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ISHS Acta Horticulturae 203: IX Symposium on Horticultural Economics, XXII IHC

HOW CAN WE IMPROVE THE ENVIRONMENTAL AND ECONOMIC VALUE OF HORTICULTURE?

Author:   W. Rothenburger
Abstract:
An expansion of horticulture's activities in the field of preserving and improving environmental quality is desirable. The utility and various costs of this suggestion are investigated in two examples. Both cases represent a demand for special research in order to satisfy the need for further understanding.

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