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ISHS Acta Horticulturae 638XXVI International Horticultural Congress: Sustainability of Horticultural Systems in the 21st Century |
| List price | € 105 Buy this book
This title is available in ActaHort USB-drive or e-Acta format - not available in print |
| Conveners | L. Bertschinger, J.D. Anderson |
| Editors | L. Bertschinger, J.D. Anderson |
Publication
date | 30 June 2004 |
| ISBN | 978-90-66057-07-4 |
| ISSN | 0567-7572 (print) 2406-6168 (electronic) |
| Number of articles | 65 |
| Volumes | 1 |
| Place | Toronto, Canada |
| Online articles: |
 | FOREWORD AND PREFACE (L. Bertschinger, J.D. Anderson, ISHS Board of Directors) |
| MAKING SUSTAINABILITY AN ISSUE IN APPLIED HORTICULTURAL RESEARCH (L. Bertschinger) |
| TOWARDS A NEW FRAMEWORK FOR AN AGRICULTURE & HORTICULTURE EMBEDDED IN SOCIETY (V. Zachariasse) |
| A PROBLEM CASE STUDY: INFLUENCE OF CLIMATIC TRENDS ON LATE BLIGHT EPIDEMIOLOGY IN POTATOES (K.M. Baker, W.W. Kirk, J. Andresen, J.M. Stein) |
| EVALUATION, DESIGN AND CONTROL OF SUSTAINABLE HORTICULTURAL CROPPING SYSTEMS (C. Gary) |
| RESEARCH ON BIOMASS DEVELOPMENT AND RESIDUE DECOMPOSITION OF HORTICULTURAL CROPS FOR EROSION PREDICTION MODELS: PHILOSOPHY AND METHODOLOGY OF DATA COLLECTION (G.K. Panicker, S.C. Tiwari, J. Bunch, A.H. Al-Humadi, C. Sims, L.C. Huam, P. Igbokwe, O.P. Vadhwa, A. Johnson, J. Harness, T.E. Collins, G.A. Weesies, D.E. Stott) |
| ANALYSIS AND DESIGN OF A LEEK-CELERY INTERCROPPING SYSTEM USING MECHANISTIC AND DESCRIPTIVE MODELS (D.T. Baumann, L. Bastiaans, M.J. Kropff) |
| ENVIRONMENTAL SYSTEM ANALYSIS FOR HORTICULTURAL CROP PRODUCTION (H. Mempel, J. Meyer) |
| SUSTAINABLE VEGETABLE PRODUCTION: EFFECTS OF CROPPING SYSTEMS ON WEED AND INSECT POPULATION DYNAMICS (M. Ngouajio, M.E. McGiffen) |
| FIRST YEAR RESULTS OF THE IMPACT OF A NOVEL PEST MANAGEMENT TECHNOLOGY ON APPLE FRUIT QUALITY (M.E. Garcia, L.P. Berkett, T. Bradshaw) |
| VERBENA CULTIVARS DIFFERENTIALLY ATTRACT ADULT WESTERN FLOWER THRIPS (D.F. Warnock, R. Loughner) |
| REDUCED TILLAGE PRODUCTION SYSTEM ALTERNATIVES FOR PROCESSING TOMATOES AND COTTON IN CALIFORNIA´S SAN JOAQUIN VALLEY (J.P. Mitchell, W.R. Horwath, K. Klonsky, K.J. Hembree, R.J. Southard, J.B. Baker, D.S. Munk) |
| ROLE AND STATUS OF PLANTAIN IN AGROFORESTRY SYSTEMS OF SOUTH WEST CAMEROON: WHICH PATHWAYS TO PRODUCTIVE AND SUSTAINABLE SYSTEM? (J. Ganry, E. Archard, E. Malézieux, P. Robin) |
| DEGRADABLE MULCH AS AN ALTERNATIVE FOR WEED CONTROL IN LETTUCE PRODUCED ON ORGANIC SOILS (S. Jenni, D. Brault, K.A. Stewart) |
