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| Authors: | B.M. Nicolaï, E. Bobelyn, M. Hertog, D. Marquenie, P. Verboven, B. Verlinden |
| Keywords: | Tracking, tracing, quality, monitoring, fruit, vegetables, chain |
Abstract:
Quality of fresh fruit and vegetables changes dramatically after harvest.
In this article, an overview will be given of some recent developments in storage technology, monitoring of quality attributes and control techniques for quality of horticultural produce throughout the distribution chain.
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