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ISHS Acta Horticulturae 591

III International Symposium on Pistachios and Almonds

List price   € 107   Order this book  
This title is available in ActaHort CD-rom format only - not available in print format
Convener   R. Socias i Company 
Editors   R. Socias i Company, I. Batlle, I. Hormaza, M.T. Espiau 
Publication
date  
30 November 2002 
ISBN   978-90-66058-16-3 
ISSN   0567-7572 
Number of articles   93 
Volumes  
Place   Zaragoza, Spain 
Online articles:
PREFACE (D. Rafel, Symposium Convener, The ISHS Board of Directors)
OVERLOOK ON ALMOND CULTIVARS AND ROOTSTOCKS: A LIFETIME OF EXPERIENCE (A.J. Felipe)
EVALUATION OF POTENTIAL ROOTSTOCKS FOR CALIFORNIA ALMONDS (J.H. Connell, R. Buchner, R. Duncan, J. Edstrom, W. Micke, P. Verdegaal, M. Viveros)
EFFECT OF ROOTSTOCK AND TREATMENT DATE ON THE RESPONSE OF PISTACHIO TO DORMANT APPLIED HORTICULTURAL MINERAL OIL (R.H. Beede, L. Ferguson)
SUSCEPTIBILITY OF ALMOND SEEDLING ROOTSTOCKS TO CAPNODE (J.A. Cánovas, F. Dicenta, A. Soler, N. Grané)
CALIFORNIA PISTACHIO ROOTSTOCKS EVALUATIONS (L. Ferguson, R.H. Beede, H. Reyes, P. Metheney)
INTERACTIONS BETWEEN PISTACHIO ROOTSTOCK AND CULTIVAR IN K. MARAS/TURKEY -PRELIMINARY RESULTS (N. Kaska, Y. Nikpeyma, S. Kafkas)
EFFECTS OF CHEMICAL SCARIFICATION AND GIBBERELLIC ACID ON IN VITROGERMINATION OF PISTACIA ATLANTICA SEEDS (A.C. Chaabouni, H. Gouta)
FINGERPRINTING OF PRUNUS ROOTSTOCKS WITH MICROSATELLITES (B. Serrano, J. Gómez-Aparisi, J.I. Hormaza)
PISTACHIO ROOTSTOCKS BREEDING BY CROSSING PISTACIA VERA L. AND PISTACIA KHINJUK STOCKS (H.S. Atli, N. Kaska)
RELATIONSHIP BETWEEN ALMOND BITTERNESS AND RESISTANCE TO CAPNODE (F. Dicenta, J.A. Cánovas, A. Soler, V. Berenguer)
ALMOND HEDGEROW PRODUCTION ON MARIANNA 2624 PLUM ROOTSTOCK (J.P. Edstrom)
FIRST RESULTS ON THE PERFORMANCE OF NEW ALMOND x PEACH HYBRID ROOTSTOCKS RESISTANT TO NEMATODES ON ALMOND GROWTH AND CROPPING (J.G. Aparisi, P. Lombarte, A.J. Felipe, M. Carrera)
GRAFT COMPATIBILITY STUDY OF 'MONTIZO' AND 'MONPOL' POLLIZO PLUM AS A ROOTSTOCK FOR ALMOND (J.G. Aparisi, V.L. Guerrero, A.J. Felipe, M. Carrera)
PISTACHIO ROOTSTOCK BREEDING BY SELECTION OF WILD PISTACIA SPECIES IN TURKEY (H.S. Atli, S. Arpaci, A. Akgun, I. Acar)
HOW CULTIVAR CHOICE AFFECTS SPANISH CONSUMERS' ACCEPTANCE OF MARZIPAN AND CHOCOLATES MADE WITH ALMONDS (A. Romero, J. Tous, J. Plana, M.D. Guardia, I. Díaz)