| NON-CHEMICAL INSECT AND DISEASE MANAGEMENT IN CUCURBIT PRODUCTION SYSTEMS (C.G. Summers, J.P. Mitchell, J.J. Stapleton) |
| WOOD CHIPPING ALMOND BRUSH AND ITS EFFECT ON THE ALMOND RHIZOSPHERE, SOIL AGGREGATION AND SOIL NUTRIENTS (B.A. Holtz, M.V. McKenry, T.C. Caesar-TonThat) |
| ENHANCED PEST MANAGEMENT WITH COVER CROP MULCHES (J.R. Teasdale, A.A. Abdul-Baki, D.J. Mill, K.W. Thorpe) |
| DECREASE OF NITROGEN FERTILIZER APPLICATION IN TOMATO PRODUCTION IN NO-TILLED FIELD WITH HAIRY VETCH MULCH (H. Araki, M. Ito) |
| EFFECT OF NO-TILLAGE AND RYE MULCH ON OCCURRENCE OF WEEDS AND APHIDS AND ON YIELDS OF CABBAGE, CARROT AND RED BEET (A. Borowy) |
| SHEEP MANURE IMPROVES THE NUTRIENT RETENTION CAPACITY OF APPLE ORCHARD SOILS (S. Dong, H. Shu) |
| DISTRIBUTION OF MYCLOBUTANIL FUNGICIDE SENSITIVITIES AMONG POPULATIONS OF VENTURIA INAEQUALIS, THE CAUSAL AGENT OF APPLE SCAB, IN ONTARIO (D. Errampalli) |
| EVALUATION OF LIMITED TILLAGE AND COVER CROP SYSTEMS TO REDUCE N USE AND DISEASE POPULATION IN SMALL ACREAGE VEGETABLE FARMS MIRROR IMAGE PROJECTS IN URUGUAY AND NORTH CAROLINA, USA (J.C. Gilsanz, J. Arboleya, D. Maeso, J. Paullier, E. Behayout, C. Lavandera, D.C. Sanders, G.D. Hoyt) |
| COMPARISON OF ORGANIC AND INORGANIC MULCHES FOR HEIRLOOM TOMATO PRODUCTION (E.M. Grassbaugh, E.E. Regnier, M.A. Bennett) |
| LONG TERM LARGE SCALE SOIL SOLARIZATION AS A LOW-INPUT PRODUCTION SYSTEM FOR FLORIDA VEGETABLES (M. Ozores-Hampton, R. McSorley, P.A. Stansly, N.E. Roe, D.O. Chellemi) |
| COMPARISON OF DIFFERENT MULCHING METHODS FOR WEED CONTROL IN ORGANIC GREEN BEAN AND TOMATO (L. Radics, E. Szné Bognár) |
| SOLARIZATION EFFECTS ON WEED POPULATIONS IN WARM CLIMATES (N. Roe, M. Ozores-Hampton, P.A. Stansly) |
| WEED CONTROL IN NO-TILLAGE ZUCCHINI SQUASH PRODUCTION (S.A. Walters, B.G. Young, J.D. Kindhart) |
| THE EFFECTS OF LIVING MULCHES ON YIELD, OVERWINTERING AND BIOLOGICAL VALUE OF LEEK (E. Kolota, K. Adamczewska-Sowinska) |
| NO-TILL VEGETABLE PRODUCTION USING ORGANIC MULCHES (G.S. Rogers, S.A. Little, S.J. Silcock, L.F. Williams) |
| ASSESSING THE POTENTIAL PHYTOTOXICITY OF DIGESTATES DURING PROCESSING OF MUNICIPAL SOLID WASTE BY ANAEROBIC DIGESTION: COMPARISON TO AEROBIC COMPOSTS (K.L. McLachlan, C. Chong, R.P. Voroney, H.W. Liu, B.E. Holbein) |
| IRRIGATION AND FERTILIZATION FOR MINIMAL ENVIRONMENTAL IMPACT (T.H. Yeager, R.W. Henley) |
| COOL SEASON CROP PRODUCTION TRENDS: A POSSIBLE SIGNAL FOR GLOBAL WARMING (A.W. McKeown, J. Warland, M.R. McDonald, C.M. Hutchinson) |
