 | PREFACE (G. Paroussi, D. Voyiatzis, E. Paroussis, the ISHS board of Directors) |
| VEGETABLES IN GREECE: PRESENT SITUATION AND PERSPECTIVES (C.M. Olympios) |
| POSSIBILITIES FOR THE USE OF REMOTE HYBRIDIZATION IN THE GENUS CUCUMIS FOR THE DEVELOPMENT OF GENETIC DIVERSITY (V. Nikolova, M. Alexandrova, V. Stoeva) |
| ESTIMATION OF HETEROSIS FOR PRODUCTIVITY AND EARLY YIELD IN F1 HYBRIDS OF TOMATO (LYCOPERSICON ESCULENTUM MILL.) MUTANTS DIFFERING IN THEIR VITALITY (B. Atanassova, L. Shtereva, E. Balatcheva) |
| THE GERMPLASM OF AGARICUS BISPORUS: MAIN RESULTS AFTER TEN YEARS OF COLLECTING IN FRANCE, IN GREECE, AND IN NORTH AMERICA (P. Callac, I. Theochari, R.W. Kerrigan) |
| EFFECT OF GENOTYPE/YEAR INTERACTION ON YIELD COMPONENTS IN CABBAGE (BRASSICA OLERACEA VAR. CAPITATA L.) (J. Cervenski, DJ. Gvozdenovic, J. Gvozdanovic-Varga, M. Vasic, A. Takac) |
| RESOURCES OF PLEUROTUS OSTREATUS AND PLEUROTUS ERYNGII IN GREECE: PERSPECTIVES FOR CULTIVATION AND MUSHROOM PRODUCTION (I. Theochari, A. Nikolaou, A. Poulou) |
| "ZARGANA KAVALAS": AN INTEGRATED APPROACH OF UPGRADING THE TRADITIONAL CULTIVAR OF SNAP BEAN (E. Traka-Mavrona, D. Georgakis, M. Koutsika-Sotiriou) |
| THE EFFECTS OF CLONAL PROPAGATION ON THE GENETIC IMPROVEMENT OF POTATO (D.A. Fasoula) |
| IN VITRO REGENERATION AND GENETIC TRANSFORMATION OF PARTHENOCARPIC CUCUMBER HYBRIDS (G. Sapountzakis, A.S. Tsaftaris) |
| DEVELOPMENT OF PEPPER TRANSGENIC PLANTS VIA AGROBACTERIUM AND BIOLISTIC TRANSFORMATION (I. Nianiou, M. Karavangeli, A. Zambounis, A. Tsaftaris) |
| EVALUATION OF NEW AND COMMERCIAL EGGPLANT HYBRIDS AND CULTIVARS IN RELATION TO THEIR FROZEN PRODUCT (F.A. Bletsos) |
| FRESH CONSUMPTION TOMATO PERFORMANCE OF A LOCAL LANDRACE AND DERIVED LINES (F.A. Bletsos, C. Goulas) |
| CLONING OF SUPEROXIDE DISMUTASE (CU/ZN SOD) GENE IN PEPPERS FOR STRESS TOLERANCE (A. Zambounis, I. Nianiou-Obeidant, A. Tsaftaris) |
| EVALUATION OF DIFFERENT MUSHROOM STRAINS ON THE BASIS OF WATER CONTENT, PROTEIN CONCENTRATION AND TYROSINASE ACTIVITY (S.A. Vekiari, A. Philippoussis, S. Vitiniotis, P. Diamantopoulou) |
| SEED PROTEINS AS GENETIC MARKERS IN THE STUDY OF PHYLOGENETIC RELATIONS IN PEPPER (B. Zecevic, D. Stevanovic, S. Mladenovic-Drinic, K. Konstantinov, T. Jakovljevic) |
| SELF-INCOMPATIBILITY TEST IN CABBAGE (BRASSICA OLERACEA VAR. CAPITATA) (M. Hallidri, D. Pertena) |
