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| Authors: | K. Schurer, Gert J.W. Visscher |
Abstract:
It is shown what good it will do the grower to measure relative humidity (R.H.) in his greenhouse.
Some relationships between R.H. and directly measured quantities are given.
Five methods of measurement are described, with some emphasis on common pitfalls in the much-used psychrometer.
It is concluded that at present the capacitive sensor has become the most attractive proposition.
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