| SOIL ORGANIC AMENDMENTS CHANGE LOW ORGANIC MATTER AGROECOSYSTEMS (M.E. McGiffen, I. Lebron, M. Ngouajio, C.M. Hutchinson) |
| IRRIGATION AND PRUNING AFFECT GROWTH WATER USE EFFICIENCY OF TWO DESERT-ADAPTED SHRUBS (L.B. Stabler, C.A. Martin) |
| NON-NUTRIENT HEAVY METALS IN TOMATO PLANTS CULTIVATED IN SOIL AMENDED WITH BIOSOLID AND SUGAR-CANE BAGASSE COMPOST1 (A.A.D. Cintra, M.D. Revoredo, W.J. Melo, L.T. Braz) |
| COMPARISON OF EFFECTS BETWEEN FOLIAR AND SOIL N APPLICATIONS ON SOIL N AND GROWTH OF YOUNG GALA/M9 APPLE TREES (S. Dong, D. Neilsen, G.H. Neilsen, L. Cheng, L.H. Fuchigami) |
| IMPACT OF CLIMATE CHANGE ON CROP WATER DEMAND IN THE OKANAGAN VALLEY, B.C., CANADA (D. Neilsen, C.A.S Smith, G. Frank, W.O. Koch, P. Parchomchuk) |
| POPULARIZATION OF ARBUSCULAR MYCORRHIZAL (AM) INOCULUM PRODUCTION AND APPLICATION ON-FARM (S. Mohandas, M.J. Chandre Gowda, M. Manamohan) |
| ALMOND WASTE: A NEW ECOLOGY-FRIENDLY ALTERNATIVE SUBSTRATE IN TOMATO CULTURE (M. Urrestarazu, M.C. Salas, A. Matarín, G. Martínez, M.L. Segura) |
| GROWTH STIMULATORY SUBSTANCES FOR MYCORRHIZAL FUNGI IN COMPOSTED ORGANIC MATTER (T. Ishii, H. Kitabayashi, M. Nakano, H. Motosugi, M. Kuramoto) |
| BIOMASS ACCUMULATION AND PARTITIONING OF EASTERN GAMAGRASS GROWN UNDER DIFFERENT TEMPERATURE AND CO2 LEVELS (D.T. Krizek, D.C. Gitz, V.R. Reddy, J.C. Ritchie) |
| USE OF SOIL-APPLIED CALCIUM CHLORIDE TO REDUCE FIRE BLIGHT AND BROWN SPOT SUSCEPTIBILITY OF PEAR (M. Toselli, B. Marangoni, D. Malaguti, G. Sorrenti, C. Bazzi, M Collina) |
| ORGANIC APPLE AND GRAPE PERFORMANCE IN THE MIDWESTERN U.S. (K. Delate, H. Friedrich) |
| ECOLOGICAL APPLE PRODUCTION: A COMPARISON OF ORGANIC AND INTEGRATED APPLE-GROWING (L. Bertschinger, P. Mouron, E. Dolega, H. Höhn, E. Holliger, A. Husistein, A. Schmid, W. Siegfried, A. Widmer, M. Zürcher, F. Weibel) |
| ORGANIC FRUIT PRODUCTION IN HUMID CLIMATES OF EUROPE: BOTTLENECKS AND NEW APPROACHES IN DISEASE AND PEST CONTROL (L. Tamm, A. Häseli, J.G. Fuchs, F.P. Weibel, E. Wyss) |
| EVALUATION OF CONTROLS FOR FLEA BEETLE ON EGGPLANT IN AN ORGANIC PRODUCTION SYSTEM (M. Maletta, W. Tietjen, G. Ghidiu, K. Holmstrom, W. Cowgill) |
| USE OF ORGANIC APPLICATIONS TO INCREASE PRODUCTIVITY OF HIGH DENSITY APPLE ORCHARDS (G.H. Neilsen, E.J. Hogue, D. Neilsen, T. Forge) |
| RESEARCH NETWORKING TO EVALUATE THE SUSTAINABILITY OF HORTICULTURAL PRODUCTION SYSTEMS (P.K. Andrews, J.P. Reganold) |
| RESEARCH DIRECTIONS FOR ORGANIC TREE FRUIT PRODUCTION IN NORTH AND SOUTH AMERICA (D. Granatstein) |