| COMBINING ABILITY TEST BETWEEN SOME TOMATO GENOTYPES (A. Balliu, M. Hallidri) |
| MOLECULAR GENETIC TECHNIQUES ASSISTING TO CONVENTIONAL BREEDING METHODS IN POTATO IMPROVEMENT (A.M. Kumlay, C. Kaya, M. Olgun, E. Yildirim) |
| BREEDING THE LANDRACES OF WINTER MELONS "THRAKI" AND "AMYNTEO" (E. Traka-Mavrona, M. Koutsika-Sotiriou) |
| DIFFERENT APPROACHES OF THE IMPROVEMENT PROCESS IN SOME LOCAL OKRA VARIETIES (E. Düzyaman, H. Vural) |
| β-CAROTENE CONTENT AND ITS CHANGING DYNAMICS IN NOR AND RIN TOMATO (LYCOPERSICON ESCULENTUM MILL.) GENOTYPES (D. Cvikic, J. Zdravkovic, Z. Susic, I. Ljubanovic-Ralevic, G. Surlan-Momirovic) |
| AFILA GENE EFFECTS ON TOTAL YIELD OF DRY PEA SEED (R. Djordjevic, B. Zecevic, T. Sretenovic-Rajicic, D. Cvikic) |
| BREEDING POTENTIAL OF LOCAL TOMATO POPULATIONS FOR β-CAROTENE AND VITAMIN C (Z. Markovic, J. Zdravkovic, M. Mijatovic, M. Damjanovic) |
| STUDIES OF CORRELATION BETWEEN YIELD AND FRUIT CHARACTERISTICS OF (LYCOPERSICON ESCULENTUM MILL.) HYBRIDS AND THEIR PARENTAL GENOTYPES (Z. Susic, N. Pavlovic, D. Cvikic, T. Sretenovic-Rajicic) |
| GENETIC ANALYSIS OF ANTHOCYANIN AND VITAMIN C CONTENTS IN LETTUCE (J. Zdravkovic, D. Stevanovic, T. Stretenovic-Rajicic, M. Zdravkovic) |
| VARIABILITY OF CHARACTERISTICS OF GARLIC (ALLIUM SATIVUM L.) ECOTYPES (J. Gvozdanovic-Varga, M. Vasic, J. Cervenski) |
| CHARACTERISTICS OF THE ASSORTMENT OF NOVI SAD PEPPERS (DJ. Gvozdenovic) |
| NEW VARIETIES OF GARDEN PEAS (PISUM SATIVA L.) IN YUGOSLAVIA (D. Jovicevic, D. Gvozdenovic, M. Tatic, D. Bugarski, J. Gvozdanovic-Varga) |
| USING GENIC MALE STERILITY IN IMPROVING HYBRID SEED PRODUCTION IN TOMATO (LYCOPERSICON ESCULENTUM MILL.) (B. Atanassova, H. Georgiev) |
| MORPHOLOGICAL CHARACTERISTICS OF NEW PEPPER LINES (Z. Djukic, S. Milutinovic, R. Petrovic, D. Mladenovic) |
| MAINTENANCE OF PROSPECTIVE CABBAGE (BRASSICA OLERACEA VAR. CAPITATA) LINES BY MICROPROPAGATION (T. Sretenovic-Rajicic, D. Stevanovic, R. Djordjevic, M. Velickovic, Z. Susic) |
| INHERITANCE OF YIELD COMPONENTS IN DIALLEL CROSSING OF DIVERGENT GENOTYPES (SOLANUM MELONGENA L.) (J. Damnjanovic, B. Zecevic, D. Stevanovic, S. Prodanovic) |
| SILVER NITRATE EFFECTS ON SEX EXPRESSION IN CUCUMBER (L. Stankovic, S. Prodanovic) |
| IN VITRO CULTURE AS A TOOL FOR IMPROVEMENT OF CABBAGE CULTIVARS IN YUGOSLAVIA (T. Sretenovic-Rajicic, M. Mijatovic, D. Vinterhalter) |
