 | OPENING ADDRESS (S. Sansavini) |
| ALMOND CULTIVAR AND BREEDING PROGRAMS IN CALIFORNIA (Dale E. Kester) |
| FORTY YEARS OF ALMOND AND ITS ROOTSTOCKS BREEDING (C. Grasselly) |
| SOLVING THE PROBLEM OF NONINFECTIOUS BUD-FAILURE IN CALIFORNIA ALMOND ORCHARDS (Dale E. Kester) |
| ALMOND GENETIC RESOURCES AND RESISTANCE TO CAPNODIS TENEBRIONIS (M. Mulas) |
| RESEARCH ON THE BIOAGRONOMIC BEHAVIOUR OF 22 ALMOND CULTIVARS OF VARIOUS ORIGINS (R. Viti, F. Loreti) |
| STUDIES ON FRUIT SET AND QUALITY CHARACTERISTICS OF SOME SELF AND CROSS POLLINATED SELECTED ALMOND TYPES (S. Eti, S. Paydas, A.B. Küden, N. Kaska, S. Kurnaz, M. Ilgin) |
| NEWS ABOUT THE ALMOND BREEDING PROGRAMME IN CEBAS-CSIC. MURCIA (SPAIN) (J.E. Garcia, L. Egea, T. Berenguer, F. Dicenta, J. Egea) |
| BEHAVIOUR OF SOME SELF-FERTILE ALMOND SELECTIONS IN THE SOUTHEAST OF FRANCE (H. Duval, Ch. Grasselly) |
| ‘MASBOVERA’, ‘GLORIETA’ AND ‘FRANCOLI’, THREE NEW ALMOND VARIETIES FROM IRTA (F.J. Vargas García, M.A. Romero Romero) |
| ADAPTATIONS OF SOME SELECTED ALMONDS TO MEDITERRANEAN REGION OF TURKEY (A.B. Küden, A. Küden, N. Kaska) |
| COMPORTEMENT DES PORTE-GREFFES AMANDIER, PECHER ET DES HYBRIDES PECHER X AMANDIER VIS A VIS DE LA CHLOROSE FERRIQUE (E. GHARBI, B. JRAIDI) |
| "POLLIZO" PLUM, A ROOTSTOCK FOR ALMOND: PRELIMINARY RESULTS (A.J. FELIPE, J. GOMEZ-APARISI, R. SOCIAS) |
| A STUDY ON SEEDLING ROOTSTOCK PROPERTIES OF SOME ALMOND CULTIGENS (A. Ünal, R. Gülcan, A. Misirli) |
| BREEDING FOR RESISTANCE TO ASPERGILLUS FLAVUS IN ALMOND (T.M. Gradziel, D.E. Kester) |
| COLLECTION AND EVALUATION OF ALMOND GERMPLASM IN PIEMONTE (G. Bounous, R. Paglietta, C. Peano) |
| RESPONSE OF FERRAGNES AND TUONO ALMOND CULTIVARS TO DIFFERENT ENVIRONMENTAL CONDITIONS IN SOUTHERN ITALY* (G. Barbera, T. La Mantia, F. Monastra, L. De Palma, M. Schirra) |
| EFFECT OF ROOTSTOCK ON PRODUCTIVE AND QUALITATIVE RESPONSE OF TWO ALMOND VARIETIES* (G. Barbera, L. Di Marco, T. La Mantia, M. Schirra) |
| EVALUATION OF ALMOND GERMPLASM IN SARDINIA: FURTHER OBSERVATIONS (G. Nieddu, I. Chessa, M. Pala, G. Lovicu) |
| ALMOND SEEDLING SELECTION FOR USE AS ROOTSTOCKS (R. Maia de Sousa, J. Gomes Pereira) |
| POLLINATION NEEDS OF THE SELF-COMPATIBLE ALMOND CULTIVAR "LAURANNE" (J.-P. Torre Grossa, B.E. Vaissière, G. Rodet, L. Botella, M. Cousin) |
| CROSS-INCOMPATIBILITY OF 'FERRAGNÈS' AND 'FERRALISE': IMPLICATIONS FOR SELF-COMPATIBILITY TRANSMISSION IN ALMOND (R. Socias, A.J. Felipe) |
| SELF-FERTILE ALMONDS AND FRUIT SET BY OPTIMIZED SELF- AND CROSS- POLLINATION (A. Godini, L. de Palma, M. Palasciano) |
