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ISHS Acta Horticulturae 599: International Conference: Postharvest Unlimited

USE OF INDIVIDUAL WRAP WITH A FOOD PACKAGING FILM TO EXTEND THE POSTHARVEST LIFE OF RADISHES

Authors:   C.L.G. Chu, W.T. Liu, J.H. Ma
Keywords:   Raphanus sativus, 'VitaWrap', individual wrap, weight loss, firmness, dry matter, internal sponginess, respiration
Abstract:
‘Taibai’ radishes wrapped individually with one layer or two layers of ‘VitaWrap’ food packaging film could maintain a minimum weight loss, better firmness, less formation of internal sponginess, and lower respiration rate. Superior eating quality was achieved with wrapped radishes stored for 88 days at 5 °C or 165 days at 1 °C.

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