| THE EFFECT OF POST-STORAGE HYDRATION TREATMENTS ON VIABILITY OF ONION SEEDS (H.O. Sivritepe, M. Demirkaya) |
| PROMOTION OF ADVENTITIOUS ROOT FORMATION IN MUNG BEAN CUTTINGS BY VARIOUS LIPIDS (M. Koukourikou-Petridou, I. Porlingis) |
| A MODIFIED METHOD FOR THE IN VITRO ROOTING AND SUBSEQUENT GROWTH OF STRAWBERRY MICROCUTTINGS (V.I. Tahmatsidou, D. Voyiatzis, G. Paroussi) |
| COMBINATION OF MICROPROPAGATION WITH MICROGRAFTING IN CUCUMBER (G. Sapountzakis, A.S. Tsaftaris) |
| CHLOROPHYLL PHOTOOXIDATION AND CHANGES IN THE ANTIOXIDANT PROTECTIVE ENZYMES IN LEAVES OF CAPSICUM ANNUUM AND CUCUMIS SATIVUS SEEDLINGS SUBJECTED TO CHILLING AT HIGH LIGHT INTENSITY (A.S. Saropulos, D.S.H. Drennan) |
| EFFECTS OF SIMULATED ACID RAIN ON PLANT GROWTH AND YIELD OF TOMATO (LYCOPERSICON ESCULENTUM) (A. Dursun, E. Yildirim, I. Güvenc, A.M. Kumlay) |
| THE EFFECTS OF DIFFERENT SALT, BIOSTIMULANT AND TEMPERATURE LEVELS ON SEED GERMINATION OF SOME VEGETABLE SPECIES (E. Yildirim, A. Dursun, I. Güvenc, A.M. Kumlay) |
| COMPARISON OF SEASONAL CHANGE OF SPECIFIC GRAVITY, DRY MATTER ACCUMULATION AND STARCH CONTENT OF FOUR POTATO (SOLANUM TUBEROSUM L.) VARIETIES (A.M. Kumlay, C. Kaya, M. Olgun, A. Dursun, M. Pehluvan, T. Dizikisa) |
| FLORAL BEHAVIOUR AND FRUIT SET IN FOUR CULTIVARS OF AUBERGINE (E.M. Khah, A. Antonopoulos, H.C. Passam) |
| PRESOWING APPLICATION OF GIBBERELLIC ACID ON SEEDS USED FOR THE MUNG BEAN BIOASSAY AFFECTS HORMONE CONTENT OF CUTTINGS (M. Koukourikou-Petridou, I.C. Porlingis) |
| THE EFFECT OF METHANOL ON THE GROWTH AND CHLOROPHYLL CONTENT OF TOMATO AND PEPPER (M. Koukourikou-Petridou, A. Koukounaras) |
| SCREENING OF THREE STRAWBERRY CULTIVARS FOR THEIR OZONE SENSITIVITY (P.D. Drogoudi, M.R. Ashmore) |
| PHYSIOLOGICAL BEHAVIOUR OF TOMATO AND CUCUMBER PLANTS CAUSED BY DAY OR NIGHT HELIUM-NEON LASER IRRADIATION OF THEIR SEEDS (V. Petkova, D. Cholakov) |
| MORPHOLOGICAL AND PHYSIOLOGICAL CHARACTERISTICS OF SEEDLINGS CAUSED BY LASER AND GAMMA IRRADIATION OF CUCUMBER SEEDS (D. Cholakov, V. Petkova) |
| RESPONSE OF FALL SEASON POTATO CROP TO DIFFERENT CALCIUM LEVELS (M.S. El-Beltagy, A.F. Abou-Hadid, S.O. El-Abd, S.M. Singer, A. Abdel-Naby) |
| CULTURE AND MANAGEMENT OF OPEN-FIELD VEGETABLES GROWN IN THE OFFSEASON IN A SEMI-TROPICAL CLIMATE (D.J. Cantliffe) |
| A RESEARCH ON GROWING OF CUCUMBER (CUCUMIS SATIVUS L.) AND SQUASH (CUCURBITA PEPO L.) AS SECOND CROP (E. Yilmaz, N. Gebologlu) |