| STIGMA/ANTHERS SPATIAL RELATIONSHIP IN SELF-FERTILE AND SELF-STERILE ALMONDS (L. de Palma, A. Godini) |
| CLIMATOLOGICAL RELATIONSHIPS OF ALMOND (A. Jacoboni, I. Pinnola) |
| SURVEY OF MYCOFLORA INHABITING ALMOND FRUIT AND LEAVES IN CONVENTIONALLY AND ORGANICALLY FARMED ORCHARDS (B.L. Teviotdale, L. Hendricks) |
| DETERMINATION OF PHENOLIC COMPOUNDS OF SOME ALMOND CULTIGENS (A. Misirli, R. Gülcan, A. Tanrisever) |
| EFFECT OF LOW TEMPERATURES ON FLOWER BUDS OF SEVERAL ALMOND CULTIVARS (R. Viti, S. Bartolini, F. Giorgelli) |
| PEROXIDASE ACTIVITY AND IN VITRO ROOTING IN AN ALMOND (PRUNUS DULCIS MILL) GENOTYPE (E. Caboni) |
| MINERAL CONTENT IN 'TEXAS' ALMONDS DURING FRUIT GROWTH AND RIPENING (M. Schirra, M. Mulas, G. Nieddu, F. Virdis) |
| OPTIMIZED SELF- POLLINATION AND PRODUCTION OF DOUBLE KERNEL IN ALMOND (M. Palasciano, A. Godini, L. de Palma) |
| CLIMA AND DOUBLE KERNELED FRUITS IN ALMOND (J. Egea, L. Burgos) |
| INVESTIGATIONS ON THE POLLEN VIABILITY, GERMINATION CAPABILITY AND THE GROWTH OF POLLEN TUBES ON SOME SELECTED ALMOND TYPES UNDER CUKUROVA CONDITIONS (S. Eti, S. Paydas, A.B. Küden, N. Kaska, S. Kurnaz, M. Ilgin) |
| COMPARISON BETWEEN TWO PLANTING DISTANCES FOR THREE ALMOND CULTIVARS (F. MONASTRA, G. MARTELLI, A. CHIARIOTTI) |
| ALMOND HARVEST OPERATIONS IN CALIFORNIA - MAINTAINING NUT QUALITY (Joseph H. Connell) |
| SUSTAINING YIELDS IN ALMOND HEDGEROWS (J.P. Edstrom, W.C. Micke) |
| ALMOND PRODUCTION IN SOUTHEAST ANATOLIA (N. Kaska, A. Küden, A.B. Küden) |
| STUDIES ON THE STORAGE OF SHELLED AND IN-SHELL ALMONDS (A. Rizzolo, E. Senesi, C. Colombo) |
| ALMOND GROWING AND SUSTAINABLE AGRICULTURE IN CALIFORNIA (Lonnie C. Hendricks) |
| TRAPS AND LURES FOR MONITORING ANARSIA LINEATELLA AND GRAPHOLITHA MOLESTA IN ALMOND AND STONE FRUITS (F.G. Zalom) |
| VARIATIONS IN INFESTATIONS OF THE ALMOND TREE IN SICILY IN THE FIFTY YEARS (G. LIOTTA, G. MANIGLIA) |
| OUTBREAKS OF VERTICILLIUM WILT ON ALMOND AND PATHOGENIC VARIATIONS AMONG ISOLATES OF V. DAHLIAE (N. Luisi, F. Ciccarese, G. Sicoli, M. Amenduni) |
| PRELIMINARY STUDIES ON VIRUS LIKE DISEASES OF ALMOND (B. Di Terlizzi, M. Digiaro, V. Savino) |
| VIRUS AND VIRUS-LIKE DISEASES OF ALMOND IN SOUTH EAST ITALY (V. Savino, G.P. Martelli, M. Digiaro, B. Di Terlizzi) |
| ALMOND PESTS IN SICILY (A. Russo, G. Siscaro, R.G. Spampinato) |
| SPANISH ALMOND COSTS: ALTERNATIVES AND FUTURE EVOLUTION (M. Abdelawed, L.M. Albisu) |
| YIELDS MODEL FOR SPANISH ALMONDS (J.R. Murua) |
| THE ECONOMIC IMPACT OF VERTICILLIUM WILT ON THE ESTABLISHMENT OF A YOUNG ALMOND ORCHARD (W.K. Asai, J.J. Stapleton) |
