ISHS Acta Horticulturae 171: I International Symposium on Water Relations in Fruit Crops
INVESTIGATIONS INTO THE INFLUENCE OF TIME OF IRRIGATION ON YIELD AND QUALITY OF GRAPE-VINES |
| Authors: | E. Rühl, G. Alleweldt |
| Abstract:
In a three year glasshouse experiment the influence of timing of irrigation was measured. Irrigation only at the beginning of berry development increased yield, but reduced the sugar content of the berries, while irrigation only at the end of berry development increased sugar content and kept yield nearly constant. | |
Download Adobe Acrobat Reader (free software to read PDF files) | |