OXIDATION STABILITY OF ALMOND OIL (V.B. Navarro, N.G. Teruel, M.L.M. Carratalá)
PISTACHIO GROWING IN IRAN (A. Talaie, B. Panahi)
ALMONDS AND PISTACHIOS IN THE WORLD MARKET (L.M. Albisu, A. Gracia)
ANALYSING ALMOND PRICES IN TUNISIA: A COINTEGRATION APPROACH (A. Laajimi)
THE FORMATION OF NUT PRODUCTION ZONES IN GREECE: AN APPLICATION OF THE CLUSTER ANALYSIS (E. Tsakiridou, K. Mattas, K. Galanopoulos)
THE AUSTRALIAN ALMOND INDUSTRY -COMMITTED TO RESEARCH (C. Bennett, G. Johns)
ALMOND GROWING IN TRÁS-OS-MONTES REGION (PORTUGAL) (V. Cordeiro, A. Monteiro)
ALMOND GROWING IN ANDALUSIA (SPAIN). INTRODUCTION AND ADAPTATION OF NEW VARIETIES (O. Arquero, S. Rodríguez, B. Casado, J. Jiménez, A. Navarro)
CURRENT SITUATION OF PISTACHIO (PISTACIA VERA L.) CULTIVATION IN THE CASTILLA-LA MANCHA REGION (SPAIN) (J.F.C. López, J.G. Villaseñor)
THE DEVELOPMENT OF ALMOND ORCHARDS IN IRAN (A.R. Rahemi)
COMPARATIVE STUDY OF AMYGDALIN, FAT AND TOTAL PROTEIN OF 7 SPECIES OF WILD ALMOND IN WEST AZERBAIDJAN (IRAN) (A. Siami, R. Heidari, M. Mohseni)
ALMOND FRUITFULNESS AND ROLE OF SELF-FERTILITY (A. Godini)
LATEST ADVANCES IN ALMOND SELF-COMPATIBILITY (R. Socias i Company)
MOLECULAR EVOLUTION AND DISTRIBUTION OF S-RNASE GENES AMONG ALMOND CULTIVARS (R.-C. Ma, A.M. Sánchez, M.M. Oliveira)
HOMOZYGOUS VERSUS HETEROZYGOUS SELF-COMPATIBLE SEEDLINGS IN AN ALMOND BREEDING PROGRAMME (F. Dicenta, E. Ortega, P. Martínez-Gómez, Bošković, K.R. Tobutt)
MULTIPLE GENETIC FACTORS CONTROL SELF-FERTILITY IN ALMOND (T.M. Gradziel, P. Martínez-Gómez, A. Dandekar, S. Uratsu, E. Ortega)
STUDY OF SELF-COMPATIBILITY IN ALMOND PROGENIES FROM SELF-FERTILIZATION BY FLUORESCENE MICROSCOPY AND STYLAR RIBONUCLEASE ASSAY (E. Ortega, P. Martínez-Gómez, F. Dicenta, R. Bošković, K.R. Tobutt)
CROSS DESIGN FOR SELF-COMPATIBILITY IN ALMOND BREEDING USING STYLAR RIBONUCLEASES (M. Mnejja, M. López, M.A. Romero, F.J. Vargas, I. Batlle)
THE AUSTRALIAN ALMOND BREEDING PROGRAMME (M. Sedgley, G.G. Collins, M.A. Romero, F.J. Vargas, I. Batlle)
ALMOND BREEDING IN AUSTRALIA (M.G. Wirthensohn, M. Sedgley)
GENETIC INHERITANCE OF BFEXP IN ALMOND-PEACH HYBRID POPULATIONS (D.E. Kester, T.M. Gradziel)
NEW APPROACHES TO ALMOND BREEDING AT THE UNIVERSITY OF CALIFORNIA-DAVIS PROGRAM (P. Martínez-Gómez, T.M. Gradziel)
CHARACTERIZATION OF TWIN EMBRYOS IN ALMOND (P. Martínez-Gómez, S. Arulsekar, T.M. Gradziel)
