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| Authors: | G. Lovicu, M. Pala, L. De Pau, D. Satta, R. Pintore, M. Sedda |
| Keywords: | almond, varieties, Sardinia, germplasm, Mediterranean. |
Abstract:
Forty genotypes gathered from among the Sardinian almond germplasm have been planted in a site located in southern Sardinia in order to preserve them and evaluate their bioagronomic behaviour.
During the last two years, yield, the main phenological parameters and fruit characteristics were observed.
Particular attention has been paid to the productivity and the flowering period.
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