, Z. Zamani, M. Babalar) TISSUE CULTURE IMPROVES THE PROPAGATION OF 'NORTON' GRAPEVINE (VITIS AESTIVALIS) (B.B. Bigger, P.E. Read) EFFECT OF DISBUDDING ON ROOTING OF DORMANT GRAPEVINE CUTTINGS (Y. Kawai, M. Ryuzoji, S. Hiratsuka) CYTOGENETIC STUDY OF INTERSPECIFIC HYBRIDS BETWEEN VIRIS ROTUNDIFOLIA AND VITIS VINIFERA (X. Xu, J. Lu) RELATIONSHIP AMONG QUANTITATIVE AND QUALITATIVE CHARACTERS IN 90 GRAPEVINE (VITIS VINIFERA) CULTIVARS (R. Fatahi, A. Ebadi, A. Vezvaei, Z. Zamani, M.R. Ghanadha) VINEYARD BALANCE - WHAT IS IT? CAN IT BE ACHIEVED? (R.M. Pool) CHANGES IN GRAPE MATURITY INDUCED BY SPRAYING ETHANOL (C. Chervin, A. El Kereamy, V. Renouf, C. Rohmer, A. Roques, P. Garin, L. Guichaoua, M. Sanvoisin, J.P. Roustan, S. Savocchia, R. van Heeswijck) DOES UV RADIATION AFFECT WINEGRAPE COMPOSITION? (M. Keller, N. Torres-Martinez) INFLUENCE OF ABA AND ETHEPHON TREATMENTS ON FRUIT COMPOSITION OF 'TEMPRANILLO' GRAPEVINES (R. Delgado, J.I. Gallegos, P. Martín, M.R. González) FERTILITY AND PRODUCTIVITY CHARACTERIZATION OF THE BEARING UNITS OF THE VERDEJO VARIETY (VITIS VINIFERA L.) TO IMPROVE THE PRUNING STRATEGIES (S. López-Miranda, J. Yuste, J.R. Lissarrague) LIGHT COMPONENTS CONTRIBUTING TO ACCUMULATION OF ANTHOCYANINS IN 'CROS COLMAN' GRAPE BERRIES (I. Kataoka, K. Beppu, T. Yanagi, K. Okamoto) THE EFFECT OF ORNAMENTAL GROUND COVERS ON THE GROWTH AND FRUITING OF CONTAINERIZED SEYVAL BLANC GRAPEVINES (N. Krohn, D. Ferree) EFFECTS OF COVER CROPS ON THE GROWTH OF GRAPEVINE AND UNDERGROUND ENVIRONMENT OF VINEYARDS (G.C. Song, M.S. Ryou, M.D. Cho) BIOSYNTHESIS OF ANTHOCYANINS IN SHIRAZ GRAPE BERRIES (M. Gholami) INDUCTION OF COMPACT CLUSTERS WITH LARGE SEEDLESS BERRIES IN THE GRAPE CULTIVAR 'FUJIMINORI' BY THE USE OF STREPTOMYCIN, GIBBERELLINS, AND CPPU (F. Ikeda, K. Ishikawa, S. Yazawa, T. Baba) VITICULTURE AND ENOLOGY IN THE DOMINICAN REPUBLIC: SITUATION, LIMITATIONS, AND POSSIBILITIES (J.P. Morales-Payan, M.O. Morales-Payan) INFLUENCE OF FERMENTATION CONDITIONS AND YEAST SPECIES ON THE GLYCEROL CONCENTRATION OF WINES (G. Beleniuc, G. Marin, A. Ranca) USING BACTERIAL CONCENTRATES OF SPONTANEOUS MICROFLORA FOR INDUCING MALOLACTIC FERMENTATION IN MURFATLAR RED WINES (G. Beleniuc, G. Marin, A. Ranca) THE SURVEILLANCE OF VITICULTURE ECOSYSTEMS SITUATED IN THE NEIGHBOURHOOD OF NUCLEAR POWER CENTRAL CERNAVODA, ROMANIA - INFLUENCE OF ROUTINE EMISSIONS (G. Marin, A. Ranca, A. Marin, G. Beleniuc, N. Paunescu, N. Mocanu)