|
|
|
| Author: | A.R. Davis |
Abstract:
Structural features of flowers correlated with high nectar-carbohydrate production are examined, particularly from studies of various agricultural and horticultural plants. Some of these floral traits, and nectar characteristics (volume, and sugar concentration and production) themselves are followed in studies of inheritance. Recommendations are given for characteristics indicative of high nectar yields, and for those traits best eliminated early in breeding programmes.
|
Download Adobe Acrobat Reader (free software to read PDF files) |
|