| PRESENT STATUS OF ORGANIC FRUIT GROWING IN EUROPE (F.P. Weibel, A. Häseli, O. Schmid, H. Willer) |
| CURRENT SITUATION AND FUTURE CHALLENGES FACING THE PRODUCTION AND MARKETING OF ORGANIC FRUIT IN OCEANIA (S.J. McArtney, J.T.S. Walker) |
| THE GLOBALIZATION OF AGRICULTURE: IMPLICATION FOR SUSTAINABILITY OF SMALL HORTICULTURAL FARMS (J.E. Ikerd) |
| ECONOMICAL AND ENVIRONMENTAL ASPECTS OF INTEGRATED FRUIT PRODUCTION IN BELGIUM (D. Van Lierde, A. Van den Bossche) |
| LOW PRODUCTION COST ALTERNATIVE SYSTEMS ARE THE AVENUE FOR FUTURE SUSTAINABILITY OF VEGETABLE GROWERS IN THE U.S (A. Abdul-Baki, H. Bryan, W. Klassen, L. Carrera, Y.C. Li, Q. Wang) |
| SUSTAINABILITY IN HORTICULTURAL CHAINS (K.J. Kramer) |
| EXPECTATIONS, PROJECT APPRAISAL AND FINANCIAL SUSTAINABILITY IN PROTECTED HORTICULTURE: NEW MODELS FOR DECISION SUPPORT SYSTEMS (C.R. García) |
| CONSTRAINTS AND SUSTAINABLE SOLUTIONS FOR ADOPTION OF TC BANANA TECHNOLOGY AND MARKETING (E.M. Kahangi, A.M. Muthee, B.K. Chege) |
| CONVERTING SMALL HOLDER VEGETABLE FARMS TO SUSTAINABLE1 PRODUCTION IN TROPICAL HIGH ANDEAN CONDITIONS (R.A. Lee) |
| EVALUATION OF YOUNG FRUIT TREE PERFORMANCE IN HILLSIDE TRIALS IN TRINIDAD AND TOBAGO (L.B. Roberts-Nkrumah) |
| DEVELOPMENT OF AN OBJECT-ORIENTED FRAMEWORK FOR ENVIRONMENTAL INFORMATION MANAGEMENT SYSTEMS IN HORTICULTURE (H. Bauersachs, H. Mempel, J. Meyer) |
| COSTS OF CONVENTIONAL VERSUS LOW INPUT PEACH PRODUCTION IN THE EASTERN UNITED STATES (R.G. Brumfield, L.S. Martin, D. Polk, G. Hamilton) |
| AN ECONOMIC ANALYSIS OF ALTERNATIVES TO USE OF METHYL BROMIDE FOR GREENHOUSE VEGETABLES (TOMATOES, CUCUMBERS) AND CUT FLOWERS (CARNATION) (F. Akkaya, A. Ozturk, A. Deviren, A. Ozcelik, B. Ozkan) |
| ORGANIC SYSTEMS OF APPLE PRODUCTION BRING NEW HORIZONS TO TRADITIONAL CROP PHYSIOLOGY (J.W. Palmer, N. Wünsche) |
| DELAYED SENESCENCE AND DISEASE TOLERANCE OF TOMATO PLANTS CULTIVATED IN COVER CROP MULCH CORRELATES WITH ACCUMULATION OF SPECIFIC GENE PRODUCTS (V. Kumar, D.J. Mills, J.D. Anderson, A.K. Mattoo) |
| BIOLOGICAL CONTROL OF MYLLOCERUS SUBASCIATUS GUERIN INFESTING BRINJAL (SOLANUM MELONGENA L.) USING BACILLUS THURINGIENSIS SSP.TENEBRIONIS (S. Mohandas, Y. Saravanan, K. Manjunath) |
| CONCLUSIONS FROM THE 1ST SYMPOSIUM ON SUSTAINABILITY IN HORTICULTURE AND A DECLARATION FOR THE 21ST CENTURY (L. Bertschinger, J.D. Anderson, N. de Groot, D. Granatstein, R. Habib, K. Mullinix, D. Neilsen, F. Pomares García, F.P. Weibel, G. Zinati) |
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