| DETERMINATION OF THE EFFECTS OF DIFFERENT ROW SPACINGS ON YIELD AND SOME OTHER PROPERTIES OF PEA (PISUM SATIVUM L.) CULTIVARS SOWN IN SPRING AND AUTUMN (E. Peksen, H. Bozoglu, A. Peksen, A. Gülümser) |
| EFFECT OF MAJOR ENVIRONMENTAL CONDITIONS ON THE DEVELOPMENT OF THE MYCELIUM AND GROWTH OF THE OYSTER MUSHROOM (PLEUROTUS OSTREATUS) (D. Bugarski, DJ. Gvozdenovic, J. Cervenski, A. Takac) |
| THE CULTIVATION OF GRAFTED MELONS IN GREECE, CURRENT STATUS AND PROSPECTS (M. Koutsika-Sotiriou, E. Traka-Mavrona) |
| EFFECT OF THE HEATING TECHNIQUE ON EARLINESS AND TOTAL YIELD OF THREE ASPARAGUS CULTIVARS GROWN IN A HIGH TUNNEL (G. Paroussi, E. Paroussis, TH.V. Koutsos, TH.S. Pritsa) |
| EFFECT OF PLANTING DATES OF SUMMER-AUTUMN POTATO CULTIVATION ON YIELDING CHARACTERISTICS (D.I. Karafyllidis, I.D. Karafyllidis, D.N. Georgakis) |
| APPLICATION OF THE FUNCTIONAL WATER INFLUENCES TO GROWTH AND YIELD OF HYDROPONICALLY GROWN CUCUMBER (A. Tanimoto) |
| DETERMINATION OF GREEN POD YIELD AND SOME POD CHARACTERISTICS OF FABA BEAN (VICIA FABA L.) CULTIVAR/LINES GROWN IN DIFFERENT ROW SPACINGS (H. Bozoglu, A. Peksen, E. Peksen, A. Gülümser) |
| EFFECTS OF SOWING DATES ON YIELD AND QUALITY OF COWPEA (VIGNA UNGUICULATA L. WALP.) GENOTYPES GROWN IN GREENHOUSE (A. Peksen, E. Peksen, H. Bozoglu) |
| INFLUENCE OF SUBSTRATES ON FRUCTIFICATION OF OYSTER MUSHROOM STRAIN NS-77 (PLEUROTUS OSTREATUS) (D. Bugarski, DJ. Gvozdenovic, D. Jovicevic) |
| EFFECT OF PRODUCTION METHOD ON EARLINESS AND YIELD OF ALLIUM FISTULOSUM L. (B. Lazic, V. Todorovic, M. Dardic) |
| EFFECT OF PRECEDING CROP ON GROWTH DYNAMICS, YIELD AND QUALITY OF CARROT (V. Markovic, Z. Ilin, M. Djurovka, B. Lazic) |
| NONDESTRUCTIVE HARVEST TIME DECISION OF MELONS BY A PORTABLE FIRMNESS TESTER (H. Ito, J. Sugiyama) |
| THE EFFECT OF THE TYPE OF SEEDLING AND OF THE PLANTING SCHEME ON PRODUCTIVITY AND QUALITY OF TOMATILO (PHYSALIS PERUVIANA L.) GROWN UNDER BULGARIAN CONDITIONS (N. Panayotov, S. Tsorlianis) |
| THE EFFECT OF PLANT PRUNING ON PRODUCTION OF MELON GROWN UNDER PVC GREENHOUSE CONDITIONS (S. Jani, S. Hoxha) |
| INFLUENCE OF DIFFERENT LEVELS OF POTASSIUM FERTILIZERS ON GROWTH, YIELD AND ASCORBIC ACID CONTENT OF TOMATO FRUIT GROWN IN NON-HEATED GREENHOUSE (A. Balliu, V. Ibro) |
| DIAGNOSING NITROGEN REQUIREMENTS OF POTATOES IN FARMERS' CROPS (I. Papastylianou, S. Gregoriou) |
