ISHS Acta Horticulturae 502: II WOCMAP Congress Medicinal and Aromatic Plants, Part 3: Agricultural Production, Post Harvest Techniques, Biotechnology
GOOD AGRICULTURAL PRACTICES FOR THE ORGANIC PRODUCTION OF MEDICINAL PLANTS |
| Authors: | M.F. Demarco, H. Sarruggieri, M.A. López |
| Keywords: | Medicinal plants, organic, G.A.P., production |
| Abstract:
Guidelines on Hygiene and Good Agricultural Practices for vegetables used as medicinal herbs in the herbal and pharmaceutical industry need to be adaptable to the specific situation of the companies and the activity they accomplish. This guide proposes a voluntary process control system to ensure the healthiness of the primary product and to outline other, more detailed and complete guideline that contemplate the remaining aspects on quality to guarantee the acceptance of products in all markets. | |
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