SURVEY AND CHARACTERIZATION OF PISTACHIO GERMPLASM IN IRAN (B. Panahi, A. Talaie)
STUDY OF MALE-STERILITY TRANSMISSION IN 'ROF' ALMOND (J.M. Alonso, R. Socias i Company)
HERITABILITY OF FRUIT AND KERNEL TRAITS IN ALMOND (N. Arteaga, R. Socias i Company)
THE ALMOND GERMPLASM BANK OF ZARAGOZA (M.T. Espiau, J.M. Ansón, R. Socias i Company)
THE AMYGDALUS WEBBII SPACH IN APULIA (SOUTHERN ITALY) (A. Godini, M. Palasciano, G. Petrelli, R. Mariani, A. Pacifico)
DEVELOPING OF MONOECIOUS PISTACHIO (P.VERA L.) POPULATIONS AND THE SEX DETERMINATION MECHANISM IN PISTACIA BY CROSSBREEDING (S. Kafkas)
MOLECULAR CHARACTERIZATION OF P. PALAESTINA AS A VARIETY OF P. TEREBINTHUS (S. Kafkas, R. Perl-Treves)
FLOWERING PRECOCITY IN PISTACHIO PROGENIES (F.J. Vargas, M.A. Romero, I. Vargas)
KERNEL PRODUCTION AND N EXPORTS BY FRUITS OF SOME SPANISH ALMOND CULTIVARS (J.L. Espada Carbó, M.T.E. Ramírez)
SEASONAL CHANGES OF MINERAL NUTRIENTS IN LEAVES OF TWO IRANIAN ALMOND CULTIVARS (V. Roohi, J. Mohammadi)
APPLICATION OF STATISTICAL QUALITY CONTROL CHARTS TO ASSESS SEASONAL CHANGES OF MINERAL NUTRIENTS IN LEAVES OF TWO IRANIAN ALMOND CULTIVARS (J. Mohammadi, V. Roohi)
EFFECTS OF ALTERING CULTURE MEDIUM ON ROOTING OF PISTACHIO MICRO-SHOOTS (PISTACIA VERA CV 'BADAMI-ZARAND') (A.M. Ghorbani, A.V. Azghandi, A. Sheibani, A. Esmailpour)
GROWTH AND CHEMICAL COMPOSITION OF PISTACHIO ROOTSTOCKS IN RESPONSE TO GROWTH REGULATORS UNDER SALINE CONDITIONS (M. Rahemi, M. Heidari)
MICROPROPAGATION AS A TOOL TO EVALUATE RESPONSE TO FELIMITING CONDITIONS IN ALMOND GENOTYPES (E. Caboni, P. Lauri)
EFFECTS OF DROUGHT ON SHOOT WATER RELATIONS IN 'ANTOÑETA' AND 'MARTA' ALMOND CULTIVARS GRAFTED ONTO 'GARRIGUES' AND 'GF677' ROOTSTOCKS (J.J. Alarcón, M.J. Sánchez-Blanco, E. Nicolás, J. Egea, F. Dicenta)
THE EFFECT OF UREA SPRAYS ON POLLEN GERMINATION AND TUBE GROWTH IN ALMOND FLOWERS (R. Socias i Company, J. Gómez Aparisi)
PRELIMINARY RESULTS OF DIFFERENT PISTACHIO CULTIVARS GROWN UNDER IRRIGATED CONDITIONS (B.E. Ak, N. Kaska, I. Acar, A. Ikinci)
FRUIT SET IN CONTROLLED CROSSES OF ALMOND CULTIVARS (F.J. Vargas, M.A. Romero, J. Clavé, J. Santos, I. Battle, M. Rovira)
INTRODUCING SUITABLE POLLINIZERS FOR 'AHMAD-AGHAII' PISTACHIO (AN IRANIAN COMMERCIAL CULTIVAR) (H. Alipour, A.V. Azghandi, A. Esmailpour)
THE MICROSCOPY OF TISSUE DECOLOURATION AND BROWNING PROBLEM IN PISTACHIO CALLUS CULTURES (A. Vatanpour-Azghandi, T.A. Villiers, A.M. Ghorbani, A. Tajabadi)