| GENOTYPIC DIFFERENCES IN CRITICAL NITRATE RANGE FOR DIAGNOSING NITROGEN NUTRITION STATUS OF POTATOES (I. Papastylianou, S. Gregoriou) |
| SALINITY EFFECT ON PEPPER CULTIVARS: INTERACTIVE EFFECT OF SODIUM AND ZINC (P. Cornillon, A. Palloix, M. Augé) |
| WATER AND NUTRIENT UPTAKE BY STRAWBERRY PLANTS GROWN WITH THE NUTRIENT FILM TECHNIQUE (NFT) UNDER DIFFERENT MINIMUM SOLUTION TEMPERATURES (C.D. Economakis, L. Krulj) |
| EFFECT OF SOLUTION TEMPERATURE ON GROWTH AND SHOOT NITRATE CONTENT OF LETTUCE GROWN IN SOLUTION CULTURE (C.D. Economakis, M. Said) |
| EFFECTS OF SEVERAL FOLIAR FERTILIZERS ON BEAN YIELD (M. Zdravkovic, M. Damjanovic, D. Corokalo) |
| NUTRIENT LEVELS RECOMMENDED FOR POTATO PLANTS IN NEWLY RECLAIMED LANDS IN EGYPT (S.O. El-Abd, S.M. Singer, Y.I. Helmy, M.S. El-Beltagy) |
| EFFECTS OF IRRIGATION MANAGEMENT ON PHYSIOLOGY, YIELD AND QUALITY OF PROCESSING TOMATOES (E. Paroussis, G. Paraskevopoulou-Paroussi, Y. Dumas, T. Koutsos, A. Patakas, N. Gandidis, M. Karagianni-Christou) |
| INTEGRATED MANAGEMENT OF SOIL-BORNE PATHOGENS OF GREENHOUSE TOMATO IN CYPRUS (N. Ioannou, M. Ioannou) |
| NITRATE AND PESTICIDE RESIDUES IN PROCESSING TOMATO FRUITS (M. Christou, Y. Dumas, M. Chrysayi-Tokousbalides, P. Bussières, L.C. Ho, E. Paroussis, R. Bues, R. Giovinazzo, A. Battilani, M. Dadomo, G.DI. Lucca, T. Koutsos, M. Lavado, J.P. Lyannaz, R. Machado, C. San Martín, Z. Vassiliou, P. Cornillon) |
| CONTROL OF VERTICILLIUM WILT OF TOMATO AND CUCURBITS THROUGH GRAFTING OF COMMERCIAL VARIETIES ON RESISTANT ROOTSTOCKS (E.J. Paplomatas, K. Elena, A. Tsagkarakou, A. Perdikaris) |
| REPLACEMENT OF METHYL BROMIDE APPLICATION BY ALTERNATIVE METHODS IN VEGETABLES UNDER COVER (F.A. Bletsos, A.M. Moustafa, C.C. Thanassoulopoulos) |
| EVALUATION OF RESISTANCE OF VARIOUS STRAWBERRY GENOTYPES TO VERTICILLIUM DAHLIAE KLEB. (V.I. Tahmatsidou, G. Paroussi, D. Voyiatzis) |
| PATHOGENICITY OF RHIZOCTONIA REPENS BERNARD ON DIFFERENT PLANTS AND ITS EFFECT ON THE SUPPRESSION OF ROOT-ROT ON CUCUMBER PLANTS (I. Özkoç, G. Hatat Karaca, I. Erper) |
| EFFECT OF DIFFERENT HOST PLANTS ON THE DEVELOPMENT OF PREDATORY INSECT SPECIES DERAEOCORIS PALLENS REUTHER (HETEROPTERA: MIRIDAE) (I. Karaca, M.D. Ghavami, D. Senal) |
| ECOLOGICAL PEST CONTROL OF POTATO IN BULGARIA (M. Ivanova, A. Mateeva, M. Vassileva) |
