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ISHS Acta Horticulturae 433

I International Symposium on Edible Alliaceae

List price   € 105   Buy this book  
This title is available in ActaHort CD-rom format only - not available in print format
Convener   J.L. Burba 
Editors   J.L. Burba, C.R. Galmarini 
Publication
date  
1 May 1997 
ISBN   978-90-66057-99-9 
ISSN   0567-7572 (print)   2406-6168 (electronic) 
Number of articles   74 
Volumes  
Place   Mendoza, Argentina 
Online articles:
FOREWORD BY THE PUBLISHER (J. Burba)
OLD AND NEW CROPS WITHIN EDIBLE ALLIUM (Q.P. van der Meer)
ALLIUM CROP SITUATION IN ARGENTINA (J.L. Burba, C.R. Galmarini)
ALLIUM CROP SITUATION IN ASIA (C.S. Pathak)
ONION IMPROVEMENT IN INDIA (D. Singh)
PROSPECTS OF ONION CULTIVATION IN THE WARM-TEMPERATE HILLS OF EASTERN NEPAL AND ITS RESEARCH AND DEVELOPMENT STRATEGIES FOR COMMERCIAL PRODUCTION (S.R. Gautam, G. Neupane, B.H. Baral, P.G. Rood, L. Pun)
ONION RESEARCH AND PRODUCTION IN ETHIOPIA (S. Aklilu)
VALENCIANA ONION PRODUCTION IN THE ALTO VALLE OF RIO NEGRO, ARGENTINA (N. Iglesias, P. Villarreal, A. Massari)
SWEET ONIONS: BREEDING, MARKET AND FUTURE (L. M. Pike)
PHYLOGENIES IN ALLIUM SECTION CEPA ESTIMATED BY RESTRICTION-ENZYME ANALYSES OF CHLOROPLAST AND NUCLEAR DNA (J. Michael Havey, M. James Bradeen, H. Ockyung Bark)
DELIMITATION OF VARIETAL GROUPS IN GARLIC (ALLIUM SATIVUM L.) BY MORPHOLOGIGAL, PHYSIOLOGICAL AND BIOCHEMICAL. CHARACTERS (J. Lallemand, C.M. Messian, F. Briand, T. Etoh)
FAMOUS GARLICS NATIVE TO CHINA: ITS PROBLEMS AND STRATEGIES (W. Xinhua, D. Wufeng)
THE RICHNESS OF GENETIC PLASM GARLIC (ALLIUM SATIVUM L.) IN BULGARIA (S. Datshvarov)
APPLICATION OF IN VITRO CULTURE TO ONION AND GARLIC FOR THE MANAGEMENT AND USE OF GENETIC RESOURCES AT GATERSLEBEN (E.R. Joachim Keller, D. Lesemann)
CHARACTERIZATION, ADAPTATION AND SELECTION OF GARLIC GERMPLASM (ALLIUM SATIVUM L.) THROUGH THE MANAGEMENT OF DORMANCY, IN MENDOZA, ARGENTINA (J.L.B. Gómez Riera)
PRODUCTIVE ADAPTATION OF ONION (ALLIUM CEPA L.) LANDRACES USED FOR POST-HARVEST STORAGE (G. Galván, H. González Idiarte, S. Sollier)
USE OF DESCRIPTORS TO CHARACTERIZE AND EVALUATE THE ONION (ALLIUM CEPA VAR. CEPA) CV. "ROJA AREQUIPENA" (A. Arenas, F. Flor)
GERMPLASM, PRODUCTION AND STRATEGIES OF GARLIC AND ONION IN CHINA (D. Wufeng, W. Xinhua)
DYNAMIC MANAGEMENT OF GENETIC RESOURCES OF ALLIUM CEPA L. (ONION) IN WEST AFRICA (A. Rouamba, A. Sarr, A. Ricroch)
REGIONAL SHORT-DAY ONION CULTIVAR TRIAL IN LATIN AMERICA AND THE CARIBBEAN (A. Osman, J. Izquierdo, C. Galmarini)
INTERNATIONAL COLLABORATIVE TRIALS TO EVALUATE SHORT-DAY ONIONS (L. Currah, Sheila M. Green)
COLLABORATION IN CONSERVATION - WHO NEEDS IT? (D. Astley, J. Rihant)
INTRASPECIFIC GENETIC DIVERSITY IN ALLIUM ASCALONICUM (K. Talukdar, S. Sen)
BREEDING ALLIACEOUS CROPS FOR PEST RESISTANCE (Haim D. Rabinowitch)
TRUE SEEDS IN GARLIC (T. Etoh)
GARLIC BREEDING IN CUBA (L. Con)
NUMBER OF CLOVES PER BULB; SELECTION CRITERIA FOR GARLIC IMPROVEMENT. I. RESULTS WITH "CHILENO" TYPE (A. Zepeda)
