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ISHS Acta Horticulturae 340

XII International Symposium on Horticultural Economics

List price   € 55   Buy this book  
This title is available in ActaHort CD-rom format only - not available in print format
Convener   J.-C. Montigaud 
Editors   J.-C. Montigaud, L.M. Albisu, U. Avermaete, L. Ekelund, D. Meijaa 
Publication
date  
1 January 1995 
ISBN   978-90-66054-25-7 
ISSN   0567-7572 (print)   2406-6168 (electronic) 
Number of articles   54 
Volumes  
Place   Montpellier, France 
Online articles:
FOREWORD (J.-C. MONTIGAUD)
MODERN VIEW ON MANAGEMENT. CAN THEY IMPROVE FARM EFFICIENCY ? (E.-W. Shenk)
EVALUATING CONSUMERS KNOWLEDGE STRUCTURES OF FRESH FRUIT (T. Meier)
VEGETABLE DEMAND IN THE EEC COUNTRIES: A NORTH-SOUTH COMPARISON1 (R. Della Casa, G. Scola Gagliardi)
A BIBLIOMETRIC ANALYSIS OF INTERNATIONAL LITERATURE ON FRUIT AND VEGETABLE ECONOMICS FROM 1975 TO 1989. (J.M. Codron, O. Bédu, C. Cibenel)
THE EVOLVING BILATERAL U.S.-MEXICO HORTICULTURAL TRADING RELATIONSHIP: TRENDS AND ISSUES (R. Cook)
APPLICATION OF THE PORTER METHODOLOGY IN ANALYZING THE COMPETITIVE ADVANTAGE OF HORTICULTURAL BRANCHES (E.H.J.M. de Kleijn)
POSSIBLE EVOLUTION OF THE HORTICULTURAL PRODUCTION IN A SMALL AGRICULTURAL REGION (G. Giraud)
THE ITALIAN FRUIT AND VEGETABLE SECTOR FACES THE CHALLENGE OF THE 1993 EUROPEAN SINGLE MARKET. END OF THE ITALIAN LEADERSHIP (D. VARGIU)
ANALYSIS OF FACTORS DETERMINING THE LOCATION OF HORTICULTURAL HOLDINGS (J.K.K. Hopman, J.H. van Niejenhuis)
ECONOMIC CONSEQUENCES FOR GROWERS PRODUCING "SUPERIOR TASTE QUALITY" PEACHES (M. AULAGNIER)
ECONOMIC EVALUATION OF CLOSED PRODUCTION SYSTEMS IN GLASSHOUSE HORTICULTURE (M.N.A. Ruijs)
THE DEVELOPMENT OF APPROPRIATE QUALITY MANAGEMENT SYSTEMS FOR HORTICULTURE IN EUROPE (J.P. Ogier, M. Dillon)
DEVELOPMENT OF ENVIRONMENTALLY JUSTIFIED PRODUCTION SYSTEMS AND METHODS IN DUTCH HORTICULTURE (J.C.J. Ammerlan)
PESTICIDE APPLICATION PRACTICES IN SHALLOTS IN INDONESIA (J.S. Buurma, . )
ASSESSING LOW-COST INPUT USE IN OFF-SEASON TOMATO PRODUCTION (A. Salem, K. Mattas, M. Grafiadellis)
RELATIONS BETWEEN FIRM RESULTS, FIRM PROPERTIES AND MANAGEMENT ABILITIES OF THE MARKET GARDENER ON POT PLANT NURSERIES IN THE NETHERLANDS (J.H. van Niejenhuis, A.J.M. Slijkerman, T. Biemond, K. De Soomer)
REORGANISATION OF GREEN HOUSE VEGETABLE FARMING IN NORTHERN GREECE (C. Zioganas, I. Pavlou)
THE GENETIC ALGORITHM APPLIED TO SPACE ALLOCATION PLANNING IN POT-PLANT NURSERIES (E. Annevelink, R.A.C.M. Broekmeulen)
TACTICAL MANAGEMENT IN POT PLANT PRODUCTION; WHICH KIND OF DECISION SUPPORT IS MOST SUITABLE? (G. Trip)
ORGANISATION OF MARKETING COOPERATIVES THE DETERMINANTS OF SUCCESS (T. Hörter)
PREDICTION OF FINANCIAL CRISIS IN HORTICULTURAL FIRMS (W. Bokelmann)
SUCCESS ANALYSIS OF HORTICULTURAL FIRMS BASED ON BOOKKEEPING DATA (V. Bitsch)
FINANCIAL ANALYSIS AS A TOOL FOR PREDICTING SECTOR DEVELOPMENT (M. Mulder)
PERFORMANCE IN THE NORTH AMERICAN TOMATO PROCESSING INDUSTRY: IMPLICATIONS FOR FUTURE TRADE AND DEVELOPMENT (Filipe A. Ravara, Glenn H. Sullivan)