| SUSCEPTIBILITY ASSESSMENT OF BEAN ACCESSIONS TO THREE CUCUMOVIRUS ISOLATES FROM BEAN (PH. VULGARIS L.) (S.D. Tsorlianis, I. Ivanova, A.G. Kotzampigikis, D. Kostova) |
| A TRICHODERMA KONINGII SEED TREATMENT IS EFFECTIVE BEFORE AND AFTER SEED STORAGE AGAINST SCLEROTIUM ROLFSII DAMPING OFF OF TOMATO (P.C. Tsahouridou, C.C. Thanassoulopoulos) |
| NEW PESTICIDES FOR POTATO PROTECTION AGAINST THE COLORADO POTATO BEETLE (LEPTINOTARSA DECEMLINEATA SAY.) AND LATE BLIGHT (PHYTOPHTORA INFESTANS MONT. DE BARY) (A. Zabel, S. Rajkovic, B. Manojlovic, S. Stankovic, I. Veljkovic) |
| POPULATION OF BACTERIA INFECTING CAULIFLOWER IN YUGOSLAVIA (A. Obradovic, M. Mijatovic, M. Ivanovic, M. Arsenijevic) |
| EVALUATION OF WATERMELON ROOTSTOCKS FOR OFF-SEASON PRODUCTION IN HEATED GREENHOUSES (N. Ioannou, M. Ioannou, K. Hadjiparaskevas) |
| EFFECT OF INTERCROPPING ON THE POPULATION DENSITY OF PESTS IN SOME VEGETABLES (A. Mateeva, M. Ivanova, M. Vassileva) |
| COMPARATIVE STUDY OF THREE CUCUMOVIRUS ISOLATES IN TERMS OF THEIR EFFECT ON SOME GROWTH CHARACTERISTICS OF BEANS (PH. VULGARIS L.) (S.D. Tsorlianis, I. Ivanova, A.G. Kotzampigikis) |
| CONTROL OF RHIZOCTONIA SOLANI (KÜHN) DAMPING-OFF IN TOMATO SEEDBEDS USING ALTERNATIVE METHODS TO METHYL BROMIDE (E.I. Marouli, K. Tzavella-Klonari) |
| CHEMICAL AND CULTURAL CONTROL OF PATHOGENIC FUNGI IN TOMATO CROPS (A. Tomescu) |
| PYTHIUM SPECIES ASSOCIATED WITH BEAN PLANTS GROWN IN SAMSUN, TURKEY (G. Hatat Karaca, S. Maden) |
| CHARACTERIZATION OF RHIZOCTONIA SPECIES CAUSING ROOT-ROT OF CUCUMBER PLANTS GROWN IN GREENHOUSES IN SAMSUN, TURKEY (I. Erper, G. Hatat Karaca, I. Özkoc) |
| EFFECT OF SODIUM BICARBONATE ON ALTERNARIA SOLANI IN TOMATO (M. Ivanovic, M. Mijatovic, D. Antonijevic) |
| NEONICOTINOIDS AND FIPRONIL IN THE CONTROL OF LEPTINOTARSA DECEMLINEATA SAY (A. Zabel, S. Rajkovic, B. Manojlovic, S. Stankovic, M. Kostic) |
| POTATO VIRUS Y (PVY) ON PEPPER IN SERBIA (M. Mijatovic, M. Ivanovic, A. Obradovic, B. Zecevic) |
| EFFECT OF WATER QUALITY ON PHYSICAL PROPERTIES AND BIOLOGICAL ACTIVITY OF TANK MIX INSECTICIDE-FUNGICIDE SPRAY (Z. Klokocar Smit, D. Indjic, S. Belic, M. Miloradov) |
| PHYSICAL PROPERTIES AND TOXICITY OF THIAMETHOXAM TANK MIX WITH SOME FUNGICIDES (D. Indjic, Z. Klokocar, S. Belic, D. Milosevic, M. Miloradov) |
| SURVIVAL OF FUSARIUM PROLIFERATUM FROM ASPARAGUS AFTER SUBLETHAL HEATING OR SOLARIZATION (K. Elena, E.J. Paplomatas) |