CHROMOSOME COUNTS AND ASSESSMENT OF TWO HETEROCHROMATIC CHROMOSOMES IN SOME SPECIES OF PISTACHIA L. FROM IRAN (S.M. Ghaffari, O. Fasihi-Harandi)
CULTURE MEDIA AND HORMONE EFFECTS ON THE MICROPROPAGATION OF TWO PISTACHIO SPECIES (A. Chelli Chaabouni, N. Drira)
TISSUE CULTURE RESULTS OF ALL WILD PISTACHIO SPECIES AND SOME CULTIVARS IN IRAN (B.SH. Behboodi)
PRELIMINARY RESULTS ON THE EFFECTS OF DIFFERENT PISTACIA SPECIES POLLEN ON FRUIT CHARACTERISTICS OF TWO COMMERCIAL CULTIVARS 'MATEUR' AND 'EL GUETTAR' (H. Gouta, A. Chelli Chaabouni, M. Ghrab, I. Ben Aïssa, M.B. Mimoun, R. Hellali)
PROLINE CONTENT AND STOMATAL RESISTANCE OF ALMOND SEEDLINGS AS AFFECTED BY IRRIGATION INTERVALS (Z. Zamani, A. Taheri, A. Vezvaei, K. Poustini)
CYTOHISTOLOGICAL STUDY OF VEGETATIVE AND REPRODUCTIVE MERISTEMS OF MALE AND FEMALE PISTACHIO TREES (PISTACIA VERA, CV. OHADI') (B.SH. Behboodi)
LEAF WATER STATUS AND PHOTOSYNTHETIC GAS EXCHANGE OF PISTACIA KHINJUK AND P. MUTICA EXPOSED TO OSMOTIC DROUGHT STRESS (A. Ranjbar, P. van Damme, R. Samson, R. Lemeur)
EFFECTS OF CONTROLLED SELF-POLLINATION AND CROSS-POLLINATION ON FRUIT SET, EMBRYO VIABILITY AND POMOLOGICAL TRAITS IN THE SELF-COMPATIBLE ALMOND cv 'TUONO' (A. Oukabli, A. Lansari, D.E. Walali-Loudiyi, A. Abousalim)
EFFECTIVENESS OF BORON AND ZINC FOLIAR SPRAYS ON FRUIT SETTING OF TWO ALMOND CULTIVARS (C. Sotomayor, H. Silva, J. Castro)
PISTACHIO NUT GROWING IN THE MEDITERRANEAN BASIN (N. Kaska)
REGIONAL ALMOND VARIETY TRIALS FOR CULTIVAR EVALUATION IN CALIFORNIA (B.D. Lampinen, T.M. Gradziel, J.T. Yeager, M.A. Thorpe, W.C. Micke)
COMPARISON OF GROWTH, FLOWERING PERIODS, BLOOM AND SMALL FRUIT DENSITIES OF SOME LATE FLOWERING TURKISH AND FOREIGN ALMOND CULTIVARS UNDER IRRIGATED CONDITIONS IN THE KAHRAMAN MARAS REGION (N. Kaska, B. Yesilkaynak, K.U. Yilmaz)
EVALUATION OF THE PERFORMANCE OF SEVENTEEN MALE PISTACHIO-THREE SPECIMENS (M. Ghrab, M. Ben Mimoun, H. Triki, H. Gouta)
YIELD OF TWENTY FOUR ALMOND CULTIVARS IN A DRY AREA CLIMATE IN TUNISIA: FIVE YEARS OF STUDY (M. Ghrab, M. Ben Mimoun, H. Triki, R. Hellali)
BIOAGRONOMICAL BEHAVIOUR OF SOME ALMOND CULTIVARS IN SARDINIA (G. Lovicu, M. Pala, L. De Pau, D. Satta, M. Farci)
FRUIT QUALITY CHARACTERISTICS AND PRODUCTIVE BEHAVIOUR IN SARDINIAN ALMOND GERMPLASM (G. Lovicu, M. Pala, L. De Pau, D. Satta, R. Pintore, M. Sedda)
GEOGRAPHICAL DISTRIBUTION OF PISTACIA ATLANTICA DESF. IN ALGERIA (S. Belhadj)
