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ISHS Acta Horticulturae 501: II WOCMAP Congress Medicinal and Aromatic Plants, Part 2: Pharmacognosy, Pharmacology, Phytomedicine, Toxicology

IDENTIFICATION AND CHARACTERIZATION OF ANTIMICROBIAL COMPONENTS IN LEAF EXTRACTS OF GLOBE ARTICHOKE (CYNARA SCOLYMUS L.)

Authors:   A.J. Mossi, S. Echeverrigaray
Keywords:   antibacterial activity, plant extracts, Staphylococcus, Cynara, cynarin
Abstract:
The antibacterial activity of the dichloromethanic and ethanolic extracts of Artichoke (Cynara scolymus L.) was investigated. Dichloromethanic extracts, in concentrations of 5mg/ml, completely inhibited the growth with a bactericidal effect on Staphylococcus aureus, Bacillus cereus and B. subtilis. Five different components with antimicrobial activity were identified.

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