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ISHS Acta Horticulturae 462: I Balkan Symposium On Vegetables and Potatoes

THE EFFECT OF NPK, MG AND B ON THE YIELD, MORPHOLOGICAL CHARACTERISTICS AND QUALITY CHARACTERISTICS OF INDUSTRIAL TOMATOES

Authors:   K. Gj. Vasil, J. N. Dobre, Jekic M. Milan, Koleva R. Liljana
Keywords:   Lycopersicum esculentum Mill. Variety "AT-70–14" industrial tomatoes, mineral fertilizers, chemical properties, economic effect
Abstract:
In the two year period from 1994 to 1995 field experiments with industrial tomatoes were done on the test fields at the Agricultural Institute in Strumica. The tests were carried out on alluvial soil, with low lime content, humus, nitrogen (N), moderate available phosphorus (P), and potassium (K). The subject of the experiment was the effect of NPK, magnesium (Mg) and boron (B) fertilization, on the yield, morphological and chemical characteristics of the industrial tomato variety "AT-70–14". It was seen that Mg and B influenced the yield of this kind of tomato. The economic effect of fertilization was highest with the variant with N100P100K150 + 1% Mg + 0,50% B.

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