MICROIRRIGATION OF ALMONDS (J.P. Edstrom, L.J. Schwankl)
COMPARISON OF NUT REMOVAL AND HULL ROT AT HARVEST BETWEEN FULLY IRRIGATED AND STRESSED NONPAREIL ALMOND TREES (W.O. Reil)
VIGOUR AND YIELD EVALUATION IN ALMOND TREES UNDER TWO PRUNING TREATMENTS (J. Castro, P. Jiménez)
FIRST EVALUATION OF TWELVE PISTACHIO (P. VERA L.) FEMALE CULTIVARS (D. Rouskas)
POTENTIAL USE OF SAPROPHYTIC YEASTS TO CONTROL ASPERGILLUS FLAVUS IN ALMOND AND PISTACHIO ORCHARDS (S.-S.T. Hua)
AROMA COMPOUNDS INHIBITORY TO THE GROWTH OF ASPERGILLUS FLAVUS (S.-S.T. Hua, H. Shu, N. Han)
BIONOMICS OF THE COMMON PISTACHIO PSYLLA, AGONOSCENA PISTACIAE, IN IRAN (M.R. Mehrnejad)
THE NATURAL PARASITISM RATIO OF THE PISTACHIO TWIG BORER MOTH, KERMANIA PISTACIELLA, IN IRAN (M.R. Mehrnejad)
PHYTOPHAGOUS AND PREDATORY MITES OF PISTACHIO TREES IN IRAN (M.R. Mehrnejad, E.A. Ueckermann)
THE IMPORTANT BEETLE PESTS OF THE PISTACHIO TREES IN IRAN (H. Farivar-Mehin)
THE LIFE CYCLE OF PILEOLARIA TEREBINTHI, THE CAUSAL AGENT OF PISTACHIO RUST ON PISTACIA MUTICA IN THE FARS PROVINCE OF IRAN (H. Hamzehzargani, Z. Banijashemi)
BEHAVIOUR OF ALMOND CULTIVARS IN THE PRESENCE OF APERGILLUS FLAVUS LINK (F. Dicenta, E. Martínez-Pato, P. Martínez-Gómez)
THE RESPONSE OF PEACH TWIG BORER (ANARSIA LINEATELLA), SAN JOSE SCALE (QUADRASPIDIOTUS PERNICIOSUS) AND THE SCALE PARASITOID ENCARSIA PERNICIOSI TO DORMANT SPRAYS IN ALMOND (L.C. Hendricks, W. Bentley)
EVALUATION OF PRUNING AND FUNGICIDE SPRAYS TO CONTROL BOTRYOSPHAERIA BLIGHT OF PISTACIA VERA (B. Holtz, S. Sibbett, C. Kallsen, L. Hendricks, B. Beede, T. Michailides, B. Teviotdale, L. Ferguson)
RESISTANCE OF ALMOND CULTIVARS TO SHARKA (PLUM POX POTYVIRUS) (F. Dicenta, M. Rubio, M. Gambín, P. Martínez-Gómez)
VIRUS DISEASES IN PORTUGUESE ALMOND TREES: DIAGNOSIS, IN SITU DETECTION AND GENETIC ENGINEERING FOR VIRUS RESISTANCE (H. Raquel, C. Silva, R. Batista, A. Margarida Santos, T. Lourenço, M. Mascarenhas, G. Nolasco, M.M. Oliveira)
TOLERANCE OF PEACH TWIG BORER, ANARSIA LINEATELLA ZELLER, TO ORGANOPHOSPHATE AND PYRETHROID INSECTICIDES (F.G. Zalom, D.B. Walsh, W. Krueger, J. Connell)
BACTERIAL DIEBACK OF PISTACHIOS IN AUSTRALIA: PRELIMINARY EPIDEMIOLOGICAL STUDIES (E. Facelli, M. Sedgley, E. Scott, C. Taylor, R. Emmett)
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ISBN-13: 9789066058163      (ISBN-10: 9066058161)

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