THE ECONOMY OF TOMATO GROWING IN THE EMILIA-ROMAGNA REGION (C. GIACOMINI, V. MARASI)
PROCESSED TOMATO INDUSTRY IN PORTUGAL : FUTURE FOR GROWERS AND PROCESSORS (M.T. de Noronha Vaz)
DEVELOPMENT AND IMPLEMENTATION OF A PRODUCTION CONTROLLING SYSTEM (PCS) (O. Spicker)
ADOPTION OF NEW TECHNIQUES AND REMOVAL OF VINEYARDS (P. CABALLERO, M.D. de MIGUEL, B. CASES)
PLANNING OF CULTIVATION PERIODS UNDER UNCERTAINTY IN POT PLANT PRODUCTION (S. Ludwig)
SCENARIO ANALYSIS FOR ESTIMATING THE SOCIO-ECONOMIC CONSEQUENCES IN DUTCH BULBGROWING BY RESTRICTING FERTILIZERS AND PESTICIDES. (C.O.N. de Vroomen, N.S.P. de Groot)
CONVENTIONS ON QUALITY IN THE FRUIT AND VEGETABLES SECTOR : RESULTS ON THE ORGANIC SECTOR (B. Sylvander)
ORGANICALLY GROWN PRODUCTS: PERCEPTION, PREFERENCES AND MOTIVES OF DUTCH CONSUMERS (M.D. Hack)
ECONOMIC ANALYSIS OF THREE TOMATO PRODUCTION SYSTEMS (R.G. Brumfield, F.E. Adelaja, S. Reiners)
EUROPEAN COMMUNITY FRUIT AND VEGETABLE TRADE: THE ROLE OF NATIONAL PROMOTIONAL BODIES (M.J. Sargent, J.R. Nicholls)
ALMOND DEMAND IN THE MAIN E.C. COUNTRIES (J.R. Murua, J.M. Alston)
DEVELOPMENT OF GERMAN HORTICULTURAL IMPORTS FROM NON-EC9 COUNTRIES (B. Möhlendick, A. Siguan)
HORTICULTURAL IMPORTS OF THE EUROPEAN COMMUNITY FROM DEVELOPING COUNTRIES (J. Garcia, Romeo M. Bautista)
MARKETING WINE IN CROATIA (A. Kolega, V. Milat, L. Stojakovic)
THE GERMAN BANANA MARKET AND THE NEW EC-BANANA MARKET REGIME (H.-Chr. Behr, W. Ellinger)
ON PERFORMANCE OF URBAN VEGETABLE SUPPLY IN AFRICAN COUNTRIES (P. Moustier)
THE STRUCTURE-CONDUCT-PERFORMANCE (SCP) APPROACH FOR THE EVALUATION OF VERTICAL PRODUCTION AND MARKETING SYSTEMS (D.M. Hörmann)
BRANDING OF HORTICULTURAL PRODUCTS: AN APPLICATION TO POT PLANTS (K. Koelemeijer, K.J. Leutscher, J.J.G. Stroeken)
HORTICULTURAL CO-OPERATION IN SWEDEN (L. Ekelund)
ECONOMIC UNCERTAINTY AND TRANSFORMATION OF THE CONTRACT ECONOMY IN THE VEGETABLE PROCESSING SECTOR (E. Valceschini)
THE APPLICATION OF STRATEGIC PLANNING AND FINANCIAL ANALYSIS METHODS TO A SOCIAL HORTICULTURE PROJECT FOR THE MENTALLY-HANDICAPPED. (J.P. Ogier)
COMPARISON OF WHOLESALE VEGETABLE PRICES IN JAPAN-AUCTION MARKET AND AUSTRALIA-NEGOTIATING MARKET (K. Kobayashi, G. Vining)
STRUCTURAL CHANGES AND PRICE-FORMATION MECHANISMS ON THE MARKET FOR NURSERY PRODUCTS (E. Kaim)
ALMOND AND HAZELNUT INTERNATIONAL PRICE RELATIONSHIPS (I. Yalçin, J. Briz, L.M. Albisu)
PRICE ANALYSIS OF A VEGETABLE AUCTION MARKET (J. LAFFONT, S. MONIER-DILHAN, H. OSSARD)
THE VINEYARD IN SMALL FARM ECONOMICS (A CASE STUDY OF SELECTED CROATIAN FARMS) (J. Kraljickovic, T. Budin)
THE CHANGES IN THE POLISH DISTRIBUTION SYSTEM FOR HORTICULTURAL PRODUCTS (L. Jablonska)
CHANGES IN DEMAND FOR FRUIT AND VEGETABLES IN POLAND (T. MARZEC-WO£CZYNSKA)
DEVELOPMENT AND CURRENT PROBLEMS IN THE PRODUCTION AND SALE OF FRUIT IN CROATIA WITH SPECIAL REGARD TO APPLE PRODUCTION (T. Zimbrek, K. Kero, I. Miljkovic, N. Pavicic)
THE MODERNIZATION OF THE HORTICULTURAL COMMODITY SYSTEM IN DEVELOPING COUNTRIES: THE CASE OF TUNISIA (M. Gharbi)
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