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ISHS Acta Horticulturae 485: International Symposium Effect of Pre- & Postharvest factors in Fruit Storage

OLFACTORY ANALYSIS OF POSTHARVEST APPLES BY AN ELECTRONIC SENSING DEVICE

Authors:   L. Smith, E. Metcalfe, S. Taylor
Keywords:   electronic sensor array, semi-conducting metal oxide sensors
Abstract:
Greenwich University in collaboration with the Natural Resources Institute has been developing a cheap and reliable prototype electronic sensor array, comprising six semi-conducting metal oxide sensors. This paper outlines the technology and the methods of data analysis employed in the instrument. Finally, the paper reports the findings arising from a study of the aromas for five varieties of postharvest apples, that is, Braeburn (B), Golden Delicious (GD), Granny Smith (GS), Royal Gala (RG) and Egremont Russet (ER).

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