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| Authors: | S. Ketsa, B. Chutichudet |
Abstract:
The growth and chemical composition of okra pods cv.
OK #2 harvested at four and five days after full bloom from different node positions on the main stems were studied.
The results showed that pods harvested from lower node positions had a better growth than those from higher node positions but they were not significantly different in soluble solids, ascorbic acid, titratable acidity and fibre contents.
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