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| Authors: | M. De Donato, C. Mozzetti, E. Perucco |
Abstract:
Callus cultures, obtained from Nicotiana tabacum and from two biotypes (atrazine-resistant and susceptible) of Solanum nigrum, were cultured in the presence of atrazine (0–35–70 μM). Herbicide effects were observed with two sucrose levels (2.5 and 10 g/l) and evaluated by dry weight measurements.
The higher sucrose concentration assured a greater growth of the cultures.
Atrazine, with both sugar levels, selectively affected the callus proliferation: susceptible cultures bleached within 15 days and were unable to grow, in contrast with the resistant ones, which maintained a green colour and grew similar to the untreated calli.
It is possible that growth inhibition depends on secondary effects following the interruption of electron flow at the photosystem II level.
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