 | PREFACE (J. Apeland) |
 | RESPIRATION RATE OF ONION BULBS DEPENDING ON THE TEMPERATURE, O2 AND CO2 CONCENTRARION OF THE ATMOSPHERE (F. Adamicki) |
 | STORAGE OF CAULIFLOWERS IN CA AND PLASTIC BAGS (F. Adamicki, A.K. Kepka) |
 | RESEARCH RESULTS ON REFRIGERATED AND CA STORAGE OF CAULIFLOWER, BRASSICA OLERACEA L. VAR. BOTRYTIS (A. Amariutei, D.P. Tataru, Gh. Tasca) |
 | CALCULATION MODEL FOR CONCENTRATIONS OF CARBON DIOXIDE AND OXIGEN IN CA STORES (H. Baumann) |
 | STORAGE OF WHITE CABBAGE (BRASSICA OLERACEA VAR. CAPITATA) IN CONTROLLED ATMOSPHERES (H. Bohling, H. Hansen) |
 | REDUCING DISCOLORATION AND QUALITY DETERIORATION IN SNAP BEANS (PHASEOLUS VULGARIS) BY ATMOSPHERES ENRICHED WITH CO2 (R.W. Buescher, J. Henderson) |
 | HYPOBARIC STORAGE OF PERISHABLE COMMODITIES - FRUITS, VEGETABLES, FLOWERS AND SEEDLINGS (David R. Dilley) |
 | INFLUENCE OF CA-STORAGE ON FERMENTATION OF WHITE CABBAGE BRASSICA OLERACEA L. (J. Henze) |
 | IMPROVING THE KEEPING QUALITY OF CUT HEAD LETTUCE (T. Krahn) |
 | STORAGE OF HEAD LETTUCE AND SPRING ONIONS IN POLYETHYLENE PACKAGES FILLED WITH NITROGEN OR AIR (Evgeny P. Shirokov, K.A. Timiryasew) |
 | POTENTIAL FOR OUTDOOR TOMATO PRODUCTION AND STORAGE IN THE UK (T.H. Thomas, D. Gray, R.L.K. Drew) |
 | CA STORAGE OF CELERIAC (J. Weichmann) |
 | CA STORAGE OF CHINESE CABBAGE (BRASSICA PEKINENSIS (LOUR.) RUPR.) (J. Weichmann) |
 | STORAGE SUITABILITY OF SOME SWEET PEPPER CULTIVARS CAPSICUM ANNUUM L. AS AFFECTED BY TEMPERATURE AND PACKAGING (F.L. Gorini, P. Eccher Zerbini, L. Uncini) |
 | STORAGE CONDITIONS FOR CHINESE WATER CHESTNUTS, ELEOCHARIS DULCIS (BURM F.) TRIN. (C.A. Kanes, H.M. Vines) |
 | RELATIONSHIP BETWEEN TEMPERATURE DISTRIBUTION INSIDE REFRIGERATED MOTOR-TRUCK AND COLOR DEVELOPMENT OF GREENHOUSE TOMATOES (A. Petrescu, Gh. Mihalca) |
 | AN ASSESSMENT OF THE LONG TERM STORAGE METHODS FOR BEETROOT (W.G. Tucker, C.M. Ward, A.C.W. Davies) |
 | THE HIGH TEMPERATURE STORAGE OF ONIONS IN THE UNITED KINGDOM (W.G. Tucker, J.R. Stow, C.M. Ward) |
 | HARVESTING DATES AND STORAGE-ABILITY OF CARROTS (DAUCUS CAROTA L.) (J. Weichmann, R. Käppel) |
 | EFFECT OF RELATIVE HUMIDITY OF STORAGE LIFE OF VEGETABLES (L. van den Berg, C.P. Lentz) |
 | STUDY OF RATE OF AIR CHANGE, CONDENSATION, AND MIXED COMMODITIES IN HIGH HUMIDITY VEGETABLE STORAGE (L. van den Berg, C.P. Lentz) |
 | POSTHARVEST STORAGE RESPONSE OF CABBAGE SUBJECTED TO VARIOUS DIURNAL FREEZE-THAW REGIMES (R.B. Furry, F.M.R. Isenberg, M.C. Jorgensen) |
 | DISTRIBUTION OF DRY MATTER AND ALPHA-AMYLASE IN HEADS OF RED CABBAGE (H. Hansen) |
 | CONCENTRATION OF ALPHA-AMYLASE IN HAND AND MECHANICAL HARVESTED RED CABBAGE (H. Hansen) |
 | RIPENING BEHAVIOR OF THE RIN TOMATO MUTANT (Robert C. Herner, K. C. Sink Jr) |
 | DISORDERS CAUSED BY SOME VOLATILES, OTHER THAN ETHYLENE, FOUND IN STORAGE ROOMS (M. Herregods) |
 | STORAGE AND HANDLING OF CALIFORNIA WONDER SWEET PEPPERS (CAPSICUM ANNUUML.) (H.E. Moline, H.W. Hruschka) |
 | POST-HARVEST CHANGES IN GREENHOUSE TOMATOES LYCOPERSICON ESCULENTUM L. (L. Ottosson, L. Wiberg) |
 | SOME EFFECTS OF A HIGH PARTIAL PRESSURE ON THE DIFFERENTIAL ABSORPTION OF CARBON DIOXIDE BY ROOTS, STEMS AND LEAVES (D.R. Paterson) |
 | CHANGES IN THE SOLUBLE CONTENTS OF GREEN VEGETABLES DURING COLD STORAGE (C.T. Phan) |
 | HORMONAL CONTROL OF BRUSSELS SPROUT SENESCENCE (T.H. Thomas) |
 | DEVELOPMENT OF METHODS FOR LONG-TERM CABBAGE STORAGE (O.C. Yoder) |
 | YAM CURING FOR STORAGE (B.O. Been, C. Perkins, A.K. Thompson) |
 | EVALUATION OF TOP DESICCANTS ON CURING OF DANVERS YELLOW GLOBE ONIONS AND SUBSEQUENT STORAGE QUALITY (D.G. Richardson, C. Bubl, N.S. Mansour) |
 | EXTENSION OF STORAGE LIFE OF BANANA (GIANT CAVENDISH) USING NATURAL WAX CANDELILLA (G. Siade, E. Pedraza) |
 | EXTENSION OF STORAGE LIFE OF TOMATOES CV. TROPIC AND CANTALOUPES CV. PMR-45 AND TOP MARK-S. R. USING NATURAL WAX CANDELILLA (G. Siade, C. Pelayo, D. Castillo) |
 | STORAGE OF CARROTS: A POSSIBLE RELATIONSHIP BETWEEN STORAGE ABILITY AND SOIL CONDITIONS (A. Schwarz) |
 | A RAPID, ACCURATE, PICTORIAL TECHNIQUE FOR CONTINUAL ASSESSMENT OF TOMATO RIPENING BEHAVIOR IN COMMERCIAL VOLUME (John T. Worthington, R. Day, B. Aulenbach) |