NUMBER OF CLOVES PER BULB; SELECTION CRITERIA FOR GARLIC IMPROVEMENT. II. RESULTS WITH "TAIWAN" TYPE (A. Zepeda, E. Garcia, J. Laborde)
GENETIC VARIABILITY ESTIMATION AND CORRELATIONS IN WHITE CLONAL TYPE GARLIC (ALLIUM SATIVUM L.) CHARACTERS (A. Lopez Frasca, C. Rigoni, V. Silvestri, J.L. Burba)
DEVELOPMENT OF SHORT-DAY YELLOW ONION FOR TROPICAL ENVIRONMENT OF THE BRAZILIAN NORTHEAST (J.G.E. de Franca, J.A. Candeia)
BIOTECHNOLOGICAL ASPECTS OF ONOIN BREEDING (C. Kik, J. Buiteveld, W.H.J. Verbeek)
GENETIC AND ENVIRONMENTAL EFFECTS INFLUENCING FLAVOR IN ONION (W. M. Randle)
A POSSIBLE NEW SOURCE OF MALE STERILITY IN ONION (C.S. Pathak)
BREEDING F, HYBRIDS TO IMPROVE UNIFORMITY IN LEEKS (ALLIUM AMPELOPRASUM SSP. PORRUM) (B.M. Smith, T.C. Crowther)
RESEARCH ON ONION SEED CROPPING INDIA (D. Singh, J.S. Dhiman, S.S. Brar, M.S. Saimbhi)
RAPID PROPAGATION OF VIRUS-FREE GARLICS AND A SYSTEMATIC SCHEME FOR SEED GARLIC PRODUCTION (X. Peiwen, S. Huisheng, S. Ruijie, Y. Yuanjun, Z. Dechang)
ONION SEED PRODUCTION TRIALS IN THE HIGHVELD OF ZIMBABWE (R.L. Msika, J.E. Jackson, L. Currah)
ENVIRONMENTAL PHYSIOLOGY OF THE ONION: TOWARDS QUANTITATIVE MODELS FOR THE EFFECTS OF PHOTOPERIOD, TEMPERATURE AND IRRADIANCE ON BULBING, FLOWERING AND GROWTH (J.L. Brewster)
GENE REGULATION IN ONION (B. Thomas, P. Hornby, M. D. Partis)
POSSIBLE INVOLVEMENT OF JASMONIC ACID IN BULB FORMING OF GARLIC (ALLIUM SATIVUM L) (A. Rossi Jaume, G. Abdala, R. Tizio, M. Corral, L. Grosso)
PHENOLOGICAL DEVELOPMENT OF 13 CLONES OF GARLIC, (ALLIUM SATIVUM L.): INFLUENCE OF TEMPERATURE, PHOTOPERIOD AND COLD STORAGE (A. Del Pozo, M. Inés González, C. Barraza)
BULBING PHYSIOLOGY IN GARLIC (ALLIUM SATIVUM L.) CV “RODADO PARAGUAYO” I. MORPHOPHYSIOLOGICAL CHARACTERIZATION OF THE INDUCTIVE AND MORPHOLOGICAL STAGES OF BULBING (S.B. Núñez, A. Ledesma, E. Milanesi, M.E. Dubois, M.M. Cerana, J.A. Argüllo)
BULBING PHYSIOLOGY IN GARLIC (ALLIUM SATIVUM L.) CV. "ROSADO PARAGUAYO" II. CHARACTERIZATION OF ONTOGENIC STAGES BY SHOOT GROWTH DYNAMICS AND ITS RELATION TO BULBING (A. Ledesma, S.B. Núñez, J.A. Argüello)
BULBING PHYSIOLOGY IN GARLIC (ALLIUM SATIVUM L.) CV. "ROSADO PARAGUAYO" III. NUTRIENT CONTENT IN GARLIC PLANTS : ITS RELATION TO GROWTH DYNAMICS AND BULB MORPHOGENESIS (J.A. Argüello, S.B. Núñez y, A. Ledesma)
GROWTH ANALYSIS OF THREE GARLIC (ALLIUM SATIVUM L.) CULTIVARS WITH DIFFERENCES IN YIELD (O. Stahlschmidt, J.B. Cavagnaro, R. Borgo)
TROPHIC VERSUS ENVIRONMENTAL FACTORS CONTROLLING IN VITRO BULB FORMATION IN ONION AND GARLIC MICROPROPAGATED PLANTS (R. Kahane, B. Schweisguth, M. Rancillac)
THE ROLE OF THE DRY SCALE IN THE DORMANCY OF ONIONS (ALLIUM CEPA L.) (Z.S. Füstös)
OBTENTION OF HAPLOID PLANTS BY OVARIES AND OVULES CULTURE IN ONION (ALLIUM CEPA L) (L.E. Martinez, C.B. Agüero, C.R. Galmarini)
COLOR CHANGES DURING DEHYDRATION OF ONION (ALLIUM CEPA L.) AND GARLIC (ALLIUM SATIVUM L.) (A. Pezzutti, G. H. Crapiste)
HIGH-PRESSURE LIQUID CHROMATOGRAPHIC DETERMINATION OF FREE POLYAMINES IN GARLIC (ALLIUM SATIVUM L.) (M.E. Parolo, G.A. Orioli, C.A. Croci)
