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| Authors: | A. Tanrisever, E. Özeker, M. Isfendiyaroglu |
| Keywords: | Fig, anatomy, fruit, shoot, flower |
Abstract:
The microtome sections cut from various organs and tissues of the Sarilop (Calimyrna) fig cultivar were examined in this study.
Development of shoot tips, flowers and fruits, microscopic characteristics of cortex, phloem, cambium, xylem and pith tissue were determined.
Findings are displayed with photographs.
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