ISHS Acta Horticulturae 175: Symposium on Physiology of Productivity of Subtropical and Tropical Tree Fruits
THE USE OF ISOZYMES FOR CULTIVAR IDENTIFICATION |
| Authors: | M. Sedgley, H.I.M.V. Vithanage, A.M. Torres |
| Abstract:
Isozymes are variant molecular forms of enzymes that are readily separated and detected by standard starch gel electrophoresis. Isozyme profiles developed for avocado have been used to confirm or to establish the parentage of the breeding progeny. | |
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