POSTHARVEST-RELATED CHANGES IN THE PHASE BEHAVIOUR OF MICROSOMAL MEMBRANES FROM CLOVES OF GARLIC (ALLIUM SATIVUM L.) (M.B. Pérez, C.A. Croci, O.A. Curzio)
THE USE OF INTEGRATED PRE- AND POST-HARVEST STRATEGIES FOR THE CONTROL OF FUNGAL PATHOGENS OF STORED TEMPERATE ONIONS (N.J. Hayden, R.B. Maude)
THE ALLIUM DEHYDRATED INDUSTRY IN ARGENTINA (C. Belettieri)
PRODUCTION OF GARLIC MINIBULBLETS (ALLIUM SATIVUM L.) UNDER DIFFERENT CROPPING CONDITIONS. EFFECT OF MICROBULBLETS SIZE AND PLANT DENSITY (O.E. Castillo, D.N. Moriconi)
THE EFFECTS OF PRE-PLANTING REFRIGERATION ON BULBS OVER THE DEVELOPMENT AND YIELD OF GARLIC 'CHINES', 'CONTESTADO' AND 'QUITERIA' (L.T. Braz, E.J. da Silva, P.D. Castellane)
CLOVES STORAGE AND PLANTING DATES EFFECTS ON GARLIC YIELDS (ALLIUM SATIVUM L.) (M.C. Rendón, M. Balzarini, J.L. Burba)
INFLUENCE OF PLANTING DATE AND SEED CLOVES SIZE ON LEAF AREA AND YIELD OF TWO GARLIC CULTIVARS (ALLIUM SATIVUM L.) (O. Stahlschmidt, J.B. Cavagnaro, R. Borgo)
THE INFLUENCE OF CULTURAL FACTORS ON THE BULB SHAPE OF THE ONION (ALLIUM CEPA L.) CULTIVAR “PUKEKOHE LONGKEEPER” (D.G. Grant, B.V. Carter)
EFFECT OF PHOSPHOGYPSUM ON THE CRUSTING OF SEEDBED OF ONION (ALLIUM CEPA L.) (H. Ramírez, M. Pérez, R. Ferrer, N. Suarez)
EVALUATION OF SOME PHYSICAL AND CHEMICAL PARAMETERS OF A SOIL UNDER AN ONION CROP (H. Ramírez, O. Rodríguez)
EFFECT OF SHORT TERM LOW TEMPERATURE TREATMENTS ON SOME QUALITY PARAMETERS OF ONIONS (J. Zambrano, J. Manzano, H. Ramírez)
EFFECT OF SOWING DATE ON THE PRODUCTION OF THREE STORAGE VARIETIES OF ONION IN THE EIGHT REGION OF CHILE (M.I. González)
PHOSPHORUS FERTILIZATION OF ONION (ALLIUM CEPA L.) AS THE FIRST CROP OF AN HORTICULTURAL ROTATION (L.E. Pulido Delgado)
ONION DEHYDRATION: A MODEL TO CALCULATE DRYING RATE (M.P. Elustondo, J.J. Urbicain, A.H. Pelegrina)
COPPER REQUIREMENTS FOR ONIONS GROWN ON ORGANIC SOILS IN NEW YORK (L.A. Ellerbrock)
SEED SIZE, GERMINATION AND BULB UNIFORMITY IN ONION (ALLIUM CEPA L.) CV. VALCATORCE INTA (E.L. Gabriel, M.A. Makuch, R.J. Piccolo)
MANAGEMENT OF DISEASES IN ALLIUMS (James W. Lorbeer)
AN OVERVIEW OF ALLIUM VIRUSES IN ARGENTINA (Vilma C. Conci)
EVALUATION OF RE-INFECTION BY VIRUS IN VIRUS-FREE GARLIC ¿ROSADO PARAGUAYO¿ GROWN IN CORDOBA; SURVEY OF VECTORS (C. Sosa, J. Muñoz, P. Navelino, H. González)
VIRUSES OF ALLIUMS AND THEIR DISTRIBUTION IN DIFFERENT ALLIUM CROPS AND GEOGRAPHICAL REGIONS (E. Barg, D.-E. Lesemann, H.J. Vetten, S.K. Green)
STUDIES ON VIRUSES AFFECTING GARLIC IN URUGUAY (D. Maeso, C. Pagani, I. Mirabelle, V.C. Conci)
ADVANCES IN THE PURIFICATION OF FILAMENTOUS VIRUSES FROM GARLIC AND IN ANTISERA PRODUCTION (M. Helguera, Pablo A. Lunello, C. Nome, Vilma C. Conci)
EFFECT OF THERMOTHERAPY AND MERISTEM-TIP CULTURE ON PRODUCTION OF VIRUS-FREE GARLIC IN CHILE (A. Bruna)
VARIABLES WHICH INFLUENCE THE OCCURENCE OF BACK MOULD (ASPERGILLUS NIGER) ON ONION BULB IN THE RIO NEGRO VALLEY. (A. van Konijnenburg, M.C. Pozzo Ardizzi)
THE ONION MAGGOT IN NEW YORK STATE: EVALUATION OF HOST PLANT RESISTANCE (C.J. Eckenrode, T.W. Walters)
frontpage

ISBN-13: 9789066057999

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