ISHS Acta Horticulturae 231: II International Symposium on Mango
EDIBLE FAT FROM MANGO STONES |
| Authors: | B.L. Narasimha Char, G. Azeemoddin |
| Abstract:
Mango stone (seed), an agro-waste product with immense potential, is a source of excellent edible fat. The paper reviews recent developmental work that have gone in making the mango kernel fat a technological and commercial reality. | |
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