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ISHS Acta Horticulturae 410: II International Cherry Symposium

A REVIEW OF THE CHERRY BREEDING PROGRAM IN SWEDEN

Author:   V. Trajkovski
Abstract:
The general aim of the cherry breeding program is the production of compact or dwarf self-rooted varieties. New variety introductions of sweet and sour cherries must possess inherent dwarfing and precocity, be hardy, have a good root system, be amenable to propagation and produce marketable quality fruit. Resistance to bacterial canker (Pseudomonas spp.), brown rot (Monilia laxa), and rain-induced fruit cracking are also considered.

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