ISHS Acta Horticulturae 52: II Symposium on Timing of the Fieldproduction of Vegetable Crops
USE OF DIFFERENT VARIETIES, SOILS AND LOCALITIES FOR SPRING AND SECOND FRENCH BEANS CROPS AS A MEASURE FOR LONGER SUPPLY OF MARKETS WITH FRESH PODS |
| Authors: | V. Jasnic, D. Corokalo |
| Abstract:
Longer supply of markets with fresh french beans is a very important and useful job. The possibility to realize a second crop by earlier sowing in the spring than it is usually done here, is the problem we want to discuss. Some conclusions and recommendations are given in this paper. | |
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