| MANAGEMENT OF POTATO LATE BLIGHT BY FUNGICIDES (E. Tsakiris, D.I. Karafyllidis, J. Mansfield) |
| CONTROL OF THRIPS INFESTATION ON LEEK BY INTERCROPPING WITH CLOVER, CARROT OR BEAN (H. Legutowska, H. Kucharczyk, J. Surowiec) |
| QUALITY ASPECTS OF GREEK FRUIT AND VEGETABLES DESTINED FOR LOCAL CONSUMPTION AND EXPORT (H.C. Passam, K. Rekoumi, A.E. Nikolopoulou) |
| COMPARISON OF OPEN AND CLOSED SYSTEMS ON YIELD AND QUALITY OF GREENHOUSE GROWN TOMATOES (Y. Tüzel, R.Z. Eltez, I.H. Tüzel, O. Akat, A. Gül) |
| APPLICABILITY OF BRUSSELS SPROUTS LEAVES FOR HUMAN NUTRITION (V.R. Markovic, LJ.O. Vracar) |
| REVIEW OF THE INFLUENCE OF MAJOR ENVIRONMENTAL AND AGRONOMIC FACTORS ON THE LYCOPENE CONTENT OF TOMATO FRUIT (Y. Dumas, M. Dadomo, G. Di Lucca, P. Grolier) |
| THE EFFECT OF DIFFERENT PLANT SPACING AND MULCHING MATERIALS ON THE YIELD AND FRUIT QUALITY OF PICKLING CUCUMBER (N. Gebologlu, N. Saglam) |
| EFFECT OF SPECIES AND VARIETY ON THE CONTENT OF MACROELEMENTS AND MICRONUTRIENTS IN LETTUCE (B. Lazic, S. Lazic, P. Sekulic) |
| THE EFFECTS OF PRE-STORAGE TREATMENTS ON AGEING IN ONION SEEDS (H. Ilbi, B. Eser) |
| THE EFFECTS OF DIFFERENT PLANT GROWTH REGULATORS AND FOLIAR FERTILIZERS ON YIELD AND QUALITY OF CRISP LETTUCE, SPINACH AND POLE BEAN (N. Saglam, N. Gebologlu, E. Yilmaz, A. Brohi) |
| EFFECT OF IRRIGATION AND MINERAL NUTRITION ON THE QUALITY OF POTATO (Z. Ilin, M. Durovka, V. Markovic) |
| GRAIN QUALITY OF YUGOSLAV BEANS (PHASEOLUS VULGARIS L.) (M. Vasic, J. Gvozdanovic-Varga, A. Takac, J. Cervenski) |
| LETTUCE COMPOSITION AS AFFECTED BY GENOTYPE AND LEAF POSITION (A.S. Siomos, P.P. Papadopoulou, C.C. Dogras, E. Vasiliadis, A. Dosas, N. Georgiou) |
| QUALITY OF ROMAINE AND LEAF LETTUCE AT HARVEST AND DURING STORAGE (A.S. Siomos, P.P. Papadopoulou, N.D. Niklis, C.C. Dogras) |
| TEXTURAL AND COMPOSITIONAL CHANGES OF GREEN AND WHITE ASPARAGUS SPEARS DURING STORAGE (P.P. Papadopoulou, A.S. Siomos, C.C. Dogras) |
| SPINACH COMPOSITION AS AFFECTED BY LEAF AGE AND PLANT PART (G.H. Beis, A.S. Siomos, C.C. Dogras) |
| A STUDY OF THE RELATIONSHIP BETWEEN PECTIC AND ALCOHOL INSOLUBLE SUBSTANCES IN TOMATOES (G. Pevicharova, H. Manuelyan, T. Todorov, M. Alexandrova) |
| THE POTENTIAL FOR ELECTRONIC MARKETING OF GREEK PERISHABLE PRODUCE (C.I. Costopoulou, H.C. Passam) |
| THE INVESTIGATION OF CYCLICAL CHARACTER OF THE POTATO PRODUCTION IN SERBIA (K. Cobanovic, E. Nikolic-Doric, B. Mutavdzic) |
